• No results found

water lettuce

Assessment of the Optimal Replacement Levels of Maize with Water Lettuce Leaf (Pistia Stratiotes) based Diets for Clarias gariepinus

Assessment of the Optimal Replacement Levels of Maize with Water Lettuce Leaf (Pistia Stratiotes) based Diets for Clarias gariepinus

... of Water Lettuce Leaf Meal as a partial replacement for Yellow Maize Meal in the practical diets for the freshwater mud catfish (Clarias gariepinus) ...

8

Bioaccumulation of Rare Earth Element by Water Lettuce (Pistia Stratiotes)

Bioaccumulation of Rare Earth Element by Water Lettuce (Pistia Stratiotes)

... (water lettuce), Eichornia crassipes (water hyacinth) and Salvinia molesta (Giant salvinia) to treat industrial wastewater near the Gebeng area in ...pekinensis), water spinach (Ipomoea ...

6

A Study on Chemical Analysis of Water Hyacinth (Eichornia crassipes), Water Lettuce (Pistia stratiotes)

A Study on Chemical Analysis of Water Hyacinth (Eichornia crassipes), Water Lettuce (Pistia stratiotes)

... of water hyacinth (Eichornia crassipes) and water lettuce (Pistia stratiotes) were collected from Aranmanai Kulam Dindigul (Dt), Tamilnadu, India, and carefully brought into the ...of water ...

5

Production of Biofuel using Water Lettuces (Pistia Stratiots)

Production of Biofuel using Water Lettuces (Pistia Stratiots)

... India, Water Lettuce (Pistia Stratiots), an oceanic weed, was first seen in West Bengal towards the beginning of 1890 and is currently present all through the nation with the exception of in the more ...

7

Phytoremediation of Palm Oil Mill Effluent by using Pistia Stratiotes Plant and Algae Spirulina sp for Biomass Production (RESEARCH NOTE)

Phytoremediation of Palm Oil Mill Effluent by using Pistia Stratiotes Plant and Algae Spirulina sp for Biomass Production (RESEARCH NOTE)

... plant, water lettuce (Pistia stratiotes), at various retention times of 1-5 days combined with use of facultative anaerobes in the ratio (activated sludge:POME) of 35, 50, and ...Watt. Water ...

6

Bioremediation of Aquacultural Effluents Using Hydrophytes

Bioremediation of Aquacultural Effluents Using Hydrophytes

... The result of [27] who work on dormitory and aquaculture wastewater report initial BOD of 302.7 mg/l and 79.16 mg/l with mean reduction of 118.21±0.028, 146.17±0.03, 97.73±0.02 and 53.74±0.06, 29.12±0.02, 41.97±0.13 for ...

5

Pharmaceutical Potential of Aquatic Plant Pistia stratiotes (L.) and Eichhornia crassipes

Pharmaceutical Potential of Aquatic Plant Pistia stratiotes (L.) and Eichhornia crassipes

... from Water lettuce and waterhyacinth, their significant pharmacological activity, and their large scale harvesting for other utilities render the plants of potential ...polluted water bodies in ...

9

Phytoremedial Potential of Aquatic Plants for Heavy Metals Contaminated Industrial Effluent

Phytoremedial Potential of Aquatic Plants for Heavy Metals Contaminated Industrial Effluent

... species Water Hyacinth (Eichhorniacrassipes), Water Lettuce (Pistiastratiotes) and Coontail (Ceratophyllumdemersum) by growing on heavy metal contaminated industrial effluent collected from the Fuse ...

31

RHIZOFILTRATION FOR THE ENHANCEMENT OF BIOFUEL PRODUCTION

RHIZOFILTRATION FOR THE ENHANCEMENT OF BIOFUEL PRODUCTION

... by water lettuce in comparison with water hyacinth and water ...with water hyacinth and water spinach, water lettuce showed a better overall ...from water ...

8

Insights into the different effects of food on intestinal secretion using magnetic resonance imaging

Insights into the different effects of food on intestinal secretion using magnetic resonance imaging

... mobile) water content (ACWC) are shown in Figure 3, with AUC and peak shown in Table ...After lettuce, four subjects had detectable ACWC on the immediate post-prandial scan, with volumes of 3, 12, 12, and ...

28

Environmentally benign Fe chelates in plant nutrition

Environmentally benign Fe chelates in plant nutrition

... lanpää 1990). On a field scale, chelates are used mainly as foliar fertilizers in or- der to improve the Mn, Cu, or Zn status of cereals. However, the low availability of other nutrients may depress root develop- ment ...

58

Development of molecular approaches in the study of lettuce downy mildew (Bremia lactucae) population biology

Development of molecular approaches in the study of lettuce downy mildew (Bremia lactucae) population biology

... number 8, 9 or 17, and they have been divided into several sections (Lindqvist, 1960a). The classifications of some Lactuca species differ amongst taxonomists due to the broad diversity within the genus (Lebeda et al., ...

262

Assessment of heavy metals pollution in water and lettuce samples at ouagadougou and its suburban, burkina faso

Assessment of heavy metals pollution in water and lettuce samples at ouagadougou and its suburban, burkina faso

... in lettuce from Boulbi have critical risk levels threaten the health of ...in lettuce despite their concentration, when acceptable even though a regular monitoring is necessary given that the cumulative ...

6

Environmental Mitigation Possibility via Organic Farming: Lettuce Case Study

Environmental Mitigation Possibility via Organic Farming: Lettuce Case Study

... Many studies have shown that, compared to a conventional farming, an organic farming gave lower yield and used higher energy and fertilizer consumption [2], [7]. The results in this study were opposite. The yield of ...

5

Heavy metals accumulation in irrigated soil on lettuce production (Lactuca sativa) in Gombe state, Nigeria

Heavy metals accumulation in irrigated soil on lettuce production (Lactuca sativa) in Gombe state, Nigeria

... levels leads to a buildup in the kidneys and possible kidney disease, lung damage, and fragile bones (Campbell, 2006). Breathing high levels of Chromium can cause irritation to the lining of the nose; nose ulcers; cancer ...

6

Effects of Sodium Chlorite on Browning and Microbial Growth of Fresh-Cut ‘Green Oak’ Lettuce

Effects of Sodium Chlorite on Browning and Microbial Growth of Fresh-Cut ‘Green Oak’ Lettuce

... Cutting, trimming or peeling is major cause of rapid deterioration and short shelf life of fresh-cut produce. Particularly browning is one of the most important problems that occur in fresh-cut fruits and vegetables. ...

6

Cadmium Accumulation and Distribution in Lettuce and Barley

Cadmium Accumulation and Distribution in Lettuce and Barley

... distilled water and 1 drop of glacial acetic acid (EM Science, Gibbstown, NJ, USA) were added to the solution because the reaction is Cd-specific in a weakly acidic medium (Seregin and Ivanov, ...

113

Magnetic Treatment Reduces Water Usage in Irrigation Without Negatively Impacting Yield, Photosynthesis and Nutrient Uptake in Lettuce

Magnetic Treatment Reduces Water Usage in Irrigation Without Negatively Impacting Yield, Photosynthesis and Nutrient Uptake in Lettuce

... of water resources continue to challenge the agricultural community to find ways to successfully grow necessary food crops using less irrigation ...ground water supplies unusable for salt-sensitive ...when ...

6

Intercropping of lettuce and onion controls caterpillar thread, Agrotis ípsilon major insect pest of lettuce

Intercropping of lettuce and onion controls caterpillar thread, Agrotis ípsilon major insect pest of lettuce

... of lettuce with onion resulted in more plant not attacked after the test com- pared to the monocrop (only ...onion lettuce line) intercrop- ping pattern was the best intercropping pattern because, the assay ...

5

Integrated analysis for a carbon- and water-constrained future: an assessment of drip irrigation in a lettuce production system in eastern Australia

Integrated analysis for a carbon- and water-constrained future: an assessment of drip irrigation in a lettuce production system in eastern Australia

... the lettuce farm under ...the lettuce grower achieving high-end water savings (close to 2 ML/ha) through better ...of water, compared with the older handshift labour intensive sprinkler ...

13

Show all 10000 documents...

Related subjects