Food and Literature
Classical Food and Literature from Archaic Greece to the Early Roman Empire
... unsociability which recur as tropes throughout key ancient texts, from Greek Homer’s Iliad and Odyssey through to Roman Virgil’s Aeneid, and on to Petronius’s Satyricon, a range of over nine centuries (from 800 BCE to ...
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Resilience in agri-food supply chains: a critical analysis of the literature and synthesis of a novel framework
... This review has provided a timely and rigorous systematic review of a range of multidisciplinary works relevant to resilience in an AFSC context. Its novelty lies primarily in the synthesis of relevant concepts from a ...
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Food-Dependent Exercise Anaphilaxy: A Systematic Review of Literature
... again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician and is reported to be an idiopathic ...with food- dependent exercise-induced anaphylaxis (AIEDA) act in the face of a ...
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Public health risks related to food safety issues in the food market: a systematic literature review
... of food supply chains [1, 4, ...[6–8]. Food safety in the food market is one of the key areas of focus in public health, because it affects people of every age, race, gen- der, and income level ...
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A Systematic Review of the Literature on the Relationships between Chronic Diseases and Food Insecurity
... the literature re- viewed here, other possible mediators of the FI-CD relationship include the ef- fects of limited finances on health behaviors and treatment adherence (and vice-versa), micronutrient deficiencies ...
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Guidelines for Biomarker of Food Intake Reviews (BFIRev): how to conduct an extensive literature search for biomarker of food intake discovery
... or food groups. Food groups largely in- clude foods of animal or plant origin but may also comprise other sources, as in the case of table salt and certain ...extensive literature search of BFIs for ...
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Transgenic and Organic Food – A Brief Review of the Literature about Concepts and Consumer Perception in Brazil
... modified food (GMF) and organic food (OF) are two different forms of food production that are becoming more popular and drawing more interest worldwide in recent ...the literature about ...
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Food protein-induced enterocolitis syndrome – a review of the literature with focus on clinical management
... and food protein-induced allergic proc- tocolitis ...the literature regarding this disorder is poor and most of the currently published studies did not include a confirmatory oral food challenge ...
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POST-HARVEST LOSSES IN AGRI-FOOD SUPPLY CHAIN: A LITERATURE REVIEW
... and food wastage in agri-food supply chains are receiving increased attention and policies are being designed to reduce these ...to food insecurity, higher food prices, and ultimately loss of ...
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Underlying Principles in Organic and “Low Input Food” Processing – Literature Survey
... 20 Literature Study Organic and “Low-Input Food” Processing Most consumer studies related to food quality show that the overall food quality perception, although highly individual-specific, ...
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Agri food Supply Chain Management: Literature Review
... commodity, food item has least ex- plored in the context of supply chain management (Samuel et ...structured literature in supply chain management of food sector in the context of what has been ...
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Biomarkers of food intake for nuts and vegetable oils: an extensive literature search
... extensive literature search to evaluate current knowledge about potential BFIs of nuts and vegetable ...of food consumption, this could be a combination of different ...
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Critiquing the inter-disciplinary literature on food fraud
... of food as another is a hot topic (for example, the process of labeling horsemeat as prime beef or adulterating beef with cheaper horsemeat or horse protein to inflate the ...criminological literature ...
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Critiquing the Inter-Disciplinary Literature on Food Fraud
... of food as another is a hot topic (for example, the process of labeling horsemeat as prime beef or adulterating beef with cheaper horsemeat or horse protein to inflate the ...criminological literature ...
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Public Food Procurement: A Systematic Literature Review
... PFP literature to the contracting ...American literature contains a great share of management studies which focus primarily on themes such as policy type (“farm to school” and nutrition and health ...
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Effect of point-of-purchase calorie labeling on restaurant and cafeteria food choices: A review of the literature
... In contrast to the other studies just described which focused on adults, Yamamoto et al. evaluated the effect of calorie labeling on restaurant food choices in a sample of adolescents recruited from a middle ...
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Reproducibility of systematic literature reviews on food, nutrition, physical activity and endometrial cancer
... literature databases) were addressed. A manual (WCRF/ AICR SLR Specification Manual version 7) was provided. The specification manual required review centres to report results for all study designs, including case ...
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Multiple food borne trematodiases with profound systemic involvement: a case report and literature review
... Foodborne parasitic diseases remain largely underesti- mated worldwide, with the highest prevalence reported in East and Southeast Asia [1]. Food-borne trematodes are classified into liver, intestinal, and lung ...
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Can Financial Speculation on Foodstuffs affect Food Prices: A Critical Interpretive Synthesis of the Academic Literature
... In terms of compliance with positionality theory, Haase [et al.] reflected on their’ subjectivity in their paper selection. However, both meta-studies misinterpreted the importance of primary sources which reflected on ...
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A Study of Grey Literature in the Field of Nutrition, Health and Food Safety Quantity, Retrievability and Scientist’s Point of View
... Grey Literature (1997) as “material which is produced on all levels of government, academics, business and industry in print and electronic formats, but which is not controlled by commercial publishers” ...
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