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Tomato fruits

Influence of agronomic variables on quality of tomato fruits

Influence of agronomic variables on quality of tomato fruits

... of tomato fruits, a group of statistical techniques were applied: discriminant analysis (DA), cluster analysis (CA) and prince- pal component analysis (PCA) combined with ...of tomato de- pends on ...

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Effect of different concentrations of maleic hydrazide on the post-harvest life of tomato fruits

Effect of different concentrations of maleic hydrazide on the post-harvest life of tomato fruits

... the tomato fruits show change in colour from green to red during different days of ...of tomato fruits showed increase in colour score during storage, then after reaching their maximum score, ...

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EFFECT OF 1-METHYLCYCLOPROPENE ON RIPENING AND ASSOCIATED PARAMETERS IN TOMATO FRUITS

EFFECT OF 1-METHYLCYCLOPROPENE ON RIPENING AND ASSOCIATED PARAMETERS IN TOMATO FRUITS

... 5 µµµµµ l/l of 1-MCP delayed ripening by four days in both the varieties. Respiration rate, chlorophyll, lycopene, carotenoid contents and polygalacturonase activity were determined in mature green fruits just ...

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Carotenoids and lycopene content in fresh and dried tomato fruits and tomato juice

Carotenoids and lycopene content in fresh and dried tomato fruits and tomato juice

... fresh tomato fruits and to observe dynamic changes a er heat treatment of tomatoes in tomato products, such as the tomato juice and dried tomato ...fresh fruits was subjected to ...

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Comparative efficacy of three different fungal antagonists Gonatobotrys simplex Trichoderma harzianum and Penicillium (chrysogenum) against Alternaria alternata causing black rot of tomato fruits by modulating innate antioxidant expression of tomato fruit

Comparative efficacy of three different fungal antagonists Gonatobotrys simplex Trichoderma harzianum and Penicillium (chrysogenum) against Alternaria alternata causing black rot of tomato fruits by modulating innate antioxidant expression of tomato fruits

... of tomato fruits and causes heavy losses in quality of the fruits, thus rendering large quantity of tomato fruits unfit for consumption (personal ...of tomato fruits are ...

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Effect of Silver Nano-Particles on Gray Mold of Tomato Fruits

Effect of Silver Nano-Particles on Gray Mold of Tomato Fruits

... Healthy tomato fruits were washed with sterile water, then kept dry at room temperature, surface disinfected in 70% ethyl alcohol for one ...ten fruits for each treatment were used. The inoculated ...

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Effect of mechanical damage on mass loss and water content in tomato fruits

Effect of mechanical damage on mass loss and water content in tomato fruits

... (F) tomato indicates the tomato has symmetric internal structure, which represents tomatoes with 4, 6 or 8 locules ...four-locular tomato was loaded at the locular tissue and radial wall tissue ...

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Internal quality assessment of tomato fruits using image color analysis

Internal quality assessment of tomato fruits using image color analysis

... Color index (a*) and yellowness index (b*) value, by colorimeter ranged from -6.66 to 39.36 and 20.86 to 50.82, respectively. Meanwhile, by image ranged from -14.09 to 37.91 and 10.24 to 48.90., respectively. They were ...

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DRYING OF TOMATO FRUITS USING SOLAR ENERGY

DRYING OF TOMATO FRUITS USING SOLAR ENERGY

... In the present days, the demand for the tomatoes is increasing steadily with an increase in population and its likeliness towards tomato. The world average yield of tomato is 23tonnes per hectare. At ...

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ON PIGMENT SYSTEMS IN RIPENING TOMATO FRUITS

ON PIGMENT SYSTEMS IN RIPENING TOMATO FRUITS

... Khudairi and Abokpa (1971) have proposed that the biosynthesis of Iycopene in tomatoes was phytochrome mediated and was inturn related to plant hormones. carotenoid forma[r] ...

5

Advances in Transgenic Vegetable and Fruit Breeding

Advances in Transgenic Vegetable and Fruit Breeding

... Three tomato transformants containing the OE construct show a significant increase in tomato fruit β -caro- tene ...The tomato fruits from these plants display different colour phenotypes, ...

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A COMPARISON OF ORGANIC AND CHEMICAL FERTILIZERS FOR TOMATO PRODUCTION

A COMPARISON OF ORGANIC AND CHEMICAL FERTILIZERS FOR TOMATO PRODUCTION

... in tomato fruits showed that the highest ash was obtained in Peto Pride and Redstone cultivars when fertilized with 100 t/ha of municipal solid waste compost (while Peto Pride also responded equally well on ...

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Studies on the qualitative changes in the amino acid, sugar and organic acid contents of tomato fruit during pathogenesis by alternaria solani

Studies on the qualitative changes in the amino acid, sugar and organic acid contents of tomato fruit during pathogenesis by alternaria solani

... the tomato fruit during pathogenesis causaed by Alternaria solani were investigated ...diseased tomato fruits were ...healthy tomato fruits while thirteen amino acids namely as ...

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Effect of Trace Elements from Consumption of Crops Cultivated on Mine Domes (Spoils): A Case Study of Jos Plateau and Environs, Central Nigeria

Effect of Trace Elements from Consumption of Crops Cultivated on Mine Domes (Spoils): A Case Study of Jos Plateau and Environs, Central Nigeria

... crops Tomato and Irish potato were chosen for the ...of Tomato and Irish potato were taken as representative samples on each location (farms) with their corresponding GPS ...and tomato fruits ...

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Vol 69, No 2 (2017)

Vol 69, No 2 (2017)

... Besides novel irrigation strategies, the availability of drought-tolerant genotypes may help to intensify or, at least, maintain the current tomato production in such arid regions. Previous studies on plants ex- ...

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Tomato flavor: lost and found?

Tomato flavor: lost and found?

... influence tomato flavour have, until recently, received relatively little attention and traditional breeding has often failed to capture their value due to their high degree of complexity (Rambla et ...from ...

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Comparative Evaluation of the Qualities of some Selected Tomato-Paste Brands Sold in Kano Market

Comparative Evaluation of the Qualities of some Selected Tomato-Paste Brands Sold in Kano Market

... Tomato fruits suffer postharvest losses due to poor storage ...of tomato all year round and increasing the bioavailability of lycopene is through processing tomato into a ...selected ...

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The effect of using grafted seedlings on the yield and quality of tomatoes grown in greenhouses

The effect of using grafted seedlings on the yield and quality of tomatoes grown in greenhouses

... in tomato fruit quality in grafted plants compared to non-grafted plants, in terms of total soluble solid content and acidity of the fruit, while the firmness of the fruit was ...that tomato grafting onto ...

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The Effect of Water Hyacinth (Eichhornia crassipes) Compost on Tomato (Lycopersicon esculentum) Growth Attributes, Yield Potential and Heavy Metal Levels

The Effect of Water Hyacinth (Eichhornia crassipes) Compost on Tomato (Lycopersicon esculentum) Growth Attributes, Yield Potential and Heavy Metal Levels

... the tomato plant in the production and distribution of photosynthates lead- ing to higher ...of tomato (fruit) crops [24] as it is re- sponsible for tomato growth vigor and it stimulates early ...

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The evaluation of vitamin C content in fruits of vegetable pepper and tomato

The evaluation of vitamin C content in fruits of vegetable pepper and tomato

... Method of assessment of vitamin C The vitamin C content was provided according to Whatman paper chromatography method in vege- table pepper and tomato fruits, grown in fi eld con- ditions (Hegedüsová, ...

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