[PDF] Top 20 The Use of Nonnutritive Sweeteners in Children
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The Use of Nonnutritive Sweeteners in Children
... Swithers et al 98 also provided animal studies reporting that use of arti fi cial sweeteners may increase weight gain. Observational studies in adults show that NNS intake is associated with increased BMI. ... See full document
20
The Use of Nonnutritive Sweeteners in Children
... Nonnutritive sweeteners (NNSs), also known as noncaloric arti fi cial sweeteners or high-intensity sweeteners, were fi rst introduced into the food supply in the late 1800s (eg, saccharin) and ... See full document
18
Overview of the use of recombinant factor VIIa in children
... the use of rFVIIa in children have demonstrated clinical efficacy and excel- lent safety when used for children with hemophilia and ...the use of rFVIIa in children for alternative ... See full document
8
Awareness about effects of tobacco and areca-nut use in school children of Ahmedabad, India: A cross-sectional questionnaire-based survey
... areca-nut use among the school children of Ahmedabad, but there is still a need to develop programs to combat usage of these products as some of the children still tend to use them despite ... See full document
5
Substance use in children of parents with chronic pain – the HUNT study
... substance use, especially when the adolescent offspring are exposed to concurrent maternal and paternal chronic ...substance use in the offspring may be bidirectional, as negative child behavior may ... See full document
12
Preference in the use of full childhood immunizations in Ethiopia: the role of maternal health services
... wider use of immunizations can prove important in helping to reduce the burden of vaccine- preventable disease, improve health-related outcomes, and advance quality of ...their children) to receive ... See full document
9
Role of pharmacists in optimizing the use of anticancer drugs in the clinical setting
... As children move through puberty, increased sex- hormone production affects both CYP and conjugation metabolic pathways. Adolescent males have increased lean body mass and water, whereas women have increased body ... See full document
14
Early Exposure to Nonnutritive Sweeteners and Long-term Metabolic Health: A Systematic Review
... Despite widespread availability and increasing consumption, few studies have evaluated the long-term effect of early-life NNS exposure on metabolic health. We identified 2 eligible RCTs demonstrating significant but ... See full document
12
Report of the Committee on the Environment, Public Health and Consumer Protection on the Commission proposal for a Council directive on sweeteners for use in foodstuffs (COM(90)381 final - C3-320/90 - SYN 296). Session Documents 1991, Document A3-0080/91, 26 March 1991
... A Commission proposal for a Council directive on sweeteners for use in foodstuffs Colllltission text 1 Amendments Ailu!ndment no 1 Recital 2 whereas ·the prime consideration for whereas [r] ... See full document
30
The Use of Anthocyanins of Black Currant and Polysaccharides in the Production of Sweet Dishes
... polysaccharide. Further increase in the concentration of kappa-carrageenan may lead to the saturation of the heterocyclic ring, which leads to a lower degree of anthocyanin pigments release. The use of the ... See full document
7
The use of amisulpride in the treatment of acute psychosis
... The attending physician can select from a wide choice of oral antipsychotic medications. Factors influencing the choice of drug include tolerability, rate of onset of efficacy, spectrum of efficacy, and dosage regimen. ... See full document
10
The Use of Numerical Simulations in the Development of Tools for the Sheet-Metal Parts of Cars
... The use of numerical simulations is reasonable, despite the fact that the use of a numerical simulation is expensive and the results are not completely ... See full document
10
Critical appraisal of the use of regorafenib in the management of colorectal cancer
... Innovations in the management of mCRC, with the use of new chemotherapeutic agents and targeted therapies, have doubled median OS from 12 months to almost 24 months. It is now clear that several different subtypes ... See full document
7
Effect of dose of thymol and supplemental flavours or camphor on palatability in a choice feedings study with piglets
... intense sweeteners) or flavour B (containing the same intense sweeteners and a caramel aroma) was opposed against a control diet, the relative intake of the test diets was ...intense sweeteners ... See full document
10
Incidence of Medication Errors in the Use of Biotech Medicines in the Pediatric Hospital Setting
... the use of antibiotics and ...the use of biotech medicines, which have a greater therapeutic capacity than conventional drugs for the control of serious ailments such as cancer, heart conditions and ...the ... See full document
9
The use of the Petri net method in the simulation modeling of mitochondrial swelling
... ionophore A-23187, induction of the non-specific membrane permeability by Ca ions and long chain saturated fatty acids, etc., to initiate swelling of the organelles are often used [5, 6]. In this work we pro pose ... See full document
9
Artificial sweeteners and the environment
... artificial sweeteners were tested using only the limit concentration (100 mg/l or 100 mg/kg) and our results indicated the biological toxic ...artificial sweeteners caused a negative effect after prolonged ... See full document
5
An update on the use of Atripla<sup>®</sup> in the treatment of HIV in the United States
... As previously noted, its use in the United States for antiretroviral-experienced patients is more limited. Some switch studies from more complex or PI-based regimens to Atripla have shown continued viral control ... See full document
6
The Safety of Aspartame
... foods that contain intense sweeteners compared with regular products sweetened with sucrose. There are not currently any studies that suggest that consuming products containing sweeteners might encourage a ... See full document
7
A REVIEW ON THE SUGAR ALTERNATES
... artificial sweeteners 3 . These artificial sweeteners also called non-nutritive or low-calorie ...intense sweeteners, providing no or a few calories per ...Artificial sweeteners have gained ... See full document
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