Brassica campestris
Appraisal of human health risk from consuming field mustard (Brassica campestris Linn.) grown on soil irrigated with wastewater
... Seeds of Brassica campestris were grown at the end of October 2016 in 60 small plastic pots. Four replicates, 15 pots were set in each replication about 2.5 kg of soil was put in each pot. Ten seeds of ...
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Molecular Docking Study of Cassia tora, Brassica campestris and Calotropis procera as Acetylcholinesterase Inhibitor
... Introduction: Acetylcholinesterase inhibitor is the only standard and FDA approved drug therapy for Alzheimer’s disease and its associated disorders. Numerous plants and their phytoconstiuents are being reported to ...
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SUPERCRITICAL CARBON DIOXIDE EXTRACTION OF MELATONIN FROM BRASSICA CAMPESTRIS: IN VITRO ANTIOXIDANT, HYPOCHOLESTEROLEMIC AND HYPOGLYCAEMIC ACTIVITIES OF THE EXTRACTS
... INTRODUCTION: Brassica campestris Linn., commonly known as field mustard, belongs to the family Brassicaceae. Mustard seeds are principally valued as source of edible oil and also as condiment in culinary; ...
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Identification of microRNAs potentially involved in male sterility of Brassica campestris ssp. chinensis using microRNA array and quantitative RT-PCR assays
... This study aimed to identify potential miRNAs involved in pollen development in Brassica campestris ssp. chinensis. Interestingly, numerous earlier studies have demonstrated that many miRNAs exist in ...
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Comparative Analysis of Postharvest Antioxidant Capacity and Quality in two Wucai (Brassica Campestris L.) Genotypes
... Leafy vegetables are one of the main sources of nutrients to human health. The aim of this study was to investigate the changes in antioxidant capacity and quality in one type leafy vegetable. Wucai (Brassica ...
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Effect of Different Sources of Sulphur on Growth, Productivity and Oil Content of Brassica campestris var. toria in the Red Soil of Odisha
... In Odisha Condition, being a short duration crop, toria draws less attention for sulphur application. So there is a great scope to increase the productivity and the oil content of toria in Odisha by sulphur application. ...
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Genomic Organization of the S Locus: Identification and Characterization of Genes in SLG/SRK Region of S9 Haplotype of Brassica campestris (syn. rapa)
... In Brassica, two self-incompatibility genes, encoding SLG (S locus glycoprotein) and SRK (S-receptor kinase), are located at the S locus and expressed in the ...of Brassica campestris ...
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EFFECT OF SOWING DATE ON CANOPY DEVELOPMENT, LIGHT INTERCEPTION, LIGHT USE EFFICIENCY AND GRAIN YIELD IN BRASSICA CAMPESTRIS AND BRASSICA JUNCEA
... A linear relationship between cumulative intercepted photosynthetically active radiation and dry matter showed that both species produced about 1.1 g of above ground dry matter [r] ...
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Short Communication: Yield attributes and oil content of different mustard (Brassica campestris l.) varieties effected by different levels of fertilizers
... Mustard (Brassica spp.) is one of the most important oilseed crops throughout the world after soyabean and groundnut (FAO, 2004). Worldwide the total annual production of rapeseed and mustard is 63.04 million tons ...
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Contribution of root respiration to soil respiration in a rape (Brassica campestris L ) field in Southwest China
... the partition of soil respiration to root and microbial contributions by developing a regression relationship between soil respiration rates and root biomass over the rape growing season[r] ...
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CRITICAL LIMITS OF SOIL AVAILABLE PHOSPHORUS FOR RAPESEED (Brassica campestris VAR. toria) IN ACIDIC SOILS OF MEGHALAYA
... Mir MR, Mobin M, Khan NA, Bhat MA, Lone NA, Bhat KA, Razvi SM, Wani SA, Wani N, Akhter S, Rashid S, Masoodi NH, Payne WA (2010) Effect of fertilizers on yield characteristics of mustard (Brassica juncea L. Czern ...
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To Study the Immune and Allergenic Profiles of Atopic Asthma Patients: A Prospective study
... Table 6 – Female/Male ratio for SPT positivity: Allergen Female/Male House dust mite 1.7 Amaranthus spinosus 1.3 Brassica campestris 1.3 Azadirachta indica 3.5 Parthenium hysterophorus 2[r] ...
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Screening of Seed Born Mycoflora of Wheat, Rice, Gram and Mustard
... Chhattisgarh is one of the important food grain producing province of India where paddy or rice (Oryza sativa) is the most important crop. However, wheat (Triticum vulgare) gram (Cicer arietinum) and mustard ...
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Propagation of piper hispidum through leaf cuttings
... Leaf rooting, or detached leaves technique, has been used on in vitro phytopathological studies of Helianthus annuus, Brassica campestris, Brassica napus, Phaseolus vulgaris, Viciafaba a[r] ...
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Estimation of Genetic Variation in Rapeseed Germplasm Using Total Seed Proteins Profile
... One hundred and fourteen accessions of rapeseed (Brassica campestris L.) were obtained from Plant Genetic Resources Program, National Agricultural Research Centre, Islamabad, Pakistan for investigation of ...
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Assessing the phytotoxicity of cetrimonium bromide in plants using eco-physiological parameters
... and Brassica campestris exhibited a significantly decreased shoot growth with treatments over ...sica campestris resulted in approximately 10–20% greater growth than ...
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24. Host plant range of Aphidophagous hoverflies in relation to their prey aphids in Badin, Sindh, Pakistan
... crops, brassica and chili crops and host Plant range of aphidophagous hover flies from ...from Brassica campestris crop because a vast number of aphid colonies were observed on brassica and it ...
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... Xanthomonas campestris was isolated from the leaves were collected from Malt, Yeast Medium(YM), by following standard microbiological ...Xanthomonas campestris were isolated from plants leaves in Keffi and ...
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Enhanced growth of cabbage seedlings by a Paenibacillus isolate in the presence of Xanthomonas campestris pv. campestris
... Abstract Paenibacillus spp. are rhizobacteria that can promote plant growth through a range of mechanisms. A New Zealand isolate of Paenibacillus, P16, has reduced the incidence of black rot, caused by Xanthamonas ...
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In vitro Bile Acid Binding of Mustard Greens, Kale, Broccoli, Cabbage and Green Bell Pepper Improves with Sautéing Compared with Raw or Other Methods of Preparation
... USDA food guide include mustard greens, kale, broccoli, cabbage, collard greens and bell pepper. Isothiocyanates of the cruciferous vegetables in the brassica family have been shown to protect against various ...
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