[PDF] Top 20 Abstract: The development of reliable Food Frequency Questionnaires (FFQs) requires detailed

... dietary food intake, participants underwent anthropometric measurements and a venipuncture, collected 24-hour urine samples and completed questionnaires related to their health and ... See full document

... and development strategy, so a comprehensive reservoir evaluation can lay a reliable geological foundation of the formulation and adjustment of the development plan considering the influence of ... See full document

... People gradually found that the use of photos not only greatly helped them to create their own paintings, but also greatly facilitated the collection of materials, greatly improving the efficiency of their own painting ... See full document

... global food security and agricultural sustainability, the dual aim of the second sustainable development goal (SDG-2), requires urgent and concerted action from developing and developed ... See full document

... Abstract Given the importance of the development of reliable and valid measures in the psychology of religion and recent growth of interest in developing empirical studies within an Isla[r] ... See full document

... of food and agricultural raw materials to the CU countries over 2011-2013 amounted to ...of food products to third countries amounted to ...export food and agricultural raw materials, but the share ... See full document

... An analysis of coarse data by MI was presented by Heitjan and Rubin (1990). In their application, children’s ages were rounded to half or quarter of a year. For ages of small children (1–5 years), this makes a ... See full document

... of food (food cravings, external eating) and their sensitivity to reward more generally (behavioural activation system; ...the Food Preoccupation Questionnaire was designed to measure relatively ... See full document

... offending food alone does not pro- voke clinical hypersensitivity reactions, even if IgE anti- bodies against the causative food allergens are usually detected by skin prick tests or in the ...to ... See full document

... collect food con- sumption data but a common challenge for individual- based dietary assessment methods is portion size ...that food photographs are valuable for the quantification of food portion ... See full document

... PURE FFQs, and the SENECA 3-day record. However, only four of these, all FFQs (HAPIEE, IMMIDIET, PURE and Food4Me) had been specifically tested for validity to assess SF in- ...Food4Me FFQs) were ... See full document

... and food are rooted, amongst other things, in issues of social justice and equity from the perspective of both the supply-side of the food chain and also the end ... See full document

... The FFQ that was used previously in different geo- graphical areas for the National Nutrition and Health Survey was also used in Shanghai [9]. However, substan- tial dietary discrepancies among different areas due to ... See full document

... energy of the main dehydrogenation step of LiBH 4 /Al* composite and its reversibility was also.. 57.[r] ... See full document

... method which involves features computation of entropy at multiple scales [17], [18]. This entropy analysis performed feature extraction using sample entropy at multiple scales and is able to provide more detailed ... See full document

... Vitamin A: It helps in production of retinal pigments (that helps a sportsperson to see the things in dim light), in saves from various infections, helps in the development of the skeletal system. If there is ... See full document

... The variance ratio, e.g. the intra- to inter-participant variation, influences how many days are required for estimation of usual dietary intake (Livingstone et al., 2004). The dietary intake is likely to vary less over ... See full document

... the FFQs and the 3-DFRs in micronutrients than in macronutrients, the latter being found in a wider range of ...the detailed list of fruits and vegetables in the FFQ could explain the observed ... See full document

... schemes caused a great loss. Price instability and lack of market are almost invariability confirmed as conspicuous major constraints to irrigated agriculture. Cooperative marketing was conspicuously missing or proved to ... See full document

... For FFQs, the amount of measurement error will depend on characteristics of the individual tool used, such as the number of items recorded, the assessment of portion size, whether frequency was categorized, ... See full document