[PDF] Top 20 Quantitative and risk analysis of heavy metals in selected leafy vegetables
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Quantitative and risk analysis of heavy metals in selected leafy vegetables
... Six leafy vegetables selected for the present study are Kenaf (Hibiscus cannabinus ...for analysis. These leafy vegetables were prioritized owing the higher consumption in the ... See full document
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8. Contamination of Heavy Metals in Selected Green Leafy Vegetables Obtained From Various Metro City
... the leafy samples collected were removed by washing with deionized water twice and then with deionized double distilled ...activation analysis and atomic absorption spectroscopy, world Journal of Science ... See full document
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Comparative analysis of nutrients of five selected leafy vegetables cultivated in land filled and normal ground in the city of Kolkata
... The Municipal Solid Wastes (MSW) contains lot of organic wastes which are subsequently converted to organic matters after biodegradation by various microbes present in soils. filled ground created after dumping the ... See full document
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Risk Assessment of Heavy Metals via Consumption of Contaminated Vegetables Collected from Different Agricultural Fields and Market Sites
... The vegetables selected for heavy metal analysis were brinjal, cauliflower, spinach and ...collected vegetables (one intact inflorescence head of cauliflower and 1kg each of brinjal, ... See full document
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The potential risk of heavy metals on human health due to the daily consumption of vegetables
... these vegetables should be evaluated ...studied vegetables in female was higher than that in ...of heavy metals on human health due to the consumption of some agricultural products of Isfahan ... See full document
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A quantitative analysis of chronic exposure of selected heavy metals in a model diet in a CKD hotspot in Sri Lanka
... Whether the source of each food item was from their own cultivation plots (self-grown) or from elsewhere was also noted (Table 2). Rice was available at almost all house- holds. Long beans (Vigna unguiculata ssp. ... See full document
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Effect of Different Irrigation Sources on Proximate Composition and Heavy Metals Uptake in Some Selected Vegetables
... proximate analysis and nutrient contents of some vegetables showed that they also contain appreciable quantities of minerals, vitamins, antioxi- dants and other biochemical constituents (Bolanle et ... See full document
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Levels of Selected Heavy Metals in Soil, Tomatoes and Selected Vegetables from Lushoto District-Tanzania
... of heavy metals of Cd, Cr, Cu, Pb and Zn in cauliflower (Brassica oleracea ...and leafy cabbage (Brassica oleracea ...accumulated heavy metals were quantified and the levels compared to ... See full document
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Assessment of Heavy Metals Contamination and the Risk of Target Hazard Quotient in Some Vegetables in Isfahan
... evaluate heavy metals contamination of highly consumed vegetables and hazardous effects of consuming these ...of vegetables in each field with three replicates in each region were ... See full document
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Assessment of Heavy Metals Residue in Edible Vegetables Distributed in Shiraz, Iran
... of heavy metals into the human food chain that could have destructive and harmful effects on the environment and living creatures (Lawal and Audu, 2011; Temple et ...the vegetables marketed in ... See full document
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Estimation of Water-Soluble Vitamin B-Complex in Selected Leafy and Non-Leafy Vegetables by HPLC Method
... nutritional disorders such as vitamin B deficiency anemia, weakness, appetite loss, depression, numbness and tingling in the arms and legs, muscle cramps respiratory infections, hair loss, eczema, poor growth in children ... See full document
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Microbial analysis of leafy vegetables in iceless cooling facility
... that leafy vegetables deteriorate quickly due to the active process of senescence and biochemical processes which change the original composition of the ... See full document
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“Human Health Risk Assessment of Accumulation of Heavy Metals via Consumption of Marine Fish Collected from Local Vendors of Olavakkode Fish Market, Palakkad, India” by Rini T. R., B. Dhanalakshmi, S. Dinesh Kumar, M. Pragnya, India.
... some heavy metals, which often times endanger public health through consumption of contaminated sea ...and heavy metal concentration in highly consumable fishes is very important as far as human ... See full document
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Leafy Vegetables as Potential Pathways to Heavy Metal Hazards
... [11] Seyed, V.-H., Soheil, S., Hamed, K.M., Mohammad, H. and Joe, M.-R. (2015) De- termination of Toxic (Pb, Cd) and Essential (Zn, Mn) Metals in Canned Tuna Fish Produced in Iran. Journal of Environmental Health ... See full document
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“The Study of Absorption of Heavy Metals from the Soil at Some Vegetables in Anadrinia Region in Kosovo” by Ilir Shehu, Naser Bajraktari, Skender Demaku, Avni Malsiu, Kosovo.
... of heavy metals in trace: Pb (II), Cd (II), Cu (II), Zn (II), Hg (II), and the impact of these metals in pollution of this land and absorption from the some ...of vegetables are done by ... See full document
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Comparative studies of metal (pb, cr, hg, as and al) uptake by leafy vegetables and fruit grown in gardens around the king tom refuse dump in freetown
... of metals in both types of soil was generally found to be highest for Al followed by Pb, Cr and as (table ...more metals than the controlled site ...the metals Pb, Cr and As their possible sources ... See full document
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Study of Heavy metal uptake by Bacillus sp and E. col
... toxic heavy metals, hazardous wastes, pesticides, herbicides, fertilizers, sediments, petroleum products, detergents etc are introduced into water ...toxic heavy metals are of primary concern ... See full document
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Drinking Water Quality Characterization and Heavy Metal Analysis in Springs of Dewan Gorah, District Palandri, Azad Jammu and Kashmir, Pakistan¤
... The heavy metals including Arsenic (As), Chromium (Cr), Copper (Cu), Iron (Fe), Lead (Pb) and Nickel (Ni) were determined at fifteen various locations of study area (Table ...a risk of adverse ... See full document
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Determination of Heavy Metal Contaminants in Leafy Vegetables Cultivated By the Road Side
... by heavy metals is a universal problem because these metals are indestructible and most of them have toxic effect on living organisms, when permissible concentration levels are ...exceeded. ... See full document
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Heavy metal concentration of amaranthus, cowpea, black nightshade and kale in response to wastewater irrigation in Kitui county Kenya
... indigenous vegetables (Mabhaudhi, 2009). Soil pollution with heavy metals due to use of untreated wastewater is a threat to the ecological integrity (Mahmood and Malik, ...of heavy ... See full document
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