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Non-A queous processing o f RuOj !

4.5.3.4 Attempted Preparation ofRuOg from Ru(OEt)3 with prior refluxing

RuCh (Johnson Matthey, 2.63g, 10 mmol) was dissolved in 25 cm® of anhydrous ethanol and refluxed at 78 °C under a dry argon atmosphere for 2 hours until a green solution was obtained. To this solution 1.5M sodium ethoxide (either

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freshly prepared via the method of Vogel*® or from Aldrich, 20 cm®, 30 mmol) was added and refluxing continued for a further 3 hrs after which a brown species, postulated to be ruthenium ethoxide had formed. After cooling to room temperature

HNO3 (9 cm® of I.IM acid diluted to 0.1 IM with anhydrous ethanol to give a RuiHgO ratio of 1:5 and a Ru:H+ ratio of 10:1) was added to this solution with stirring and the solution left to hydrolyse and condense for 30 minutes after which 30% H2O2 (Aldrich,

10 cm® was added). The final product was collected by centrifugation and dried at 90 °C under vacuum for 10 hours.

4.5.3.5 Attempted Preparation of RUO2 from Partially Substituted RuCft

Method was as for 4.5.3.4 with the following modifications: Two experiments

were performed, in the first 13.33 cm® rather than 20 cm® of 1.5M NaOEt were added

to the green RuCft solution and in the second 6.66 cm® of 1.5M NaOEt were added.

These amounts would allow only two and one of the Cl atoms bound to the mthenium

centre to be substituted. The ethoxides were again hydrolysed with HNO3 but no

peroxide has been added to date to determine whether any gelation will occur over a

4.5.3.6 Attempted Preparation of RnOg from Chloride-Dimethyl Sulphoxide- Ruthenium (III) Compounds

Method was as for 4.5.3.4 above only in these cases (DMSO)2H[^mw5-

RuCl4(DMSO)2] (5.56g, lOmmol) or Na[^ra«^'-RuCl4(DMSO)2] (4.2g,10mmol) were

used as the starting materials . Again no peroxide has to date been added to investigate whether gelation is possible before the oxidation step.

4.5.3.7 Attempted Preparation of RUO2 from (Et4N)[RuChMeCN] with prior refluxing

1.27g (2.8 mmol) of (Et4N)[RuClsMeCN] were dissolved in 8 cm® of anhydrous

ethanol and heated to reflux. After 30 minutes 7.5 cm® (11 mmol) of 1.5M Na O E t were

added and refluxing continued for three hours. After cooling to room temperature 0.25 cm® of 1.1 M H N O 3 were added. Product was left overnight to observe whether any

gelation had occured. A further 0.25 cm® of 1. IM H N O 3 was added.

4.5.3.8 High Temperature Hydrolysis Experiments

These experiments have to date been performed using RuCft and

(DMSO)2H[?ra«5-RuCl4(DMSO)2]. The ethoxides were generated as above. Cooling to

room temperature was not allowed, HNO3 was added to the reaction while the ethoxide species were still at 78 °C. Refluxing was continued for 15 hrs to allow hydrolysis and condensation at this higher temperature. After this time H2O2 was added with stirring

to oxidize the system which was then left to gel. In the experiment using RuCb the product was separated by centrifugation and dried at 90 °C under vacuum overnight.

Chapter 4: Non-Aqueous processing o f RuO2

4.6 References

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4) Y. Takusu, S. Onoue, K. Kameyama, Y. Murakami and K. Yahikozawa.

Electrochim. Acta.,1993,3 9 ,1994.

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12) A. Osaka, T. Takatsuna and Y. Miura, J. Non-Cryst. Solids, 1994,178, 313.

13) J. A. Busby, Electron Optics Unit Report, Johnson Matthey pic, September

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14) C. J. Blinker, G. W. Scherer, Sol-Gel Science, The Physics and Chemistry o f

Sol-Gel Processing, Academic Press, San Diego, 1990.

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15) A. Spencer and G. Wilkinson, J. Chem. Soc. Dalton Trans., 1972,1570,

16) A. I. Vogel, Textbook o f Practical Organic Chemistry Ed., Longman, London, 1978.