• No results found

Full Text ()

N/A
N/A
Protected

Academic year: 2020

Share "Full Text ()"

Copied!
7
0
0

Loading.... (view fulltext now)

Full text

(1)

Abstract This research aims to investigate the dimensions of Industrial Engineering students’ perceived service quality at Indonesia public higher education institution context. The research used a quantitative approach. The data was carried out through survey to 89 industrial engineering higher education students. The data analysis was using factor analysis and reliability test with cronbach alpha approach. The research result shows that the industrial engineering students’ perceived service quality is consist of five dimensions which are academic content and knowledge center, supporting facilities, lecture responsibilities, social activities, and class program and facilities.

Index Term—Perceived S ervice Quality Dimension, Industrial Engineering, S tudent.

I. INT RODUCT ION

Nowadays, students‟ perceived service quality is important matter for higher education institutions due to the intensive competition among them, internationalization spirit, higher expectation towards higher education institution, and increase of full fee payment and the classification of education as a marketable service [1]. Numerous researchers also have proved that students‟ perceived service quality also has positive influence to students‟ satisfaction [2 – 5]. Meanwhile the students‟ satisfaction could affect the student self confidence that has important role in producing a quality of student [2]. Given this, the higher education institution, including industrial engineering major, should focus how to manage their students‟ perceived service quality.

At Indonesia context, the service quality focus for industrial engineering education institutions is not too encouraging. It could be reflected from their accreditation status. From 136 accredited institutions, there are only 13 Institutions with “A” accreditation status and 40 institutions with “B” accreditation status [6]. This condition leads to the necessity of the industrial engineering students perceived service quality investigation.

This research tried to find the industrial engineering students perceived serviced quality dimensions at public education institution context. We choose the public industrial engineering education institution student as research object for some considerations. First, the public industrial engineering education institution accreditation status is also not good

enough. There are only 3 institutions with “A” status from 11 accredited public education institutions [6]. Second, the public educations tend to increase their full fee payment. Therefore, it should be balanced by its quality to avoid the communities‟ apathies. Third, most of previous researches that conducted on this topic are taking private higher education institutions context [1, 4, 7 – 9]. Furthermore, there is no research that focused on industrial engineering students. This will implies the lack of appropriate reference for public industrial engineering education institutions in measuring their students‟ perceived quality.

II. LITERATUREREVIEW

One of the competitive priorities which have migrated from the literature of manufacturing strategy to the service arena is quality [8]. In the services literature, the construct of quality is conceptualized based on perceived service quality [4]. Many services marketing researchers tried to define what perceived service quality is. Although they have various definitions, eventually they agreed that perceived service quality is related to overall customer service evaluation according to their service expectation and performance perception level [1, 4, and 10]

At the education institution context, the concept of perceived service quality is means students perceived quality because the customer of education institution is students [11, 12, and 13]. Therefore we could define students‟ perceived quality as the student evaluation of the education institution services performance level that they received compared with their expectation level. It is important to be noted that the students perceived service quality is not only limiting to the quality of teaching and learning [7].

The topics of students perceived quality has attracted a lot of researchers [1, 2, 4, 7 – 9, 14 – 20]. However, the most popular research that conducted is to answer the question “what are the measures of the students‟ perceived quality?” This phenomenon is quite reasonable because the measures are prerequisite for measurement process [7]. If we take the inappropriate measures, it will lead to bias measurement result. Hence, it may effect in wrong strategic decision making. Numerous researchers proposed that the students‟ perceived quality is could be measured using Servqual dimensions which are reliability, tangibles, assurance, empathy, and responsiveness [4, 8, 17, and 18]. Their

The Exploratory Study of Industrial Engineering

Students‟ Perceived Quality Dimension

Sik Sumaedi

1

, I Gede Mahatma Yuda Bakti

2

1,2

(2)

hypotheses is developed based on main consideration that the education is services so the measures for the services is also could be applied for education.

On other side, numerous researchers didn‟t agree with the used of Servqual dimensions as the measures of student perceived quality for two main reasons. First, the Servqual dimension is more focus on functional quality than technical quality dimension. Second, the five Servqual dimension may not represent the characteristic of business operation and business environment of universities [1]. Therefore they conducted exploratory researches to find out what the most appropriate students perceived quality dimensions are. Briefly, the summary of those research results and the research context is could be seen at table I.

Although those researches resulted the students perceived service quality dimension, it doesn‟t means we don‟t need to conduct another research on this topic. This caused the ability of the students perceived service quality dimension that produced by previous researches in explaining the overall students perceived service quality, either Servqual based dimension research or others, is only less than 70% [1, 2, 4, 7 – 9, 14 – 20]. This means there are any others dimensions that not covered by those research results. Therefore there is any necessity to conduct further investigation in order to get other dimensions or more complete the students perceived service quality dimensions.

Furthermore, there is lack of previous researches were focused on the public industrial engineering higher education institution. This condition leads the lack of reference in that theme. Therefore this research is expected to serve the necessity in identifying other dimensions of students perceived service quality and the necessity in providing literature related to the public industrial engineering education institution students perceived service quality.

III. RESEARCH METHODOLOGY

This research is an exploratory research using quantitative approach. The data collection was carried out through survey using questionnaire. The questionnaire is divided into two main parts which are demographic profile and “students perceived service quality” variables. For the “students perceived service quality” variables, we offer 22 statements that extracted from previous literature study (mostly coming from reference [7]) using a five point Likert scale ranging from not important at all to very important. The survey was conducted on a public industrial engineering education institution at West Java with total respondents were 89 students.

The data analysis was carried out through two stages which are factor analysis and reliability test using cronbach alpha approach. The factor analysis was carried out to examine the underlying structure of the factors and define a workable set of

dimensions [14]. In simply word, the factor analysis result provides the students‟ perceived service quality dimensions with those valid indicators. The dimensions should have the latent root criterion eigenvalues higher than one to be considered significant meanwhile the indicators should have factor loadings at least 0.4. After that, the reliability test was carried out to ensure that the construct of each dimension are reliable and consistent. The construct will be consistent and reliable, if the cronbach‟s value is more than 0.60 [10, 21]. All the processes were carried out with the assistance of SPSS.

IV. RESULTANDDISCUSSION

A. Respondent Profile

Respondents of this research are 89 industrial engineering undergraduate program students of a public university. The respondents consist of 58.43% woman and 41.57% man. In terms of levels of students, 26.97% are students at level 1 and 2, 39.33% are students of level 3, and 33.71%, at level 4 students. In terms of age, 20.22% under the age of 19 years, 19 years old 32.58%, 38.20% aged 20 years, and 8.98% are aged over 21 years.

B. Students Perceived Service Quality Dimension

Table II is the results of factor analysis and reliability test. According to eigenvalues and factor loading criteria, the factor analysis indicated six dimensions. The dimensions were further analyzed to check the internal consistency using cronbach alpha approach. However, from the reliability test, dimension “5” alpha value was lower than 0.6 so the dimension was dropped as the students perceived quality dimension. Therefore the final industrial engineering students‟ perceived service quality consists of five dimensions, which explained 60.7% of the overall variance.

The first dimension is academic content and knowledge center. This dimension has six indicators (the usefulness of the module components offered in your career development; the quality of materials emphasized in course; the availability of library facilities; the chance to develop your abilities and prepare for your career; the interest that student counselors take in the progress of their students; and The usefulness of the course syllabus in fulfilling your personal needs). The “academic content and knowledge center” dimension is related to the content of academic program that provided by education institution and the knowledge center that developed to support that program. At Indonesia public education context, the availability of library or knowledge center is often viewed as complementary of academic program due to there are mostly academic assignments need library or knowledge center. This becomes reason why students view the knowledge center as a unity with the academic program.

(3)

day; the amount of computing facilities; and the availability of computing facilities). The “supporting facilities” refers to additional facility that providing by education institution for the pleasure of students, even though that facility doesn‟t directly relate to the academic program.

The third dimension is lecture responsibilities. This dimension has four indicators (the app ropriateness of the assessment system; the appropriateness of the assessment standard of course offered; the willingness of lecturers to talk with students outside of class time; and lectures are conducted in English). The “lecture responsibilities” dimens ion related to activities that become personal responsibilities for a lecture such as student assessment, teaching activities, and out side class consultancy. At mostly Indonesia public education institution, lectures have freedom in executing those activities. That condition may explain why the students view those activities as the lecture‟s personal responsibilities.

The fourth dimension is social activities. This dimension has three indicators (The activities and clubs you can join in the university; the social events that are provided for students in the university; and the availability of counselors from whom students can seek help). The “social activities” dimension related to activity or facility that provided by education institution in full filling the social needs of the students. At Indonesia context, the social activities become important due to the characteristic of its people that are more sociable [22]. And the last dimension is class programs and facilities. This dimension has three indicators (the availability of classroom activities; detailed lecture notes are distributed; and the chance that you will do well if you work hard). The “class programs and facilities” is related to class programs and facilities that provided by education institution to ensure the class activities well done.

C.Discussion

This research result showed that the students‟ perceived quality has five dimensions which are academic content and knowledge center, supporting facilities, lecture responsibilities, social activities, and class programs and facilities. This finding is quite different with the finding with previous researches as shown in table 1. This may be caused by the different research context such as the country culture or education institution status (public or private). This research was conducted at Indonesia context while none the previous researches on table 1 used Indonesia context. Lagrosen et al. [14] explained that different country culture may result in different quality perception. At their study, Lagrosen et al. has described how the different culture between Austria, Sweden, and UK effected the different students‟ quality perception. Table I itself also showed how that different country context has different student perceived service quality dimensio n.

This research finding also showed that student perceived

service quality dimension consist of the technical quality and functional quality. Hill [23] explained that technical quality relates to what is provided during the service process (knowledge, tangibles, technical solutions, etc.) while functional quality refers to how the service is provided, the interpersonal behaviors contributed by the service employee during the service encounter. At this research context, except the “social activities” dimension, all dimensions are the technical quality. This means technical quality matter is extremely important for students [15].

Furthermore, in order to satisfy their students, the management of public industrial engineering education institution needs to push their education institution to perform well on those dimensions. Some actions may be taken to achieve that aims as follows. The Public industrial engineering education institutions could adopt the five students perceived service quality dimension of this research becomes their students‟ survey instrument so that they could monitor the institution performance regularly. They also could improved their services features by integrating this five dimension with the quality function deployment (QFD) as mentio ned in reference [14]. Finally, adopting a proven quality management system such as ISO 9001 framework may produce better result in student perceived quality performance in a consistent manner [24].

V. CONCLUSION

As the aims of this research, we could concluded that the industrial engineering students‟ perceived service quality in Indonesia context is consist of five dimensions which are academic content and knowledge center, supporting facilities, lecture responsibilities, social activities, and class programs and facilities. This finding also shown that most of students‟ perceived service quality dimensions are included in technical quality. The management of public industrial engineering education institution needs to focus and perform well on thos e dimensions by taken some actions such as using those dimension as student survey instruments, improving service features with QFD, and adopting a proven quality management system (ex. ISO 9001) in order to satisfy their students.

A. Limitation and Further Research

(4)

study with involving more public industrial engineering education institution in Indonesia.

REFERENCES

[1] Kwek, Choon Ling et al. (2010). “ T he „Inside-out‟ and „Outside-in‟ Approaches on Students‟ Perceived Service Quality: An Empirical Evaluation”, Managem ent Science and Engineering, Vol. 4 No. 2, pp. 01-26

[2] Letcher, D.W. and Neves J.S. (2010), “Determinant of Undergraduate Business Student Satisfaction”, Research in Higher Education Journal, pp. 1-26

[3] Aykac, S.O., et al. (2009). “ Effects of Service Quality on Customer Satisfaction and Customer Loyalty: Marmara University Hospital”, International Congress on Perform ance and Quality in Health, Antalya, T urkey, March 19-21

[4] Abu Hasan, Hishamuddin Fitri et al. (2008). “Service Quality and Student Satisfaction: A Case Study at Private Higher Education Institutions”, International Business Research, Vol. 1, No. 3 , pp. 163-175

[5] Wang, M. and Chich-Jen Shieh (2006). “ T he Relationship Between Service Quality And Customer Satisfaction: T he Example of CJCU Library”, Journal of Inform ation & Optim ization Sciences, Vol. 27 No.1, pp. 193-209.

[6] BAN PT , ”Direktori SK Hasil Akreditasi Program Studi”, http://ban-pt.depdiknas.go.id/direktori.php, retrieved on January 2011

[7] Poh, Ju Peng and Abu Samah, Ainon Jauhariah (2006). “ Measuring Students‟ Satisfaction for Quality Education in A E-Learning University”, Unitar E-Journal, Vol. 2 No.1, pp.11-21

[8] Pariseau, Susan E. and McDaniel, J.R (1997). “ Assessing Service Quality in Schools of Business”, InternationalJournal of Quality & Reliability Managem ent, Vol. 14 No. 3, pp. 204-218.

[9] Morales, Miguel and Calderon, L.F. (1999). “Assessing Service Quality in School of Business: Dimension of Service Qualit y in Continuing Profesional Education (CPE)”, Annual Conference of Business of Latin American Students, New Orleans, April 7 -10. [10] Clemes, Michael D et al. (2008). “ An Empirical Analysis of

Customer Satisfaction in International Air T ravel”, Innovative Marketing, Vol.4 No.2, pp. 50-62

[11] Zairi, M. (1995), “T otal quality education for superior performance”, Training for Quality, Vol. 3 No. 1, pp. 29-35. [12] Sakthivel, P.B. et al. (2005). “ T QM Implementation and Students

Satisfaction of Academic Performance”. The TQM Magazine ,Vol. 17 No. 6, pp. 573-589

[13] ISO (2007), IWA 2, Quality Managem ent System s - Guidelines for The Application of ISO 9001:2000 in Education, Geneva. [14] Lagrosen et al. (2004). “Examination of T he Dimension of

Quality in Higher Education”, Quality Assurance in Education, Vol. 12 No.2, pp. 61-69

[15] Oldfield, Brenda M. and Baron, Steve (2000). “Student Perceptions of Service Quality in A UK University Business and Management Faculty”, Quality Assurance in Education, Vol. 8 No. 2, pp. 85-95

[16] LeBlanc, Gaston and Nguyen, Nha (1997). “ Searching for Excellence in Business Education: An Exploratory Study of Customer Impressions of Service Quality”, International Journal of Educational Managem ent, Vol.11 No.2, pp.72–79

[17] Cuthbert, Peter F. (1996). “ Managing Service Quality in HE: is SERVQUAL T he Answer? Part 1”, Managing Service Quality, Vol. 6 No. 2, pp. 11–16

[18] Soutar, Geoffrey and McNeil, M (1996). “ Measuring service quality in a tertiary institution, Journal of Educational Adm inistration, Vol. 34 No. 1, pp. 72-82

[19] Athiayaman, A (1997). “ Linking Student Satisfaction and Service Quality Perceptions: T he Case of University Education”,

European Journal of Marketing, Vol. 31 No. 7, pp. 528-540. [20] Sohail, M.S and Shaikh, N.M (2004). “Quest for Excellence in

Business Educat ion: A Study of Student Impressions of Service Quality”, The International Journal of Educational Managem ent, Vol. 18 No.1, pp. 58 – 65.

[21] Churchill, G.A. (1979), “A paradigm for developing better measures of marketing constructs”, Journal of Marketing Research, Vol. 19 No. 4, pp. 491-504

[22] Purba, Debora Eflina dan Seniati, Ali Nina Liche (2004). “Pengaruh Kepribadian dan Komitmen Organisasi T erhadap Organizacional Citizenzhip Behaviour”, Makara, Sosial Hum aniora, Vol. 8 No.3, pp. 105-111

[23] Hill, F. M (1995). “Managing Service Quality in Higher Education: T he Role of Students as Primary Consumer”, Quality Assurance in Education, Vol. 3 No. 3, pp. 10-21.

[24] Karapetrovic, S. (2001). “ISO 9000 Quality System Development for Engineering Schools: Why and How Should We Do It‟

International Conference on Engineering Education, August 6– 10, Oslo, Norway, pp.1–6.

(5)

TABLE I

EXP LORATORY RESEARCH ON STUDENTS PERCEIVED QUALITY

Author (s)

Research Context Research Result

Country Type of Education Institution Dimension of Students Perceived Quality Overall Variance Athiayaman

(1997)

Australia A medium-sized university Services, Core Services 1 (Student workload; Subject content), Core Services 2 (Teaching capability; class size; Staff availability)

N/A

LeBlanc and Nguyen (1997)

Canada A small business school Contact

personnel/faculty; reputation; physical evidence; contact personnel/

administration; curriculum; responsiveness ; access to facilities

29.4%

Oldfield and Baron (2000)

UK A Business and

Management Faculty at a UK university

Requisite; Acceptable; Functional 51%

Sohail and Shaikh (2004)

Saudi Arab

An Industrial Management college of semi autonomous of government institution of higher education

Contact

personnel; reputation; physical

evidence; curriculum; responsiveness; access to facilities

67.2%

Kwek et al. (2010)

Malaysia A private higher education Contact

personnel; quality of librarians; access to facilities; reputation; amount of recreational activities; cost of courses offered; curriculum; staff responsiveness ;

11.26%

Poh and Abu Samah (2006)

Malaysia A private e-learning university faculty of business administration

Course content; facilities; lecturer and faculty; social activities; concern for student; assessment; instruction medium

68.3%

Lagrosen et al. (2004)

Austria and Sweden

Academic business faculty of an Austria and Sweden University

Corporate collaboration; information and responsiveness; courses offered; campus facilities; teaching practices; internal evaluations, external evaluations; computer facilities; collaboration and comparison; post study factors; library resources

(6)

TABLE II

FACTOR ANALYSIS AND RELIABILITY TEST RESULT

Indicators Dimension 1 Dimension 2 Dimension 3 Dimension 4 Dimension 5 Dimension 6

X1 0,836

X2 0,669

X3 0,624

X4 0,594

X5 0,550

X6 0,499

X7 0,809

X8 0,758

X9 0,720

X10 0,660

X11 0,825

X12 0,788

X13 0,620

X14 0,506

X15 0,869

X16 0,811

X17 0,424

X18 0,773

X19 0,742

X20 0,671

X21 0,563

X22 0,552

Eigenvalue 6,68 2,14 1,91 1,40 1,30 1,22

% of Variance 30,36 9,74 8,67 6,36 5,90 5,57

Reliability Test (the

cronbach‟s value)

0,788 0,792 0,755 0,709 0,574 0,668

Interpretation academic content and knowledge center Dimension

supporting facilities dimension

lecture responsibiliti es dimension

social activities dimension

Dropped class programs and facilities dimension

(7)

TABLE III

THE DESCRIP TION OF INDICATORS

Indicators Description

X1 The usefulness of the module components offered in your career development. X2 The quality of materials emphasized in course.

X3 The availability of library facilities

X4 The chance to develop your abilities and prepare for your career

X5 The interest that student counselors take in the progress of their students. X6 The usefulness of the course syllabus in fulfilling your personal needs. X7 The availability of recreational facilities.

X8 The places provided for students to relax during the day. X9 The amount of computing facilities.

X10 The availability of computing facilities.

X11 The appropriateness of the assessment system.

X12 The appropriateness of the assessment standard of course offered X13 The willingness of lecturers to talk with students outside of class time. X14 Lectures are conducted in English.

X15 The activities and clubs you can join in the university.

X16 The social events that are provided for students in the university. X17 The availability of counselors from whom students can seek help. X18 The availability of the assistance offered by faculty outside the class. X19 The personal attention students get from lecturers.

X20 The availability of classroom activities. X21 Detailed lecture notes are distributed.

References

Related documents

En este trabajo se ha llevado a cabo una revisión y actualización de diferentes aspectos relacionados con la calidad del aceite de oliva virgen, se han estudiado las

Wat betreft de regeling voor meerouderschap beveelt de Staatscommissie aan dat een kind in een intentioneel meeroudergezin bij de geboorte maximaal vier juridische ouders met

The result of these efforts will provide clinicians with the ability to easily link patient connected medical devices to a single monitoring device or a computer network, thus

Despite the fact that pre-committal proceedings involve interpreters in many more cases, that last for many more days and present a lot more challenges, the

If we assume that high frequency trading is currently 25% of trading volume and if we assume that one quarter of the time, high frequency traders trade with themselves,

The indicator tries as far as possible to use tax credit data to replicate the official national indicator for child poverty, which is based on the Family Resources Survey

The ultrastructure of the sperm and motile spermatozeugmata released from the freshwater mussel Anodonta grandis (Mollusca, Bivalvia, Unionidae).. The infaunal descendants of

the correlation between the ripple power component and the ripple current or voltage component in the power electronic systems to obtain the duty cycle of the optimal