Halal Food Industry
Review on knowledge management as a tool for effective traceability system in halal food industry supply chain
8
The Global Development of Halal Food Industry: A Survey
17
Enhancing Halal Practices Integrity in the Malaysian Halal food industry
7
The Significant Role of Muslim Entrepreneurs: in the Context of Halal Cosmetic Industry
7
The Drivers Of Eco-Process Innovation:Empirical Evidence In Malaysia Halal Hub Food Industry
24
Muslim consumers' awareness and perception of halal food fraud
10
An empirical analysis of halal practices on organizational performance among food industries
11
Challenges For Halal Certification Process Towards Intellectual Property (IP) Protection In The Food Industry
24
Halal food chains concepts and opportunities in Pakistan
5
Corporate Identity strength and its perceived influence on Halal food certification adoption
103
Factors Affecting The Marketing Activities Of Halal Products Through Tourism Industry In Malacca
24
Halal Food Dilemmas: Case of Muslims in British Columbia, Canada
24
Factors Influencing the Purchase Intention of Halal Packaged Food in Thailand
6
A Conceptual Paper for Development of Halal Food Service System in Thailand
10
Perceptions on Halal Food Certification in Hat Yai, Thailand
17
Relationship between Halal Traceability System Adoptions on Halal Food Supply Chain Integrity and Performance
11
Halal food supply chain knowledge and purchase intention
18
Trust as a Mediator in Determining Customers Purchase Intention of Halal Frozen Food
7
CONSIDERING THE CURRENT MARKET SIZE AND THE GROWTH OF HALAL FOOD MARKET IN JAPAN
11
Export Barriers to halal food processing small and medium enterprises (SMEs) in Malaysia
16