milk fatty
Milk production and milk fatty acid composition of grazing dairy cows supplemented with fodder beet
... on milk production and milk fatty acid (FA) composition, of dairy cows in early ...Although milk yield tended to be greater for H than FBB ...P=0.09); milk solids production was not ...
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Phenotypic relationship between milk fatty acid profile and live weight change in early lactation in New Zealand dairy cattle : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Animal Science, Institute of Veterinary, Animal and Biomedical Sciences, Palmerstone North, New Zealand
... non-esterified fatty acids in the liver and consequently the percentage of fat in milk; the resulting effect is that the fat to protein ratio in milk ...and milk production both increase ...
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Analysis of breast milk fatty acid composition using dried milk samples
... in milk that can come from diet, such as iTFA [6], or environmental contaminants such as persistent organic pollutants ...the milk of US mothers compared to many other countries (US average ...
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Detailed milk fatty acid profiling of the Danish dairy cattle population
... After editing, a total of 3,517,272 FA measurements from Danish Holstein cows (DH; N obs. = 2,480,387), Danish Jersey (DJ; N obs. = 435,583), Red Dairy Cattle (RDC; N obs. = 232,955) and crossbred cows (N obs. = 368,347) ...
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Phenotypic relationship between milk fatty acid profile and live weight change in early lactation in New Zealand dairy cattle : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Animal Science, Institute of Veterinary, Animal and Biomedical Sciences, Palmerstone North, New Zealand
... Least squares means of live weight change, milk yield, milk composition and concentrations of fatty acids g/100g in Friesian x Jersey crossbred cows classified according to their live we[r] ...
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The effect of polymorphism in the FADS2 gene on the fatty acid composition of bovine milk
... breast milk of Chi- nese women, the rs1535 SNP and two-locus haplotypes in the FADS2 gene as well as a two-locus haplotype in the FADS1 gene were associated with the GLA and AA concentrations with the minor allele ...
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The effect of a controlled manipulation of maternal dietary fat intake on medium and long chain fatty acids in human breast milk in Saskatoon, Canada
... pumping milk from the first breast. Unlike the total fat content of milk, milk fatty acid composition does not change dur- ing a feed or from breast to breast ...pumped milk samples ...
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Challenges in enriching milk fat with polyunsaturated fatty acids
... saturated fatty acids, especially those of the n-3 series, into milk fat and the era of transgenics offer new ap- proaches to alter milk fatty acid ...polyunsaturated fatty acids makes ...
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Comparative fatty-acid profile and atherogenicity index of milk from free grazing Nguni, Boer and non-descript goats in South Africa
... the fatty acid profile and athero- genicity index of free-ranging indigenous South African goats (Nguni, Boer and non-descript goats) at different sampling ...the fatty acid composition of milk fat ...
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Enhancing unsaturated fatty acids in ewe's milk by feeding rapeseed or linseed oil
... saturated fatty acids in milk, which confirms the potential for decreasing saturated fatty acids with lipid supplementation and thus, when the bioavailability of C18 fatty acids increases as a ...
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Vitamin D Insufficiency among Women Post Partum in Northern Sweden—A Public Health Concern
... of milk while there were no differences in the intake frequencies of milk, fatty fish or eggs between insuffi- cient women and women with sufficient levels of vitamin ...of fatty fish were low ...
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Evaluation of Total Fatty Acid Profiles of Two Types of Low Fat Goat Milk Ice Creams
... chain fatty acids concentrations, palmitic acid (C16:0) was the highest, followed by oleic acid (C18:1) and stearic acid (C18:0) (Figure 2 and Table ...chain fatty acids were significantly higher in whole ...
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Response of lactating dairy ruminant to different profiles of dietary calcium soaps of fatty acids
... ruminant milk fat is the abundance of saturated fatty acids (SFA) arising from the ruminal bio hydrogenation of polyunsaturated fatty ...the milk fatty acids profile in order to: (i) ...
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Linseed: a valuable feedstuff for ruminants
... a fatty acid from the omega-3 ...in milk and beef meat increases with linseed incorporation in diets; this increase is accompanied by that of other fatty acids produced during biohydrogenation, ...
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CALCIUM-FATTY ACID ABSORPTION IN TERM INFANTS FED HUMAN MILK AND PREPARED FORMULAS SIMULATING HUMAN MILK
... In full-term infants 4 to 10 days of age fed human milk or formulas of higher fat and calcium content, the absorption and retention of nitrogen and phosphorus are equal.. Higher fecal ex[r] ...
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Lipid studies during pregnancy and in infancy
... 5 5 10 15 20 25 Milk linoleate 0/o total fatty acid The Effect of Changes in the Linoleate Content of Human Milk on the Plasma Cholesterol Level of the Feeding Infant The mean plasma ch[r] ...
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Effect of mare’s breed on the fatty acid composition of milk fat
... mare’s milk is the most valuable food source, barely replaceable with any other prod- ...uct. Milk of this origin has also been used in human nutrition (Drogoul et ...mare’s milk based products as ...
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Docosahexaenoic Acid in Breast Milk Reflects Maternal Fish Intake in Iranian Mothers
... concentrations than previously reported [20,21,23]. We did not have a full dietary record, but the high EPA con- centration and the relatively small differences between the groups compared to other studies, might be ...
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Fatty acid profile comparison and hygienic quality of cow and camel (Camelus dromedarius) milk in Algeria
... the fatty acid composition and assess hygienic quality of the Algerian camel milk from Targui breed, then to compare obtained results with cow milk in local rearing ...camel milk had averages ...
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Antioxidant capacity and fatty acids characterization of heat treated cow and buffalo milk
... buffalo milk (TAC) TAC refers to the antioxidant status of biochemical compounds and measures the antioxidant response to counter the free radicals ...buffalo milk was higher than cow milk, buffalo ...
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