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Fatty acid (FA) profiles (mean ± S.D, % mass total FAs) of blubber from the two

Blubber fatty acid profiles indicate dietary resource partitioning juvenile southern between adult and elephant seals

Blubber fatty acid profiles indicate dietary resource partitioning juvenile southern between adult and elephant seals

... away from breeding islands. We analysed fatty acids (FAs) from blubber of 122 juvenile seals and compared them to FA profiles from blubber of 52 adult females, and ...

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2-hydroxylated sphingomyelin profiles in cells from patients with mutated fatty acid 2-hydroxylase

2-hydroxylated sphingomyelin profiles in cells from patients with mutated fatty acid 2-hydroxylase

... A compact myelin sheet surrounding the axon is essen- tial for correct nerve conduction [1]. Myelin is com- posed of over 70% lipids, the most abundant of which are the galactolipids galactosylceramide (GalC) and its ...

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Effect of Conjugated Linoleic Acid or Oleic Acid Addition on Fatty Acid Composition Profiles of Poultry Meat

Effect of Conjugated Linoleic Acid or Oleic Acid Addition on Fatty Acid Composition Profiles of Poultry Meat

... n-6 fatty acids and trans fatty acids, with a concomitant decreased intake of n-3 fatty acids (Simopoulos, ...-6 fatty acids compete for elongases (Elovl-2 and/or -5), desaturases (delta-5 and ...

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Fatty acid and sensory profiles of Caciocavallo

cheese as affected by management system

Fatty acid and sensory profiles of Caciocavallo cheese as affected by management system

... Upstream factors, in particular rearing system and animal feeding, can influence quality as well as con- sumer perceptions of dairy products within the same cheese-making chain. In particular, pasture-based feed- ing ...

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Meat quality and tissue fatty acid profiles in rabbits fed diets supplemented with conjugated linoleic acid

Meat quality and tissue fatty acid profiles in rabbits fed diets supplemented with conjugated linoleic acid

... meat from < 1 mg/g FA up to 36 mg/g ...the two most abundant isomers of CLA, cis-9, trans-11 and trans-10, cis-12 in tissues differed from that in the CLA-enriched ...

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Prediction of fatty acid profiles in cow, ewe, and goat milk by mid-infrared spectrometry

Prediction of fatty acid profiles in cow, ewe, and goat milk by mid-infrared spectrometry

... CONCLUSIONS These results show that accurate estimations can be obtained for several FA in individual samples of cow, ewe, and goat milk using MIR spectra with, in the 3 species, an R v 2 greater than 0.90 for C4:0, ...

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Release of phospholipid fatty acid from human erythrocytes

Release of phospholipid fatty acid from human erythrocytes

... radioactive fatty acid (FA). Labeling was performed by the two separate routes which together are thought to be responsible for the majority of phosphatide renewal in the red cell: (a) passive ...

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Fatty acid profiles of rumen fluid from sheep fed diets supplemented with various oils and effect on the rumen ciliate population

Fatty acid profiles of rumen fluid from sheep fed diets supplemented with various oils and effect on the rumen ciliate population

... trans-vaccenic acid (TVA) was the highest 4 h after feeding ...linoleic acid (c9,t11-CLA) with RO increased from ...short-chain fatty acids (SCFA), medium-chain fatty acids (MCFA) and ...

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Mass Production of Lemna minor and Its Amino Acid and Fatty Acid Profiles

Mass Production of Lemna minor and Its Amino Acid and Fatty Acid Profiles

... amino acid profile of duckweed was better compared to the most of the plant proteins and more closely resembled to animal ...of two essential amino acids—lysine and ...

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Evaluation of Total Fatty Acid Profiles of Two Types of Low Fat Goat Milk Ice Creams

Evaluation of Total Fatty Acid Profiles of Two Types of Low Fat Goat Milk Ice Creams

... on fatty acid compositions of various types of cow and other species milk ice creams, very few scientific reports have been available on fatty acid profiles of goat milk ice cream ...

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Fatty Acid, Total Phenol and Tocopherol Profiles of Some Walnut Cultivars: A Comparative Study

Fatty Acid, Total Phenol and Tocopherol Profiles of Some Walnut Cultivars: A Comparative Study

... consumed from snacks to salads and desserts to entrees and an importantpart of human diet for ...polyunsaturated fatty acids, which makes it a unique food because of high amount of linoleic ...valuable ...

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Fatty Acid Profiles of Cottonseed Genotypes from the National Cotton Variety Trials

Fatty Acid Profiles of Cottonseed Genotypes from the National Cotton Variety Trials

... palmitic acid (16:0), a saturated fatty acid, is higher in cottonseed oil (~24%) than in many other vegetable ...saturated fatty acids contribute functionality in food systems, they also ...

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Seasonal Variations of Fatty Acid Profiles in the Muscle of Capoeta angorae

Seasonal Variations of Fatty Acid Profiles in the Muscle of Capoeta angorae

... captured from the Fırnız Stream of Ceyhan River, Turkey. After the total weight and length measurements, the fish specimens were transported to the laboratory on ...The mean weight and mean ...

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Transplastomic tobacco plants expressing a fatty acid desaturase gene exhibit altered fatty acid profiles and improved cold tolerance

Transplastomic tobacco plants expressing a fatty acid desaturase gene exhibit altered fatty acid profiles and improved cold tolerance

... the D 9 desaturase protein in transplas- tomic plants was confirmed by northern and western blot ...altered fatty acid profiles and an increase in their unsaturation level both in leaves and ...

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Microalgal species selection for biodiesel production based on fuel properties derived from fatty acid profiles

Microalgal species selection for biodiesel production based on fuel properties derived from fatty acid profiles

... species from this study, the marine eustigmatophyte, Nannochloropsis oculata, had the highest total lipid content followed by the euryhaline chlorophyte Picochlorum ...sp. Total lipid content was not ...

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Spatio-temporal postharvest changes in texture and fatty acid profiles in
avocado fruit from different origins

Spatio-temporal postharvest changes in texture and fatty acid profiles in avocado fruit from different origins

... fresh mass (FM) of three measured mesocarp tissue samples (apex, middle, base) were snap-frozen in liquid nitrogen immediately after testing and stored at -40°C to preserve these for lipid analysis (n = ...10 ...

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The Two Carboxylases of Corynebacterium glutamicum Essential for Fatty Acid and Mycolic Acid Synthesis

The Two Carboxylases of Corynebacterium glutamicum Essential for Fatty Acid and Mycolic Acid Synthesis

... C from NaH 14 CO 3 . When no fatty acyl substrate was used in the assay, a low level of carbon fixation was observed, and this was presumably related to charging of the biotin moiety of the ...palmitic ...

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STUDIES ON PHYSICOCHEMICAL PROPERTIES AND FATTY ACID PROFILE OF SEED OIL FROM TWO HIBISCUS SPECIES

STUDIES ON PHYSICOCHEMICAL PROPERTIES AND FATTY ACID PROFILE OF SEED OIL FROM TWO HIBISCUS SPECIES

... collected from the study of the physical and chemical properties of the test sample of two Hibiscus species was determined by dry ...these two tropical species are suitable as edible vegetable oil ...

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Quality attributes and fatty acid, volatile and sensory profiles of “Arbequina” hydrosostainable olive oil

Quality attributes and fatty acid, volatile and sensory profiles of “Arbequina” hydrosostainable olive oil

... oils from trees under deficit irrigation ...under two new regulated deficit irrigation and one sustained deficit irrigation treatments in “Arbequina” olive trees were evaluated by analyzing quality ...

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Changes of fatty acid profiles in fillets of Cobia (Rachycentron canadum) during frozen storage

Changes of fatty acid profiles in fillets of Cobia (Rachycentron canadum) during frozen storage

... the fatty acids and proximate compositions of Cobia from ...in fatty acids composition during frozen storage in -18°C for six months and to evaluate their nutritional value to provide scientific data ...

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