[PDF] Top 20 Nutritional Proteins in Milk and the Protein Requirement of Normal Infants
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Nutritional Proteins in Milk and the Protein Requirement of Normal Infants
... In whey-predominant infant formulas, the cystine/ methionine ratio is significantly increased from that of bovine milk (Table 2).15 Another difference is the content of the phenolic amin[r] ... See full document
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Biological and Nutritional Aspects of Human Milk in Feeding of Preterm Infants
... important nutritional attribute of human milk consists in its unique lipid profile and, in particular, in its n-6 and n-3 long chain polyunsaturated fatty acid (LC-PUFA) ...to normal infant growth in ... See full document
6
A survey on clinical presentation and nutritional status of infants with suspected cow' milk allergy
... Cow's milk allergy in infants is usually non-IgE medi- ated, and the diagnostic hypothesis should be raised using clinical symptoms and, if available, functional and morphological markers of ... See full document
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PROTEIN AND AMINO ACID REQUIREMENTS OF INFANTS
... Diagrammatic comparison of sulfur amino acid sulfur provided by cow’s milk and by human milk and measured needs of normal male infants.. Values for human and cow’s milk intake of infants[r] ... See full document
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Investigation of the Growth Ability of Probiotic (Lactobacillus and Bifidobacterium) in Infant's Milk under Different Environmental Conditions
... the nutritional substances taken by the healthy infant during breastfeeding from its mother’s ...of milk breastfed by the infant are called “Liba”, which is a unique liquid with respect to its ... See full document
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Comparison between Nutritional Values in Cow’s Milk, and Goat Milk Infant Formulas
... of nutritional value, acceptable taste and neutrality but, an adequate amount of nutrients leads to balanced and effective nutrition, which is meant by "healthy nutrition" (vitamins, proteins, ... See full document
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Eleven Plasma Proteins as Indicators of Protein Nutritional Status in Very Low Birth Weight Infants
... tein-energy status in preterm infants, whereas an- other study showed significantly lower serum trans- ferrin levels in human milk-fed VLBW infants receiving no additional protein compar[r] ... See full document
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COMPARATIVE STUDY OF ADEQUACY OF PROTEIN FROM HUMAN MILK AND COW'S MILK IN PROMOTING NITROGEN RETENTION BY NORMAL FULL-TERM INFANTS
... were generally slightly less by infants fed Formula 1257 than by infants fed pasteur ized human milk (Fig. This difference was due jointly to the somewhat lower volumes of intake and low[r] ... See full document
13
Developmental change of the biorbital angle in normal Japanese infants
... the opening angle of the optic nerve and the angle of the ocular orbit with increas- ing age in normal Japanese children. Although there was no change with age in the opening angle of the optic nerve, defined as ... See full document
5
Characteristics of The Molecular Weight Distribution of The Prion Protein Fractions in Blood and Milk Processing Products
... the protein fractions. Molecular weight distribution of peptides and proteins in the resulting hydrolyzates has been evaluated by protein electrophoresis method of Laemmli ... See full document
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ANTI-BOVINE SERUM ALBUMIN AND ANTI-ALPHA LACTALBUMIN IN THE SERUM OF CHILDREN AND ADULTS
... Skin test- ing of allergic and normal children with purified milk proteins. C.: Circulating[r] ... See full document
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Cow's Milk Formula as a Cause of Infantile Colic: A Double-Blind Study
... Infants with moderate and severe forms of infantile colic have a higher incidence of cow’s milk protein intol- erance at ages 6 months and 12 months than the normal population. We sugges[r] ... See full document
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Prediction of milk protein concentration from elements of the metabolizable protein system
... degraded protein ( DUP) to effective RDP of 280 g/kg when offered at 6 kg/d of ...of milk protein concentration; details of these variables are shown in Table ...Crude protein was calculated ... See full document
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EQUIVALENCE OF PASTEURIZED AND FRESH HUMAN MILK IN PROMOTING NITROGEN RETENTION BY NORMAL FULL-TERM INFANTS
... PROMOTING NITROGEN RETENTION BY NORMAL FULL-TERM INFANTS EQUIVALENCE OF PASTEURIZED AND FRESH HUMAN MILK IN. Services[r] ... See full document
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Donkey’s Milk in the Management of Children with Cow’s Milk protein allergy: nutritional and hygienic aspects
... the milk according to Perales et ...the milk samples were quantified by comparison with a calibration curve ob- tained via the injection of the pure standards (Sigma Chem- ical ... See full document
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Randomized Controlled Trial of Three Interventions in the Management of Persistent Crying of Infancy
... Parental counseling compared with elimination of cow’s milk or soy milk protein for the treatment of infant colic syndrome: a randomized triaL Pediatrics. Cow’s milk proteins cause infan[r] ... See full document
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Approach to milk protein allergy in infants
... had milk tolerance at rates of 64%, 92%, and 96%, respec- tively, while children with IgE-mediated allergy were milk tolerant at rates of 31%, 53%, and 63% (level II evi- ...were milk tol- erant ... See full document
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MEAT IN THE DIET OF PREMATURE INFANTS
... For the infants in Group I and II the test formulae containing milk and meat were isocaloric with the control cow’s milk diets and contained the same proportion of fat and protein.. The [r] ... See full document
23
THE GASTROINTESTINAL ABSORPTION OF UNALTERED PROTEIN IN NORMAL INFANTS AND IN INFANTS RECOVERING FROM DIARRHEA
... These studies indicate that higher circu- lating levels of unaltered foreign protein occur after feeding of the protein during re- covery from infantile diarrhea than occur after adminis[r] ... See full document
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RENAL WATER REQUIREMENT OF INFANTS FED EVAPORATED MILK WITH AND WITHOUT ADDED CARBOHYDRATE
... At the same time, this larger renal solute load may be an important factor in compromising water balance and well being unless additional water is supplied whenever the usual intake is a[r] ... See full document
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