ANNUAL PROGRESS REPORT
(1
stMarch, 2018 -31
stJan 2019)
National Mission on Himalayan Studies
Systematic Inventorization, use profiles and molecular cataloguing for the sustainable management of edible insect resources for enhancing the livelihood opportunities of local people of Himalayan range of Manipur, North East India
(Supported by MoEF & CC, Government of India)
Submitted to
G.B.Pant National Institute of Himalayan Environment and Sustainable Development, Kosi-Katarmal, Almora- 260 643, Uttarakhand
Submitted By
College of Horticulture and Forestry Central Agricultural University, Govt. of India
Pasighat, Arunachal Pradesh-791102
AND
Ashoka Trust for Research in Ecology and the Environment (ATREE), Royal Enclave, Sriramapura
Jakkur PO, Bangalore 560064
NMHS Progress Report (Period from 2018 to 2019)
1. Project Information
Project ID NMHS/2017-18/MG33/17 Sanction Date 23/02/2018
Structured Abstract - detailing the current year progress
The initial 1st quarter of the first year undergone with the opening of the separate account of the project and fund allocation between the collaborating institutes (ATREE and IBSD) and transferring fund as well as MoU signing.
In the second quarter, with the requirement of project staffs started, preparation and procurement of the field equipment such as insect traps, GPS, multi-parameters probe for edible insect survey and collection. With the extensive reviewing of literatures on edible insect utilization (entomophagy) in India and across the globe during the first six month and undergo compiling of the secondary data with special reference to the Northeast India (Manipur, Assam, Arunachal Pradesh, Meghalaya and Nagaland) to develop an Integrated database of Edible insect of India for wider information.
A total of 439 edible insect species were reported from 5 states of NE India.
The developing Database of edible insect species collated and archived so far provides systematic position, common name, vernacular name, ethnic Project Title Systematic inventorization, use profiles and molecular cataloguing for
the sustainable management of edible insect resources for enhancing the livelihood opportunities of local people of Himalayan range of Manipur, North East India
BTG: Biodiversity Conservation and Management PI and
Affiliation
Dr. T. Shantibala
Associate Professor (Entomology), Department of Plant Protection College of Horticulture And Forestry
Central Agricultural University, Imphal, Manipur Pasighat – 791102, Arunachal Pradesh, INDIA
E-mail: [email protected], Mobile: +91-9856083444 Co-PI and
Affiliation
Prof. K. Mamocha Singh Registrar
Central Agricultural University, Imphal Manipur.
Name &
Address of the Co-PI, if
any:
Dr. Priyadarsanan Dharma Rajan Senior Fellow,
Ashoka Trust for Research in Ecology and the Environment (AITREE) Royal Enclave, Sriramapura
Jakkur PO, Bangalore 560064,
[email protected]/[email protected], Mob: 9449057364
community, place, mode of utilization, stages consume, reference etc.
Highest number was reported from Assam (134) followed by Arunachal Pradesh (106), Nagaland (105), Manipur (76) and Meghalaya (18).
Collection, preservation, inventorization and documentation of edible insects have been started and data on edible insects of NE India were digitized along with photographs of respective insects whenever available. For survey and collection of primary data, questionnaires for field and market survey were prepared and tested for acquiring economic, social values, cultural and therapeutic information from several ethnic communities relating to traditional ecological knowledge in the region.
Field surveys, documentation and collections of edible insects was collected covering five different villages viz. Shajouba, Makhel, Tobufii, Punanamai, Rabunamai of Senapati and Ukhrul District of Manipur inhabited by Mao, Maram, Poumai and Tangkhul ethnic groups. Some of the specimens collated from the habitats were of Anoplophora, Cyrtotrachelus dus and Coridius species. Economic input of specific edible insect was also collected by conducting market surveys. From three different villages of Nagaland were also collected. Documentation on rearing methods of insect in two villages in Nagaland was also recorded.
For preservation of insect specimen and museum development, collected insect were maintained both in dry and wet form. High quality digital images using Keyance digital microscope is being prepared for the database. The insects are being simultaneously identified and integrated into a database with species information including scientific name, strain, HD Infocus Image, diagnostic description, distribution, uses, and associated traditional knowledge along with bibliography.
Ecological awareness with respect to economic status, ecological and social importance of these edible insects have also been discussed with village head, community members, women SHG members and traditional practitioners.
Training program for mass rearing and conservation, value addition of edible insects for mass utilization and income generation will be initiating in community members, local medicinal practitioners in the villages to promote and develop sustainable management of this valuable natural resource for enhancing the livelihood of local people of Himalayan range of North East India.
2. Project Site Details
Project Site North east India with particular to districts of Manipur IHR States Covered Manipur
Long. & Lat. Latitudes 23˚5’N - 25˚ 3’N Longitudes 93°4' E - 95˚3’ E
Site Maps Fig 1
Site Photographs Attached.
Project Partner Affiliation Role and Responsibilities Dr. T.
Shantibala
Associate Professor (Entomology), Department of Plant Protection.
College of Horticulture And Forestry
Central Agricultural University
Pasighat – 791102, Arunachal Pradesh, INDIA
a) Coordinate the project; b) Documentation of traditional knowledge and culinary of edible and mollusca, c) to carry out collection of the
samples and field data, d) DNA barcoding, analysis of nutritional and anti-nutritional properties of selected species and
characterization of functional values.
Dr.
Priyadarsanan Dharma Rajan
Ashoka Trust for Research in Ecology and the Environment (ATREE), Royal Enclave, Srirampura, Jakkur, Bangalore- 560064
a) Design the experiment, b) collection,
preservation inventorization and documentation of edible insects) c) harvest methods and
demographic studies of selected economically important edible insect d) Data management, archiving and dissemination; d) Portal development and dissemination of data e)
Explore the potentials for culturing edible insects and producing value added products for
enhancing the livelihood opportunities of local people. e) Explore the potentials for culturing edible insects and producing value added products for enhancing the livelihood opportunities of local people. f) Develop conservation and sustainable management strategies
3. Project Activities Chart w.r.t. Timeframe [Gantt or PERT]
Project Activities
WORK UNDERTAKEN 1 March, 2018 – 31 January, 2019
Output
Qtr1 Qtr2 Otr3 Ort4
1. Systematic inventorizat ion and cataloguing of edible insects and molluscs
Separate account opening, Fund allocation between the collaborating institutes (ATREE and IBSD) and transferring fund as well
as MoU
signing.
Reviewing of Literatures
Project staffs requirement.
Extensive review of literature undergoing to gather the information of edible insect from entire North East India.
Questioners developed for documentation and collection of edible insects were reached out to various stakeholders for systematic record of the traditional cultural practices of insect resources utilization.
Continuing survey and collection of edible insects from different districts of Manipur and Nagaland for systematic identification, cataloguing and documentation.
Five different villages of Senapati and Ukhrul District in Manipur inhabited by Mao, Maram, Poumai ethnic groups were covered.
Tabulation and compilation for preparation of Integrated database of Edible insect
A total of 439 edible insect species enlisted from secondary data gathered from 5 states of the North East India.
Tabulation of edible insect in Excel file 1.
enclosed.
Primary data documentation and collection of insect resource utilization undergoing for Manipur,
Arunachal Pradesh and Nagaland undergoing jointly by collaborating institutes.
Fig. (2 – 8) (Survey site and photographs of collected insects) .
2. Molecular cataloguing and genetic characteriza tion of the potential edible insect and
molluscs
Live specimens were collected and stored for nutritional profiling and genetic
characterization.
Continuing insect collection.
Standardisation of genomic DNA and mitochondrial DNA extraction from different parts of edible insect tissues is currently in process for DNA barcoding.
Fig 9 (Different methods of edible insect collection) Qualitative and quantitative
baselines data base on insect resource with use profiles, environmental conditions, institutional and policy regimes developing.
3. Document on the Indigenous knowledge system that sustains the diverse livelihood options using edible insects
Digital Images:
Infocus digital
images of all collected edible insect species will be prepared using
Keyance digital microscope Identification Identification will be done using keys in Fauna of British India, including Ceylon and Burma and latest
available literatures.
.
Questionnaire developed for documentation and cataloguing of the ethnic specific traditional practices and to identify the presence of any insect species that contributes in income generation having market value.
Traditional knowledge documentation, collection and monographic development undergoing.
Economic importance species
evaluation was recorded through local market surveys.
Therapeutic values and nutritional aspects of these insects were also recorded and analysing.
Market surveys in different villages in Nagaland (Visema and Jotsona) were documented.
Fig 10 and 11.
Market and traditional insect resources
utilization surveys (Annexure I and II) Questionnaire model.
(Annexure III) Socio Economic survey
questionnaire.
Market Survey.
and Traditional rearing practices
New species found will be published in peer- reviewed journals. Annual Checklists will also be maintained.
4. Exploration of the potentials for
culturing edible insects producing value-added products for enhancing the
livelihood opportunitie s of local people and promote sustainable harvesting practices
Identifying candidate
species for mass rearing
Nutritional and anti-nutritional properties of selected species and
characterization of functional values is in progress.
Identified two wasps and a fly for mass rearing
Figure 12.
Preservation and inventorization Documented the rearing methods from Nagaland for the wasps. A small- scale black soldier fly rearing facility is being established in ATREE
An information portal (E-DIS) for edible insects and entomophagy in India will be developed.
Annexure IV (EI_NE_compilatio n.pdf)
4a. Financial and Resource Information
Financial and resource information (IBSD/CAU and ATREE)
Project staff information IBSD:
Sl No. Name Qualification Designation Fellowship Remarks 1. Deepak Singh
Lourembam
PhD RA 1,81, 393
2 Sapam Athoibi MSc JPF 74, 942
Total 2,56,335
5a. Equipment and Asset Information
Sl.
No
Equipment Name (Qty)
Details (Make/
Model)
Cost Date of Installati on
Photogr aphs of Equipm ent
Lowest Quotation, IF NOT purchased 1. Ultra low
temperature deep freezer
(NBS) (1)
CryoCube® F570, 570 L, with LED interface, classic cooling liquids, and air-cooling, 5 shelves, 230 V/50 Hz
850,000.
2 BioSpectrometer (1)
Eppendorf
BioSpectrometer®
basic, 230 V/50 – 60 Hz
5,50,000
3 Stereo
Microscope (1)
Olympus Stere zoom Triocular Microscope Model SZX7
9,98,000
4 GPS (2) (Garmin) EtreX 30
Handhelds GPS
27,950 5 Digital Handycam
(1)
AX40 4K Handycam with Exmor R CMOS sensor
1,01,067
6 Field gears and storage units
QUECHUA ARPENAZ 6.3 Camping
86,000 Total 1st Year Grant: Rs.1,07,23,440 Grant Received Date: 23/2/18
Project Partner(s)
Affiliations/
Institution Budget Allocated to Work Done
Partner 1 IBSD/CAU 61,37,360 2,62, 635
Partner 2 ATREE 45,86,080 6,87,606
Equipments Set and Field Gear.
7 Data Loggers (2) HP DESKTOP 590- p0054in
Specification:
Core i5, 8th generation, 4 GB RAM, HDD
58,520
8. Printer (1) EPSON PRINTER L380
11,400
6a. Expenditure Statement and Utilization Certificate
Expenditure Statement and Utilization Certificate (IBSD) Sl
no.
Financial position/
Budget Head
Fund
sanctioned (Rs.)
Expenditure (Rs.)
% of total cost 1 Salaries/ Manpower 11,07,360/- 2,56,335/- 23 %
2 Travels 5,00,000/- -
3 Expendables &
consumables
9,00,000 /- -
4 Contingencies 2,00,000/- 6600/- 3 %
5 Activities and other project cost
6,00,000/- -
6 Institutional charges -
7 Equipments 28,30,000/- -
Total 61,37,360/- 2,62,935/-
Interest earned 1,75,514/- - -
Total Grand 63,12,874/- - -
Period Expenditure Statement (IBSD) Utilization Certificate (UC) Annual NMHS_IBSD_SE_UC 2018-19
4b. Financial and Resource Information
Project staff information ATREE:
Sl No.
Name Qualification Designation Fellowship/Wages paid (Rs.)
Remarks
1 Swanil Boyane MSc JPF 1,11,832/-
2 Ajano T Sanglo Msc JPF -
3 Smitha Krishnan PhD Post-doc 2,04,480/-
Total 3, 16,312
5b. Equipment and Asset Information
Sl.No Equipment Name (Qty)
Details (Make/
Model)
Cost (Rs.)
Date of Installation
Photographs of
Equipment
Lowest Quotation, IF NOT purchased
1 Image
analyser
Mac Book Pro
1,77,104
6b. Expenditure Statement and Utilization Certificate
Expenditure statement and utilization certificate (ATREE) S. No. Financial Position/Budget
Head
Funds Sanctioned (Rs.)
Expenditure (Rs.)
% of Total cost
I Salaries/Manpower cost 1,306,080 3,16, 312 30%
II Travel 400,000 1,39,349 35%
III Expendables &Consumables 300,000 43,139 14%
IV Contingencies 200,000 11,702 6%
V Activities & Other Project
cost 700,000 0 0%
VI Institutional Charges 0
VII Equipments 1,680,000 1,77,104 11%
Total 45,86,080 6,87,606
Interest earned -
Grand Total 45,86,080
7. Project Beneficiary Groups
Beneficiary Groups [Capacity Building]
Target Achieved
No. of Beneficiaries with income generation:
No specific beneficiaries but identify the insect species
supported income
generation.
Few edible insects identifying.
No. of stakeholders trained, particularly women:
To provide awareness about the importance of Edible insect to the people
Interacted with village head, midwifes, leaned youth, traditional practitioner etc and discussed the importance of sustainable conservation of the edible insect resources.
No. of capacity building Workshops/
trainings:
1 Schedule during 2nd week of
March, 2019 No. of Awareness &
outreach programmes:
2 Already schedule during
Mid Feb and 2nd week of March, 2019
No. of Research/
Manpower developed:
7 5
Period Expenditure Statement Utilization Certificate (UC)
Annual NMHS_ATREE_UC(2018-19)
8. Project Progress Summary (as applicable to the project)
Description Total (Numeric) Description
IHR States Covered 3 Manipur, Nagaland,
Arunachal Pradesh
Project Site/ Field Stations Developed:
(attached photos and site
maps) Manipur
No. of Patents filed (Description): None
Article/ Review/ Research Paper/ One submitted and another in pipe line
Abstract attached-
ATREE_Abstract_ Review paper.pdf
Publication:
New Methods/ Modellings Developed Questioners, Data sheet for market survey and insect rearing sheet developed
Attached as
(Annexure I,II & III) (description in 250 words):
No. of Trainings targeted during 2nd week of March,19
Will be reporting during 4th quarter annual report uploading.
(No. of Beneficiaries):
Workshop: 2 planned 1. Project PI, Co-PIs and all
the project staffs of the collaborating institutes schedule to be held from 8th to 11th of February, 2019.
2. Training cum
Entrepreneurs expo for edible insect utilization from 8th to 10 March, 2019 at Central Agricultural University.
Demonstration Models (Site): Different inhabitant places of several ethnic group of peoples
attached in maps about location sites
Livelihood Options: Sustainable harvesting, Captive rearing and value addition
By selling to the Markets
Training Manuals: Preparing will be submitting after 4th
quarter
Processing Units: Developing to the ATREE attached photos
Species Collection: attached photos Attached Fig. (2 – 9)
Species identified: Attached excel sheet Excel File 1
Database/ Images/ GIS Maps:
Database on edible insects of all the North eastern states
Images of edible insects
Database of the existing list of edible insects of NE India (~200 sps) and also Manipur state in particular was prepared See attached file- Excel File 1
Infocus digital images of all collected edible insect species is being prepared using Keyance digital microscope. - See attached:
Infocus insect images.pdf
9. Project Linkages (with nearby Institutions/ State Agencies)
Sl.
No. Institute/ Organization Type of Linkages Brief Description 1. DBT - Bioresource and
Sustainable livelihoods in North East India
A synergistic project to scale this study to rest of NE India
Information that would be shared: Geo-referenced database of edible insects and their habitat attributes, and the community knowledge
associated with insect bio resources of Northeast India
10. Additional (publication, recommendations, etc.)
Time Period Publications
(Research Papers, Information Material, Policy drafts, Patents, etc.)
Annual [Year] (Attached)
2019 Submitted Abstract (CAU)
2019 Draft Abstract (ATREE)
11. Project Concluding Remark
Project Objectives Project Output against each objective
Progress made against
Monitoring Indicators (specified in Sanction Letter)
Remarks
Systematic
inventorization and cataloguing of edible insects and molluscs and their habitat attributes across the Himalayan range of Manipur
Collected 80 morphospecies of edible insects.
They have been dried, spread and mounted and being identified
Discussions are on to finalize the portal developers and designers
(Excel File 1)
(ATREE_EI_NE_India_
Secondary_data.xlsx)
Developed an edible insects database based on
secondary data Fig 13 & Annexure V Documenting
community knowledge associated with insect bio resources of Northeast India, together with their dynamics and sustainability challenges and management.
A list of edible insects found in Manipur with its mode of
preparation, practicing community and their habitat have been
documented
Documentation for Manipur,
Arunachal Pradesh and Nagaland initiated
Documentation and cataloguing undergoing through primary and
secondary data collection by direct personal interaction and presence
Molecular cataloguing and genetic
characterization of the potential edible insect and molluscs for conservation and sustainable utilization.
Live specimens were collected and stored for nutritional profiling and genetic
characterization.
Standardisation of genomic DNA and mitochondrial DNA extraction from different parts of edible insect tissues is currently in process for developing DNA barcoding.
Genetic characterization undergoing
Explore the potentials for culturing edible insects producing value added products for enhancing the livelihood
opportunities of local people and promote sustainable harvesting practices.
To identify potential insect having economic importance.
Identified two wasps and a fly for mass rearing.
Identified gain water bug and silk worm pupae for value addition product development.
Documented the methods from Nagaland for the wasps
The black soldier fly rearing facility at a small scale is being established at ATREE. The information required has been collected and the work will be under progress in the next quarter
Methodology (in brief): Market survey: All the edible insect vendors from the market are included in the market survey using a well- defined questionnaire
Samples are collected and stored in 95% ethyl alcohol for identification which would be displayed in the museum.
Rearing methods interviews: The rearing methods are recorded by visiting the rearing sites using a questionnaire. Photographs and descriptive recording of the rearing methods are collected. The specimens are collected as mentioned above.
Prototypes for rearing cages was developed based on secondary literature
Major Research Achievements: 1. Inventorying and cataloguing of edible insects 2. Museum establishment of edible invertebrate bioresources is ongoing in ATREE insect museum (AIMB)
3. Information portal for edible insects and
entomophagy in India is in the process of being developed
4. Identified two wasps and a fly for mass rearing Brief Conclusion - the current
year progress – during the reporting period (point-wise):
1. We have identified two wasp species from
Nagaland that have been successfully reared by the community. The possibility to popularize rearing these species in other regions is very promising.
2. Primary data documentation and collection of insect resource utilization undergoing for Manipur,
Arunachal Pradesh and Nagaland undergoing jointly by collaborating institutes.
3. Database of the existing list of edible insects of NE India (~200 sps) and also Manipur state in particular was prepared.
Progress Achieved (%): 25 %
Remaining work to be done: 1. Molecular cataloguing and genetic characterization of the potential edible insect. (DNA barcoding)
2. Estimation of nutritional and anti-nutritional analysis 3. Identifying potential insects for mass rearing and enhancing livelihood opportunities of local people.
4. Continuing surveys in all the possible transect regions of the north east.
5. Capacity building workshops and training programs for community development and popularising edible insect resources.
Submitted to:
Nodal Officer, NMHS-PMU
National Mission on Himalayan Studies (NMHS)
G.B. Pant National Institute of Himalayan Environment and Sustainable Development, Kosi-Katarmal,
Almora 263643, Uttarakhand
Submitted By: Signature with seal and date:
Dr. T. Shantibala Associate Professor
Department of Plant Protection.
College of Horticulture and Forestry Central Agricultural University
Pasighat – 791102, Arunachal Pradesh, INDIA
Excel File 1 (Edible Insect Database)
Figure 1: Map of project site (Manipur) indicating specific ethnic inhabited sites along the Northern Himalayan range of Manipur.
Figure 2: Natural Habitat of Anoplophora species at Senapati District in Manipur. (A) Hill slope (B) Butea minor (C) Grub of Anoplophora species
A B
C
Figure 3: Anoplophora species infesting inside the trunk of Host plant Quercus serreta and Alnus species collected from Senapati district. (A) Unidentified insect
(B) Anoplophora species
Figure 4: Cyrtotrachelus dus infesting on Host plant, Pheonix species.
(A) Grub of Cyrtotrachelus dus (B) Infested Pheonix species B
A B
A
Figure 5: Teleogryllus species inhabited in the Savanna habitat.
(A) Teleogryllus species (B) Teleogryllus Nesting site.
Figure 6
:
Unidentified edible insect infesting the host plant Schima wallichii (A) Unidentified edible insect (B) Host plant Schima wallichiiA B
A B
Figure 7: Coridius species (Local Name: Usingsa) collected from Ukhrul District in Manipur.
Figure 8: Bamboo borer shoot infesting inside the bamboo node.
Figure 9: Different methods of edible insect collection.
Figure 10: Edible insect sold at different local market of Manipur, Arunachal Pradesh and Nagaland (A) Lethocerus indicus (B) Eri silkworm larvae (C) Hives of wild honey bees (D) Hives of Apis dorsata (E) Grub of Anoplophora species
Figure 11: Interview and interactions with the village people for documentation and identification of edible insects during survey. (A)Interviewing with village people
(B) Interaction with villagers (C) Harvested edible insects.
A B
C D E
C A B
Figure 12: Identification, Preservation and Displaying of collected edible insect (A) Characterizing for identification (B) Hi-resolution photography
(C) Dry preservations (D) Display of different varieties of edible insects (E) Museum establishment
C
A B
E
D
Figure 13(i)
Figure: 13(ii) Figure 13 (iii)
Figure: 13(iv) Figure: 13 (v)
Figure: 13(vi) Figure: 13(vii)
F
Figure: 13 (viii) Figure: 13(ix)
Fig: 13 (x)
Family: Pentatomidae Tribe: Halyini
Location: Meb village, Papumpare District, Arunachal Pradesh
Family: Cicadidae Location: Ziro village, Lower Subansiri District, Arunachal Pradesh
Infocus Digital Images
INSECT BIORESOURCES DIVISION, IBSD, TAKYELPAT - IMPHAL
QUESTIONNAIRE FOR COLLECTING INFORMATION ON THE TRADITIONAL INSECT RESOURCES UTILIZATION
Q. 1. Do you use any insect from your surrounding for any insect from your surrounding for any specific purpose?
Ans: YES / NO
Q. 2. Mention them / tick, if found any from photo plate. (To be filled in Annexure 1) Q.3. Tick the purpose for which they are utilized.
a) Consumption / eating b) Medicinal purpose c) Oil yielding purpose d) Aesthetic value e) Aroma
f) Others
Q.4. Is there any material associated while preparing specific formulation along with the insect material?
a) Plant b) Animal
c) Other ………..
Q.5. Is there any medicinal value for which insect has been used?
Yes / No
If yes, mention the treatment along with code no.
a) Tumor b) Diarrhea/Dysentery c) Injury d) Injury e) Alopecia/ Baldness e) Cough
f) Others: ………..
Q.6. Effectiveness to particular treatment (Tick any from below).
a) Effective b) Not effective c) Highly effective d) Less effective
………
Code no.
Q.7. Which life stage of the insect is used?
a) Egg b) Larva c) Pupa d) Adult
e) Decoction/ any other: ……….………
Q. 8. Have you ever practiced/ consumed personally?
a) Yes b) No
c) Recommended to others on hearsay d) Seen practiced by others
Q.9. How often do you use the practice or consumption. (Tick below) a) Frequently b) Seasonally c) Seldom
d) Others: ……….
Q. 10. Is it easily available or need some hardship to get them? (Tick below) a) Easily available b) Difficult to get
c) Occasional d) Rarely
Any remarks: ...
Q.11. According to you, is there any scope for establishing farm with any particular insect resource for generating your income?
Ans: YES / NO
Q. 12. If yes, mention the insect name for which you are going to / want to initiate your activities.
...
Q.13. Could you name any insect which have been of essential use in the past days but not utilized anymore.
...
Q. 14. Your opinion on the practice of using insect for human needs. (Tick below) a) Increasing b) Decreasing
Q. 15. If so, what could be the possible reason? (Tick below) a) Non availability of the insect
b) Use replaced by other material
c) Neglected due to lack of knowledge in their importance
d) Other ...
Name: ………..………
Age: ……….. Gender: ...………..
Address/District: ……….………..
Occupation: ………..
Community (Annexure II):
Signature
Annexure I Local name Code
no.
Stage eaten (Egg, Larva, Pupa, Adult)
Degree availability (Easily, Difficult, Rare, Occasional)
Purpose of utilization (Eating / Medicinal)
Mode / Method of utilization
Practiced by your- self (Y/N)
Disease cure by medicinal insects and effectiveness
Seasonal availability
Associated material (Habitat)
Community knowledge holder
Degree of acceptabi lity
Annexure-II
1.Meiteis 9.Hmar 17.Maram 25.Sema
2.Meitei pangal 10.Kabui: (i) Puimei (ii) Rongmei
18.Maring 26.Simte
3.Aimol 11.Kacha Naga: (i) Zemei (ii) Liangmei
19.Any Mizo (Lushai) tribes
27.Sukte
4.Anal 12.Koirao 20.Monsang 28.Tangkhul
5.Angami 13.Koireng 21.Moyon 29.Thadou
6.Chiru 14.Kom 22.Paite 30.Vaiphei
7.Chothe 15.Lamkang 23.Purum 31.Zou
8.Gangte 16.Mao 24.Ralte
1
Socio- Economic Survey
Questionnaire for Insect and other invertebrates used in NE India
Household Survey
1. BACKGROUND INFORMATION
Information about respondent
State: District: Village:
Name: Age: Gender:
Education: Occupation: Tribe:
Language:
If Family migrated from (place and country): Year migrated:
Household information
S. No. Name Gender Age Education Main Occupation
1 2 3 4 5 6 7
1
ANNEXURE III
ATREE_ EI Questionnaire
2
2. COLLECTION METHODS
i. Do you (a) collect ( ) or (b) purchase ( ) c) neither ( ) d) both ( ) insects for consumption?
Collected *Specif Who Who Distance Frequency Quantity Cost Sellin Quantity Selling Price sold from y the collect consume traveled in of collected incurre g sold per frequency at/purchased
name s (age s km/mile/ho collection/ d per place visit/ at
of the group) urs purchase visit purchased
insect/ ?
snails
Forest
Agricultura
l area
(specify)
Water
body
(specify
the kind)
Market
*Specify if used for purposes other than consumption (example eggs of Oecophylla as fish bait)
2
3
COMPREHENSIVE TABLE
Local name Sc. Method Insect Microhabitat Use Life stage Parts Preservation Cultural (describe briefly so name of Habitat(forest, (inside (consmptn/med/ (eggs, used & significance that there are no collection agri, pond, bamboo, aesthetic/others eggs/larva, Preparation (if any)
misunderstandings) river,any leaf litter pupa, method
other) etc.) nymph,
adult
3
4
ii. How do you decide on the quantity of the collection you make?
a. Every individual that you can get hold of
b. any other way of making decision about how much is enough
3. CONSUMPTION PATTERN
i. How do you understand which insects are edible or non – edible or even poisonous?
ii. What are the preferred insects for consumption?
Rank Taste Texture Economic Value Medicinal Value Availability Nutritional value Any Other 1
2
3
4
5
6
4
5
iii. Availability of edible insects?
Edible Insects /snails Jan Feb Mar April May June July Aug Sept Oct Nov Dec
collected
iv. Is it an everyday market or weekly? Or seasonal?
v. What determines the cost of insect?
vi. Do you rear insects? Y / N
vii. Do you know anyone who rears insects for selling? Y / N Contact details:
5
6
viii. If there is an opportunity/support to rear insects would you be interested? Y / N
ix. What kind of opportunity/ support would be helpful? Possibilities Example: Silkworm, the pupae canning?
x. What is the attitude of people towards consumption of insects?
xi. Is it preferably fed/ consumed by certain age class? If yes why?
xii. Are there any taboos with regard to insects- collection methods/ when and what can be consumed?
xiii. Do you prefer insects over meat? Is it an alternative for meat?
xiv. Meat consumption
Type of meat Frequency of consumption/ Quantity consumed on each Expenses per purchase
month purchase
6
7
4. POPULATION DYNAMICS/DEMOGRAPHY
i. Has the number/type of insects that you collect increased or decreased? If so what could be the reasons
Name Experience Reason
of insect
Decreased Increased
Same or no change Don’t know
Decreased Increased
Same or no change Don’t know
5. QUESTIONS ON SECURITY OF PROFESSION
a. Has the demand for edible insects increased or decreased over the last 5 years? Why?
b. Have number of harvesters increased or decreased in last 5 years?
c. Have people started harvesting new insects? If yes which and since when?
d. Any idea how many people / households in the village are involved in this?
People: Households:
7
8
e. Sources of income
Sources of income No. of working Wage per day/ No. of individuals Total income days month/annual working in this field
(specify) (with gender) 1
2
3
4
5
6
7
8
8
9
f. Farming
Crops grown (mention Yield Season Quantity consumed in Quantity sold in Kg Selling price/ kg Costs incurred for
own land/leased/slash in kgs kg cultivation
and burn)
Lease:
Labour:
Fertilizer:
Pesticides:
Seeds:
Lease:
Labour:
Fertilizer:
Pesticides:
Seeds:
Lease:
Labour:
Fertilizer:
Pesticides:
Seeds:
Lease:
Labour:
Fertilizer:
Pesticides:
Seeds:
9
10
6. ECOSYSTEM SERVICES COMPONENT:
PROVISIONING SERVICES 1. Pollination services:
a) Do you know about pollination?
b) Which are the main insects that help in pollination?
c) Are they reared or wild? Specify the type
d) Are you doing anything to protect this service?
e) Do you harvest bee larvae and how do you think this would affect pollination?
f) Do the bees/ wasps come back and relocate?
10
11
g) Harvest and uses of bees and wasps
BEES
Hives Quantity in kg/
Method of harvest, does it
number/ ltrs Uses
harvested damage the hive
(specify)
Honey
Brood
Pollen
Wax
Royal jelly
Propolis
WASPS
Brood
2. Pest control:
a) Do you know of any insects that help in controlling crop pests? Name them
1 2 3
Edible /
Edible /
Edible /
Predator Pest Crop
b) Do you take any steps to facilitate the predator?
11
12
3. Fibre (Silk sericins)
a) Do you rear silk worms/ collect them from wild?
Reared: Collected: Neither:
b) Extraction of silk and cocoons
Silk- Sc. name Month of Host plant Reared/ Silk Silk Silk Selling Cocoon Cocoon Cocoon
common collection wild sold Quantity price/kg sold Y/N Quantity Selling
name (R/W) (Y/N) sold sold price/kg
c) Have you seen any silk weaving insects whose potential has not been utilized? Mention name/type.
d) Do you consume ( ) or sell ( ) the silk larvae?
12
13
e) How is it sold? (processing)
f) What is the quantity sold, selling price and how often?
REGULATORY SERVICES 4. Nutrient recycling:
a) Do you know what nutrient cycling is? If no, researcher needs to explain
b) Do you know of any insects/ snails that help in nutrient recycling? Mention the species
c) Is there a demand for compost? Where and at what price?
d) Would you be interested in using insect larvae in composting with a possibility to sell the pupa as a food source for fish/poultry etc?
5. Medicinally important insects
a) Do you use any insects or insect products for medicinal purposes?
13
14
b) Specify the names and what they are used for
Species used Species used (sci. Uses Other details if any
(common name) name)
6. Decomposers: Specifically snails
a) What is the role of snails in our ecosystem?
b) Do they define the quality of an ecosystem?
c) Why do you consume snails? Nutritional value (mention the value such as Calcium/protein) or delicacy?
d) Do you feed them to domestic animals? If yes which ones and why?
14
15
e) Are they considered as pests? Why? Which species?
f) Do you consume the snails and slugs that are considered as pests? Which ones?
g) Do you rear snails? What kind?
h) Do they carry any diseases? If yes do you know which kind? What are the symptoms?
i) Have you seen any recent decline or increase in any species of snails or generally all the snail populations? If yes are you doing anything about it?
j) Have the size at which they are harvested reduced over the last few years? (Indicates demand/over harvesting) Describe.
k) Have you encountered any new species in the recent years? Describe them
15
Data sheet for collection of edible insects (Market survey)
Date- Lat-
Village- Long-
Market name- Tribes selling-
Market code- Altitude (m)-
Sr. Species sold Local name Rs. / Kg Total Kgs Stage Method of Village Parts/ Alive/ Served raw/
No. Kg or collected sold (E/L/P/A/ collection name full/Bot dead/Bot cooked/Bot
per N) h h h
piece
Q- How are the insects kept alive?
Other observations/ used as preservative:
Insect rearing data sheet
Date:
Respondent name: Tribe:
Address:
Village name: State:
Latitude: Longitude:
Species being reared: Local name: Scientific name:
Host plant/ Food:
How do you set up the colony or individuals:
Accessories required with costs:
Accessories Cost incurred
Selling price : Per unit/ per Kg specify Quantity sold: Specify unit
Sold where:
ANNEXURE IV
EI_NE_Database Compilation
Sr. No Species Order
1 Polistis olivaceus Hymenoptera
2 Parapolybia varia Hymenoptera
3 Oecophylla smaragdina Hymenoptera
4 Laccotrephes rubber Hemiptera
5 Tarbinskiellus portentosus Orthoptera
6 Gryllotalpa africana Orthoptera
7 Camponotus inflatus Hymenoptera
8 Choroedocus robustus Orthoptera
9 Phlaeoba infumata Orthoptera
10 Oxya fuscovittate Orthoptera
11 Mecapoda elongata Orthoptera
12 Ruspolia baileyi Orthoptera
13 Mantis inornate Mantodea
14 Macrotermes Isoptera
15 Nephila sp. Araneae
16 UI Coleoptera
17 UI Lepidoptera
18 UI Odonata
19 Antheraea assamensis Lepidoptera
20 Samia cynthia Lepidoptera
21 Eupreponotus sp Orthoptera
22 Choroedocus sp Orthoptera
23 Gryllotalpa sp. Orthoptera
24 Odontotermes sp. Isoptera
25 Apis indica Hymenoptera
26 Periplaneta americana Blattodea
27 Pomponia sp Hemiptera
28 Vespa affinis Hymenoptera
29 Schizodactylus monstrosa Orthoptera
30 Gryllus campestris Orthoptera
31 Odontolabis cuvera Coleoptera
32 Serrognathus titanus Coleoptera
33 Lucanus elaphus Coleoptera
34 Libellula carolina Odonata
35 Megasoma elephas Coleoptera
36 Cybis spp. Coleoptera
37 Reticulitermes flavipes Blattodea
38 Reticulitermites spp. Blattodea
39 Apis florea Hymenoptera
40 Apis mellifera Hymenoptera
41 Polistes stigmata Hymenoptera
42 Melanopus sp. Coleoptera
43 Aeshma mixta Odonata
44 Neurothemis fluctuans Odonata
45 Rhynchophorus ferrugineus Coleoptera