[PDF] Top 20 Healthy Growth of Value Based Organic Food Chains: Management, value communication and perspectives of growing values based food chains
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Healthy Growth of Value Based Organic Food Chains: Management, value communication and perspectives of growing values based food chains
... • Public procurement: Public procurement is for regional and high-value food products important in Slovenia because schools are encouraged to by organic and/or regional by the state. Schools have a ... See full document
5
The concept of the business logic for the management of values based food businesses and chains Task 2 report, HealthyGrowth WP5
... Personnel management, staffing or human resource management is an essential function of each or- ...The management area is based on a variety of instruments that help to manage employees of a ... See full document
21
State of the art review On healthy growth initiatives in the mid scale values based chain of organic food
... divide communication into direct- and indirect communication between producers of food products and ...Direct communication means face-to-face communication between pro- ducer and ... See full document
12
Understanding ‘healthy’ growth processes in organic food businesses and values based chains
... and Organic Agriculture Probing Transitions to Sustainable Visible and Non-‐visible Impacts of Pesticides in Uruguay: a gender perspective Marta Chiappe,URUGUAY IRSA_68T Open Paper Session and Organic ... See full document
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Mediation of values from production to consumption a relational analysis of values based organic food chains
... combine values and integrity with growth in ...hybrid communication of values and economy, however the cases illustrates some very interesting examples to handle this increasing ...hybrid ... See full document
35
Cassava Value Chain as Instrument for Economic Growth and Food Security in Nigeria
... economic growth of a country which brings about food ...cassava value chain issues, value chain and the challenges for cassava production and processing in ...and management practices ... See full document
6
Building Food Sovereignty in Kenya: From Export to Local Agricultural Value Chains
... include food self-sufficiency through organic ecological farming, and establishment of rural food processing, crafts, and ...local organic foods and handmade arts and ... See full document
6
Measuring smallholder competitiveness in the tomato value chain in Cambodia: A transaction costs perspective
... tomato value chains in Cambodia; (2) to quantify the transaction costs that affect the competitiveness of smallholder vegetable farmers; and (3) to examine and quantify the role that alternative governance ... See full document
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Halal food chains concepts and opportunities in Pakistan
... Halal food chains in Pakistan found that the proportion of Halal certified products is not more than 20% of the total number of food commodities available on the retail shelves of major supermarkets ... See full document
5
Strategic Agricultural Commodity Value Chains in Africa for Increased Food: The Regional Approach for Food Security
... Mary Njeri Kamande is one Kenyan dairy farmer women whose story is referred to as a successful SME by the “Guardian”. That small business moved from 1 cow milking business to 15 cows in a few years time and extended a ... See full document
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Proceedings 2nd International Seminar "Organics in the Supermarket"
... of organic goods beyond 400 ...their organic commitment a significant part of their advertising and promotional ...on organic food characteristics and they therefore rely heavily on staff ... See full document
8
The Role of Food Hubs in Food Supply Chains
... commodity food chain players will most likely move to include local foods and more socially oriented, mission-based goals into their business ...of food hubs and what is their effect on the current ... See full document
5
Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment
... Local chains are in fact networks of small and medium enterprises that tap into local inputs and knowledge, while at the same time contributing to their maintenance and ...local chains to ...on ... See full document
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Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment
... Local chains are in fact networks of small and medium enterprises that tap into local inputs and knowledge, while at the same time contributing to their maintenance and ...local chains to ...on ... See full document
28
Fast food purchasing and access to fast food restaurants: a multilevel analysis of VicLANES
... fast food restaurant locations [1,2,6,7,34-39] and our descrip- tive results support this in relation to ...fast food purchasing would require a separate conceptual model with each predictor modelled ... See full document
10
Value chains to improve diets: Diagnostics to support intervention design in Malawi
... season food transfers on house- hold food security, diets, and the nutrition status of young children (Gelli et ...2017a,b). Food transfers are, in the framework used in this analysis, an example of ... See full document
11
Global Value Chains and the Governance of ‘Embedded’ Food Commodities : The Case of Soy
... global value chain (GVC) framework: that is, the appropriation of the term ‘governance’ and the various ways that this is conceptualised and applied to different cases (Eckhardt and Poletti, ...supply ... See full document
10
Beyond ‘mainstream’ and ‘alternative’ in organic food supply chains: empirical examples of added value distribution from eight European countries
... the organic food sector are related either to literature on alternative food networks (van der Ploeg et ...the organic sector as mainly based on local and domestic short supply ... See full document
17
Analyzing food value chains for nutrition goals
... Similar to the approaches taken in the Pacific Islands, the study in 141 Sierra Leone used consumer research, value chain mapping, and semi-structured interviews to identify 142 entry po[r] ... See full document
27
Vol 1 No 4 (2011): Small and Midscale Food Value Chains
... alternative food distribution ...a value chain coordinator rather than a supply chain ...creates value by providing the logistical support necessary for aggregation and distribution, so that these ... See full document
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