Organic fruit and vegetables
The Japanese market for organic fruit and vegetables : a thesis presented in partial fulfilment of the regulations for the degree of Masters of Business Studies in Agricultural Business at Massey University
... Abstract This thesis reports the results of a study conducted in 1997 concerning Japanese consumers' awareness and consumption of organic fruit and vegetables, and their attitudes toward[r] ...
245
Perspectives of Small Retailers in the Organic Market: Customer Satisfaction and Customer Enthusiasm
... in organic fruit and vegetables, with only a small range of products (2,100 products), and the smallest average spending per customer of only € ...
15
Organic Fruit Production in Europe
... produced fruit is still less than 1% of the total fruit ...that organic fruit still is a niche ...expansion—organic fruit still is a “new” ...vertise organic fruit ...
6
Food consumption habits in two states of Australia, as measured by a Food Frequency Questionnaire
... and fruit consumption are five serves of vegetables and two serves of fruit ...age. Fruit consumption was better, with just under half the respondents eating two or more serves daily; again, a ...
6
Module 6 1 Organic vegetable processing (1)/Ökologische Gemüseverarbeitung (1)/Processo degli ortofrutticoli biologici (1)
... the organic integrity and vital qualities of the product are maintained through all stages of the production ...processed organic food must be kept separate in time or space from non-organic ...
32
Is psychological well being linked to the consumption of fruit and vegetables?
... of fruit and vegetables is mentioned in the Abstract or Key ...of fruit and vegetables and their mental ...of fruit and vegetables (for example, Piqueras et ...
28
Consumers' associations with organic food
... purchase organic food. The mental construal of organic food for occasional consumers appears to be somewhere in the middle between always and never ...purchase organic food the relation appears to be ...
39
An Empirical Investigation of Consumer Demand for Fruits and Vegetables in the United States.
... and vegetables using the 1996–2010 CEX ...and vegetables and fresh vegetables are found to be net substitutes, but the corresponding estimated cross-price elasticities are ...
114
Determinants of fruit and vegetable intake among 11-year-old schoolchildren in a country of traditionally low fruit and vegetable consumption
... of fruit intake although not as ...liked fruit and vegetables in general, while preferences were assessed by asking children how much they liked 12 frequently con- sumed fruits and ...with ...
9
Competition among agriculture and other sectors for water and land use: A case study of agricultural activity in the southern regions of Spain
... The studied regions are traditionally agricultural zones where the growing of citric fruit, above all in Vega Baja del Segura, fruit and vegetables is very important. They are irrigation, intensive ...
11
Development of agricultural producers‘ groups in the Czech Republic with focus on commodity area fruit and vegetables
... area fruit and vegetables a er the Czech Republic’s EU ...area fruit and vegetable are subsidies provided within Common Organization of Market of fruit and vegetables, more precisely ...
10
Companion cropping for organic field vegetables (OF0181)
... Also in 2000, two experiments (carrots and Brussels sprouts) were undertaken on a separate farm to test the Wakelyns system and to allow an assessment of the pest and disease control potential of companion crops in ...
24
Guidelines for Mediterranean agriculture: Citrus fruit, wine, fruit and vegetables, olive oil. 4 opinions
... 2511/69 laying down Special Measures for Improving the Production and Marketing of Community Citrus Fruit; HAVING REGARD TO- the Treaty establishing the European Economic Community and, [r] ...
76
Chemical and organic fertilization on Tomato (Lycopersicon esculentum Mill.) quality under greenhouse conditions
... over the recommended level adversely affected fruit size and diameter. As shown in table (3) these results are in contrast to those of [14] and [15] who mentioned that low dose of NPK will result in smaller fruits ...
7
Regional differences in willingness to pay for organic vegetables
... in organic labels significantly increased WTP for organic ...buy organic vegetables was a low level of trust in organic labels (see Table ...Vietnam, organic vegetables ...
26
Companion cropping for organic field vegetables (OF0181)
... Because of the developmental nature of the project, it is difficult to determine a practically useful basis for estimating gross margins for vegetables produced in the intercrop system. A direct estimate based on ...
46
West Kalimantan Integrated Border Area Development
... During interviews conducted for this study in October-November 2017, palm oil companies expressed an interest in developing downstream investment and vertical integration by partnering with processing and trading ...
145
Organic fruit production in Denmark
... 200 fruit- and berry growers, totally they grow ...with fruit and berries. Converting to organic agriculture are national ...1995. Organic strawberry production is profitable in ...
5
Air freight transport of fresh fruit and vegetables
... of fruit and vegetables into and within the EU there are some interesting measurement ...fresh fruit and ...of fruit and vegetables ...of fruit and vegetables traded ...
61
Distribution costs and efficiency for fresh fruit and vegetables
... fruiterers have higher levels of average fixed costs than super-.. markets.[r] ...
75