Ferric Reducing Power (FRAP)
Antiradical Activity and Ferric Reducing Antioxidant Power of Pleurotus pulmonarius, Pleurotus floridanus and Pleurotus sajor caju Formulations Extracts in Vitro
10
IN VITRO ANTIBACTERIAL, ANTIOXIDANT, CYTOGENOTOXIC AND NUTRITIONAL VALUE OF ALOE BARBADENSIS MILL. (ASPHODELACEAE)
10
Processing Effects on Phytochemical Content and Antioxidative Potential of Ginger Zingiber officale
7
“Comparative Antioxidant Activity of Twenty Traditional Indian Medicinal Plants and Its Correlation with Total Flavonoid and Phenolic Content” by Gunjan M. Chaudhari, Raghunath T. Mahajan, India.
7
Ethnopharmacological investigations of methanolic extract of Pouzolzia Zeylanica (L.) Benn
10
A comparative study on the antioxidant activity of Cassia sophera (L.) leaf and bark extracts
5
IN VITRO EVALUATION OF PHYTOCHEMICAL PROFILE AND ANTIOXIDANT EFFECT OF CHLOROFORM AND PETROLEUM ETHER EXTRACTS OF DENDROPHTHOE FALCATA (LINN) LEAVES
8
Determination of Caffeine Content and Antioxidant Activity of Coffee
8
ANTIOXIDANT ACTIVITY OF TWO WILD TEUCRIUM SPECIES FROM MOROCCO
7
CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF ESSENTIAL OIL FROM CURCUMA AMADA ROXB.
5
Bioactive metabolites of Bulbine natalensis (Baker): Isolation, characterization, and antioxidant properties
16
ANALYSIS OF IN VITRO ANTIOXIDANT AND ANTIMICROBIAL POTENTIAL OF Putranjiva roxburghii Wall.
5
Preparation, characterization and in vitro antioxidant and cytotoxicity studies of some 2,4 dichloro N [di(alkyl/aryl)carbamothioyl]benzamide derivatives
32
Chemical Composition and Antioxidant Activity of Syzygium aromaticum and Monodora myristica Essential Oils from Cameroon
14
TOTAL PHENOLIC CONTENT AND IN-VITRO ANTIOXIDANT PROPERTY OF THE STEM EXTRACTS OF CALLICARPA MACROPHYLA
5
Journal of Applied Pharmaceutical Science
5
A COMPARATIVE ANALYSIS OF THE ANTIOXIDANT POTENTIAL OF CHAETOMORPHA ANTENNINA AND CERATOPHYLLUM SUBMERSUM
6
In vitro Anti-oxidant Assay, HPLC Profiling of Polyphenolic Compounds, AAS and FTIR Spectrum of Malaysian Origin Solanum torvum Fruit
10
Evaluation of in vitro antioxidant and anti inflammatory property exhibited by silver nanoparticles stabilized by Adathoda vasica
10
In vitro antioxidant and, α glucosidase inhibitory activities and comprehensive metabolite profiling of methanol extract and its fractions from Clinacanthus nutans
10