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Seed Protein Content

Concomitant Increases of the Developing Seed Phosphoenolpyruvate Carboxylase Ac tivity and the Seed Protein Content of Field Grown Wheat with Nitrogen Supply

Concomitant Increases of the Developing Seed Phosphoenolpyruvate Carboxylase Ac tivity and the Seed Protein Content of Field Grown Wheat with Nitrogen Supply

... wheat protein content in Japan, 4 g of nitrogen per m 2 ...and protein content was ...to seed protein ...the seed protein ...

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Association of SNP markers with agronomic and quality traits of field pea in Italy

Association of SNP markers with agronomic and quality traits of field pea in Italy

... yield, seed protein content, seed weight, onset of flowering, plant height and lodging susceptibility, in three connected bi-parental recombinant inbred line (RIL) populations including 90 ...

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Characterization of Variation in Seed Protein Fractions and Total Proteins in Garden Pea (Pisum Sativum L.) Genotype

Characterization of Variation in Seed Protein Fractions and Total Proteins in Garden Pea (Pisum Sativum L.) Genotype

... of protein content was observed in the 8 pea genotypes ...high protein genotypes and thus could be potential parents for breeding of high protein genotypes (Table ...determine seed ...

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Effect of Storage Periods on Seed Quality Characteristics of Three Soybean ( Glycine max (L) Merrill) Varieties

Effect of Storage Periods on Seed Quality Characteristics of Three Soybean ( Glycine max (L) Merrill) Varieties

... highest seed protein content ...least seed protein content (Table ...percentage protein content ...highest protein content whereas Jenguma and ...

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Seed Size and Oil Content Are Key Determinants of Seedling Vigor in Gossypium hirsutum

Seed Size and Oil Content Are Key Determinants of Seedling Vigor in Gossypium hirsutum

... on seed characteristics and seedling vigor in cotton, the near-continuous release of new cotton cultivars by commercial breeding programs coupled with limited information on seedling vigor for field conditions ...

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ESTABLISHMENT AND ANALYSIS OF THE MRNA EXPRESSION PATTERNS OF ABI3-LIKE AND STORAGE PROTEIN GENES DURING SOYBEAN SEED DEVELOPMENT

ESTABLISHMENT AND ANALYSIS OF THE MRNA EXPRESSION PATTERNS OF ABI3-LIKE AND STORAGE PROTEIN GENES DURING SOYBEAN SEED DEVELOPMENT

... in seed length, width, and height were similar, changing significantly after 30 DAF, and reaching their maximum at 70 DAF before decreasing; seed fresh weight reached its maximum at 70 DAF and then ...

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QUALITY ASSESSMENT OF COOKIES MADE FROM COMPOSITE FLOUR OF WHEAT, SORREL SEED PROTEIN ISOLATE AND YELLOW CASSAVA FLOURS

QUALITY ASSESSMENT OF COOKIES MADE FROM COMPOSITE FLOUR OF WHEAT, SORREL SEED PROTEIN ISOLATE AND YELLOW CASSAVA FLOURS

... high protein content in sorrel seeds and protein content of the sorrel seeds is higher than that of other common seeds and grain ...of protein (27%) while sorrel seed ...

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SEED AND PROTEIN YIELD OF MACROSPERMA CHICKPEA IN RESPONSE TO TREATMENTS WITH GROWTH SUBSTANCES UNDER FIELD CONDITIONS KARAN SINGH, B.S. AFRIA· and B.L. KAKRALYA

SEED AND PROTEIN YIELD OF MACROSPERMA CHICKPEA IN RESPONSE TO TREATMENTS WITH GROWTH SUBSTANCES UNDER FIELD CONDITIONS KARAN SINGH, B.S. AFRIA· and B.L. KAKRALYA

... Seed and Protein Yield Response : Fifty mg/l of MH and CCC improved the seed yield and protein content in seed while higher concentrations of these PGRs adversely affe[r] ...

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Genetic Variability of Nitrogen Uptake Efficiency on Grain Yield and Quality traits of Iranian bread wheat (Triticum aestivum L.) landraces

Genetic Variability of Nitrogen Uptake Efficiency on Grain Yield and Quality traits of Iranian bread wheat (Triticum aestivum L.) landraces

... In order to evaluation of Grain Yield (GY) and Protein percent (% Prot.), Protein Yield (PY), Zeleny Sedimentation Index (Zel.), Grain Hardness Index (HI), Bread Volume (BV), Water Absorption (WA) and Wet ...

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The effects of varied plant density and nitrogen fertilization on quantity and quality yield of Camelina sativa L.

The effects of varied plant density and nitrogen fertilization on quantity and quality yield of Camelina sativa L.

... Many authors (Jiang et al., 2013; Jiang et al., 2014; Sintim et al., 2015) confirmed that higher doses of nitrogen increase the protein content and lower fat content in the seeds of false flax. It ...

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Estimation of combining ability and heterosis for yield related characters with protein content in seed of mungbean

Estimation of combining ability and heterosis for yield related characters with protein content in seed of mungbean

... Analysis of variance revealed highly significant varietal differences for all the characters studied hence there is enough scope for selection among the varieties (Khattak et al., 1997, Khairnar et al., 2003 and Rao et ...

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Drought stress affects the protein and dietary fiber content of wholemeal wheat flour in wheat/Aegilops addition lines

Drought stress affects the protein and dietary fiber content of wholemeal wheat flour in wheat/Aegilops addition lines

... β-glucan content might be balanced by the lower TOT-pentosan content in wheat under drought ...β-glucan content was moderate in wheat and lower than expected after the addition of individual Aegilops ...

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Morphological, physiological, cytological and phytochemical studies in diploid and colchicine-induced tetraploid plants of Fagopyrum tataricum (L.) Gaertn

Morphological, physiological, cytological and phytochemical studies in diploid and colchicine-induced tetraploid plants of Fagopyrum tataricum (L.) Gaertn

... Results: Four cultivars of F. tataricum, that is, Qianwei 2#, Jinku 2#, Chuanqiao 1#, and Liuqiao 1# were selected to experiment. The tips of seedlings with two true leaves were treated by 0.25% (w/v) colchicine solution ...

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STATUS OF ORGANIC COTTON PRODUCTION IN TURKEY

STATUS OF ORGANIC COTTON PRODUCTION IN TURKEY

... addition, the cotton seed, used as an organic animal feed, is an important source of nutrition for organic livestock farming with its significant protein content.... Conventional cotton [r] ...

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Materials and method for modifying a biochemical component in a plant

Materials and method for modifying a biochemical component in a plant

... A method of increasing protein content in a plant seed, said method comprising the steps of: a transforming plant cells with a polynucleotide comprising a nucleic acid sequence encoding [r] ...

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INHERITANCE AND ASSOCIATION OF OIL AND PROTEIN CONTENT AND SEED COAT TYPE IN SESAME, SESAMUM INDICUM L

INHERITANCE AND ASSOCIATION OF OIL AND PROTEIN CONTENT AND SEED COAT TYPE IN SESAME, SESAMUM INDICUM L

... The ranges, means, midparental values and standard errors of protein content of the germ of the parents and generations are presented in Table 1.. Coverting protein content o[r] ...

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Physico-chemical Characteristics of Oil and Seed Residues of Bauhinia variegata and Bauhinia linnaei

Physico-chemical Characteristics of Oil and Seed Residues of Bauhinia variegata and Bauhinia linnaei

... oil) were found to be comparable with those commonly suggested level for commercial vegetable oils [25]. The results regarding to the lower concentration of peroxide value and free fatty acids content indicate ...

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SEED COMPOSITION OF TWO CHIA (SALVIA HISPANICA L.) GENOTYPES WHICH DIFFER IN SEED COLOR

SEED COMPOSITION OF TWO CHIA (SALVIA HISPANICA L.) GENOTYPES WHICH DIFFER IN SEED COLOR

... chia seed when used as animal feed or as food ingredient, with this being attributed to the high antioxidant activity of the flavonols compounds it contains (Ayerza and Coates, 2001, 2009b; Ayerza et ...SDG ...

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Altered fatty acid, protein, oil, and starch corn lines and method for producing same

Altered fatty acid, protein, oil, and starch corn lines and method for producing same

... high protein and/or oil content and a method for producing such a ...fatty-acid content, and/or either elevated or lowered saturated fat content, and a method for producing such a ...improved ...

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Genetic Variation among Cucurbita pepo Accessions Varying in Seed Nutrition and Seed Size

Genetic Variation among Cucurbita pepo Accessions Varying in Seed Nutrition and Seed Size

... The seed is rich in phytonutrients that are associated with several health-promoting ...Pumpkin seed contains phytosterols, which are structurally similar to cholesterol, thus compete with body’s ...

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