... for Caspiankutum populations by yearly releasing the hatchery-produced individuals from the wild-captured ...R. kutum populations before the beginning of restocking program to determine definitely ...
... of CaspianKutum larvae with Rotifer demonstrated that survival rate and growth was higher when compared to fish fed the concentrated diet (Fallahi et ...
... During the early period of fish migration for spawning into rivers, four wild maturing Caspiankutum males were caught using gill net, and kept in 13 ppt salinity and 12 °C tanks until transported to the ...
... This study was done to evaluate the antimicrobial and antioxidant effects of nisin Z (0.02 %) and sodium benzoate (1.5 and 2.5 %) in vacuum packed CaspianKutum (Rutilus frisii) fillet stored at 4°C. ...
... Following this stage, appropriate timings for the enrichment process were determined and the best fatty acid-enriched D. magna were selected for feeding the Caspiankutum (R. frisii kutum) larvae. ...
... of Caspiankutum (Rutilus frisii kutum) fish larvae were determined from fertilized egg to 50 days post hatching ...(SAFA).In kutum larvae, no utilization of palmitic and stearic acids was ...
... the Caspiankutum, Rutilus frisii kutum were ...frisii kutum specimens that leads to malfunction of these organs which cause damage to health of the ...
... This study aimed to investigate the toxic effects of atrazine herbicide on the fry of CaspianKutum (Rutilus frisii kutum, Kamensky, 1901). First the 96-h LC50 of the fry were exposed to atrazine at ...
... Salted Kutum roe was prepared by soaking in brine to a traditional procedure. Proximate composition (moisture, protein, lipid, pH, ash and salt content), total volatile basic nitrogen (TVB-N), fatty acid profiles ...
... Morphological discrimination of fish species is difficult in fish such as Atlantic salmon and brown trout, particularly at juvenile stages (L’Abee-Lund, 1988). Their hybrids can present a salmon-like (Youngson et al., ...
... acidophilus, Lactobacillus casei, Enterococcus faecium and Bifidobacterium bifidium (Imanpoor and Roohi, 2015a). Lactobacillus and Bifidobacterium are the most frequently genera used as probiotics (Isolauri et al., 2001) ...
... This research evaluated the contents of Cd, Pb, Cr, and Ni in the tissue of Caspiankutum in northern Iran. Mean concentrations of these heavy metals were higher in liver tissue than in muscle tissue. The ...
... The decision made by the European Parliament in April 2009 (currently awaiting action by the Council) that the EU proceed with an Interim Trade Agreement (ITA) after several years of stalling was also significant in ...
... The Caspian shemaya A.chalcoides is widely distributed in the Black, Caspian and Aral ...the Caspian shemaya as the species Chacalburnus chalcoides (Gueldenstaedti, 1772), but it is now considered as ...
... 5, smoked kutum fish (prepared by cold smoke recently) each weighing 1.5 kg from a distribution center of fish in Tehran were bought for this study. The head and tail of samples, were isolated and then samples of ...
... 5, smoked kutum fish (prepared by cold smoke recently) each weighing 1.5 kg from a distribution center of fish in Tehran were bought for this experiment. The head and tail of samples, were isolated and then ...
... the Caspian Sea, several times strengthening the northern currents that carry the relatively salty and warm waters of the South Caspian to the Middle Caspian along the eastern ...
... Closer to the middle of spring a current of cold waters in a northern part of the shelf, as well as cold “spot” in the central part of the shelf become less noticeable and disappear completely over time. In May, in this ...
... In conclusion, slight increase in plasma cortisol and 1.8-fold increase in glucose levels occurred in kutum broodstock subjected to captivity indicate that this species is responsive to stress. Short-term stress ...
... The endemicity of the types formed in the area was investigated for the protection and efficient use of the flora of the Caspian coast of Azerbaijan. In this regard, the eight volume of “Flora of Azerbaijan” [10], ...