[PDF] Top 20 Global assessment of agricultural system redesign for sustainable intensification

... We reviewed literature on SI, including meta-analyses and practices, to produce a typology of seven system types that we classify as redesign: i integrated pest management, ii conservati[r] ... See full document

... for agricultural purposes is a key threat to sustainable management of wetlands and may compromise the capacity of the wetlands to play their critical ecological functions, especially in the long run (Dixon ... See full document

... in global agriculture (Mahon et ...processes—sustainable intensification of the low input agriculture of the global south, and sustainable de- intensification of the ... See full document

... The Nocton proposal tripped across the wires of numerous groups and cultural boundaries that were not always found in common cause. Much of the debate was defined within the cultural terms of ‘Britishness’ - that the UK ... See full document

... of agricultural products call for further intensification of agriculture, particularly in the ...achieve sustainable intensification of food production systems in tropical regions that are ... See full document

... the global environment continues to degrade because of a lack of a coherent plan of action (MEA, ...strengthening assessment, relevant policy and associated science at a range of spatial and temporal ...at ... See full document

... land-use system that integrates trees and shrubs with crops and/or livestock ...International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD, 2008) as a ... See full document

... in global agriculture (Mahon et ...processes—sustainable intensification of the low input agriculture of the global south, and sustainable de- intensification of the ... See full document

... to agricultural production, ...in agricultural knowledge systems comes a shift away from dissemination and ‘technology transfer’ towards learning, ...for Sustainable Agriculture ... See full document

... simply, sustainable intensification (SI) describes approaches to global agriculture that would increase yields without adverse environmental impact and without putting more land under ...for ... See full document

... Sustainable intensification is a process, rather than a condition at any ...of sustainable intensification, we adopted a very pragmatic ...practicing sustainable intensification ... See full document

... Intensive agriculture, which depends on unsustainable levels of agrochemical inputs, is environmentally harmful, and the expan- sion of these practices to meet future needs is not economically feasible. Other options ... See full document

... Pedagogy centered on learning by doing, by means of investigative ―hands- on‖ project given during the transfer of knowledge, can involve students in learning, initiate desire and interest for sustainability, and inspire ... See full document

... Error Detector element, Sensor, Light Controller and Signal Lights (Red, Yellow and Green).Each of these constitute small components and it is therefore the reliability of these parts are function of partial reliability ... See full document

... The ongoing research work has revealed many points that need further investigation. First of all, a more detailed definition of product change factors, obtained thanks to verification through an extended number of case ... See full document

... habitats were not included in any analyses because they comprised such a low proportion of land cover across sites (0.045 ± 0.053 within 1000 m of all sites). Also, despite the potential biological significance of ... See full document

... of redesign and selection is at the present distribution system cannot meet the customer demand, it is also growing area in which new industries put their footstone for construction and commercial sectors ... See full document

... The accrued P in farm soils due to repeated use of inorganic P fertilizers is so much that it is estimated to sustain the crop production with maximum yield for about 100 years [81]. Soil microorganisms have the ... See full document

... (1) The model initialised from year 1970 with the series data from the FAO including the food con- sumption and production, the population and the historical land-use patterns and the cereal yield and the GDP data from ... See full document

... SDGs, such as the link between agriculture, nutrition, and public health (most directly relevant to SDGs 2 and 3). Multidimensional indicators that bring these together should be prioritized. For instance, the reduced ... See full document