Conventional and Organic
A Comparative Analysis of Organic and Conventional Farming Profitability
... both conventional and organic farms (with conventional farms prevailing at the ratio of ...purely organic farms is presented separately (since 2013) but it is only done in the form of the FADN ...
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LC MS MS Analysis and the Antioxidant Activity of Flavonoids from Eggplant Skins Grown in Organic and Conventional Environments
... both conventional and organic environ- ments than ...its organic counterpart. Eggplants cultivated under organic growing conditions are potentially exposed to a larger number of environmental ...
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Beneficial and Pest Insect Populations in Conventional and Organic Cotton, and Organic Cotton with Habitat
... no organic cotton. In the U.S., organic cotton is currently grown in Arizona, California, Missouri, New Mexico, and Texas (Economic Research Service ...of conventional cotton grown in North Carolina ...
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Soil organisms in organic and conventional cropping systems
... the organic system, it was believed that the organic matter decomposition rate would be higher in this system, because these organisms contribute for organic matter degradation and stimulate ...
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The decision making of organic and conventional agricultural producers
... current organic suppliers plus the names of people who had made enquiries to Wattie Frozen Foods Ltd, and therefore included farmers who were favourably disposed towards organic ...of conventional ...
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EFFICIENCY OF PRODUCTION ON ARABLE LAND IN ORGANIC AND CONVENTIONAL FARMING
... Organic farming features different relations between costs and revenues when compared to conventional farming. Costs per production unit also vary, these are usually higher[r] ...
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Studies on the Composition of Organic and Conventional Milk Products
... The organic and conventional yoghurts under study have failed to comply with certain required Bulgarian standard measures such as fat contents, moisture contents and dry matter ...
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The Establishment of Organic and Conventional Alfalfa-Grass Mixtures.
... Both organic and conventional plant counts were lower in second season, and these results are supported by previous research that reported a linear stand decline with time (Cassida et ...both organic ...
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European Information System for Organic Markets (EISFOM QLK5 2002 02400): WP 2: “Data collection and processing systems (DCPS) for the conventional markets” and WP 3: “Data collection and processing systems for organic markets” = Deliverable D2
... Polish organic market. The supply of organic products is ...the organic farms exist because of the ...of organic raw materials is limited that has also impact on developing large scale ...for ...
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Antioxidant potential of tomatoes cultivated in organic and conventional systems
... and conventional) were cultivated in the fields in the southeastern region of the ...the organic and conventional types (Table ...the organic and conventional tomatoes could be due to ...
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Quality of Organic vs Conventional Food and Effects on Health
... Copper chloride biocrystallization. Biocrystallization was developed by Ehrenfrid Pfeiffer in the ’20-ies of the last century. Biocrystallograms are created as a result of submitting a mix of the sample to be examined and ...
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Stability and flocculation of nanosilica by conventional organic polymer
... More than 2,000,000 tons of silica nanoparticles (NPs) are produced annually in the world to cover the needs of nanotechnologies. Inevitably, a quantity of NPs, will be in industrial discharges and domestic, or even in ...
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Organic and conventional tomato cropping systems
... the conventional and the organic sys- tems for reasons like the intense use of agricultural in- put and the risk of contamination of consumers, farmers and ground water by agrochemicals (Drinkwater et ...
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Organic vs conventional agriculture article.doc
... Because organic herbicides and pesticides depend on toxic plant-derived chemicals like rotenone and pyrethrin, they've had a tougher time meeting the same standards, making them safe for farm workers and for human ...
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Nitrogen Turnover on Organic and Conventional Mixed Farms
... Fertilization Planning and Stocking Rate Fertilizer utilization at a conventional livestock farm is often plb_rmed according to the following procedure, which in principle is used also i[r] ...
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Engineering Coexistence
... EU Directive 2001/18/EC calls for member states to take appropriate national measures on coexistence (“living side by side in mutual toleration”) in order to avoid unintended presence of Genetically Modified Organisms ...
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California handlers describe marketing issues for organic kiwifruit
... both conventional and organic products. Organic kiwi- fruit handlers were asked for their views on marketing issues for organic kiwifruit and how they differ from those for conventional ...
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Organic and conventional public food procurement for youth in Norway
... on organic food for children and ...about organic agriculture and healthy/organic ...utilising organic products especially for baking bread and making vegetable ...of organic ...
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From conventional to organic farming: aspects to consider
... Organic agriculture is a holistic production management system which promotes and enhances agroecosystem health, including biodiversity, biological cycles, and soil bi l i l i i C d Ali i UN 1999 biological ...
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Determination of the Vitamin C Content of Conventionally and Organically Grown Fruits by Cyclic Voltammetry
... With the exception of lemons, we found no significant difference between the vitamin C content of organically and conventionally grown fruit. A lack of significant difference in vitamin C content of conventionally and ...
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