[PDF] Top 20 Effect of various chemical treatments on shelf life and quality of apple (malus domestica borkh ) during storage
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Effect of various chemical treatments on shelf life and quality of apple (malus domestica borkh ) during storage
... different storage conditions ...Ambient storage were evaluated for postharvest rotting and life and fruit quality of apple ...farm storage of apples was highly successful by ZECC ... See full document
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14. Effect of surface disinfectants on fruit blemishes (Sooty blotch & Flyspeck) and quality of apple (Malus domestica Borkh.) cv. Banky during cold storage
... use. Apple fruits were placed in jars containing above chemical solutions for 10 minutes and rotated continuously to ensure uniform ...of treatments, fruits were dried at room temperature for 24 h ... See full document
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Effect of Postharvest Treatments on Quality and Shelf Life of Mandarin (Citrus reticulata Blanco)
... time during the storage in all the treat- ...percentage during the storage was might be due to loss of moisture from the surface of the ...content during storage as compared to ... See full document
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Effect of calcium lactate concentrations on post-harvest storage life of apple fruit
... the apple fruit were studied during storage of 70 days to increase their shelf life by the use of Calcium lactate at dissimilar proportion like 1%, 2%, 3% ...lactate during ... See full document
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Evaluation of ‘Sun Protect’ in protecting apples (Malus × domestica Borkh ) against sunburn
... The effect of ‘Sun Protect’ application was further examined on fruit quality characteristics, including soluble solids, acidity, flesh firmness, total phenol content and antioxidant activity, at harvest ... See full document
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Looking for Genetic Diversity in Iranian Apple Cultivars (Malus × domestica Borkh.)
... among apple germplasm available in the country which may be used in breeding and improvement of apple ...in apple samples ...different apple cultivars and if this admixture is accompanied with ... See full document
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Assessments of Rhagoletis pomonella (Diptera: Tephritidae) infestation of temperate, tropical, and subtropical fruit in the field and laboratory in Washington State, U.S.
... M. domestica in 2016 in southwestern ...M. domestica (Gala variety) as a positive control and three types of peaches (Table 1; a superscripts), were exposed to two to five females and three to five males ... See full document
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The effect of quercetine on leaf abscission of apple tree (Malus domestica Borkh ), growth of flax (Linum usitatissimum L ) and pea (Pisum sativum L ), and ethylene production
... of apple trees (Malus domestica ...with apple shoots were performed under natural light conditions in laboratory in August, those with privet in ...daylight during July and ... See full document
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The impact of selected orchard management practices on apple (Malus domestica L ) fruit quality
... Fruit quality is not easily or simply defined – it is a combination of a number of physical and chemical properties, both external and internal, of the ...fruit. Quality has been described by Génard ... See full document
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The impact of selected orchard management practices on apple (Malus domestica L ) fruit quality
... XLWWHL XO LOHW WHHXLHHW WHHHH W %LO.[r] ... See full document
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Colour change of apple as a result of storage, shelf-life, and bruising
... of storage or shelf-life depends on storage condi- tions or ...stable during the display of the apples. The dark- ness of the apple increases each day, especially during ... See full document
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“STUDIES ON EXTENSION OF SHELF LIFE AND DEHYDRATION OF TOMATO
... Storage studies were carried out at two different low temperatures i.e., 81C and 131C. Changes in physicochemical and visual appearance of the tomatoes such as color, texture, TSS, pH, acidity, sugars, ... See full document
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Differences in fruit skin thickness between selected apple (Malus domestica Borkh ) cultivars assessed by histological and sensory methods
... Samples of a few fruits from each genotype were also used to determine the skin thickness by sensory evaluation. This evaluation was done by 10 volunteer taste panellists from the staff of the Research and Breeding ... See full document
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Fruit Trees and Bushes as a Biodiversity Element in the “Górażdże” Quarry Reclaimed Areas
... period: apple-tree, common pear, briar-rose, blackthorn and singleseed ...able effect for the mine manager, and strengthening the ecological potential of the new biotope created under the conditions of ... See full document
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COMPARATIVE IN VITRO EXPERIMENTAL STUDY ON APPLE (Malus domestica Borkh.) BEFORE AND AFTER WASHING WITH USHNA (LUKEWARM WATER), LAVANA (5% NaCl SOLUTION) AND HARIDRA JALA W.S.R. PESTICIDE RESIDUE ----- Roopali Patel, Kishore Patel, Vaibhav Charde, Ph
... The world we dwell in today is a polluted one. The fruits and vegetables are also polluted by the liberal use of pesticides to live up to their growing demand of this age of green revolution. In India, farmers and ... See full document
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Effect of coating treatments on the extension of the shelf-life of minimally processed cucumber
... The green in advanced plants is mainly due to with chlorophyll from chloroplast, which includes chlorophyll a and b. ‘Chlorophyll-a’ is responsible for the blue-green colour, while ‘chlorophyll-b’ is responsible for the ... See full document
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SYMPTOMS AS AN IDENTIFICATION KEY OF POST HARVEST DISEASES OF APPLE (MALUS DOMESTICA)
... Apple is highly delicious fruit which is very commonly grown in the countries of temperate regions of the world. The injured fruits get injured by saprophytic fungi which cases fruit rot disease during ... See full document
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Land suitability assessment for apple (Malus domestica) in the Republic of Korea using integrated soil and climate information, MLCM, and AHP
... for apple production in 2007 among all provinces, it is ranked second by the AHP methodology given soil and climate ...for apple trees take up more area in a district, more landowners can plant apples in ... See full document
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IN VITRO ANTIOXIDANT AND PHYTOCHEMICAL ANALYSIS OF DIFFERENT PARTS OF SIMANA LAGI APPLE ([MALUS DOMESTICA BORKH ] SIMANA LAGIâ€) GROWN IN EAST JAVA INDONESIA
... in apple, such as chlorogenic acid, p-coumaric acid, quercetin, anthocyanidin, cyanidin-3-o-galactoside, catechin, epicatechin, and dihydrochalcone glycosides ...lagi apple (FL2) ... See full document
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Soil Health Indicators of Rhizospheric Soils of apple (Malus Domestica Borkh.) Variety Delicious in Himalayan Kashmir
... an elite microbial strain capable of forming PGPS (Plant Growth Promoting Substances), solubilizing phosphorus, potassium, zinc and other essential minerals quickly in large quantity can conserve our existing resources ... See full document
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