Agri food
Nanotechnology in agri-food production: an overview
23
Factors Shaping Agri-food Product Trade in Poland
8
Trust, Contracting, and Adaptation in Agri-Food Hybrid Structures
13
Conflict Resolution in Vertical Collaborations in the Agri-food Sector
12
Innovation in Agri-food Systems – A Systematic Mapping of the Literature
26
Policy and Economic Change in the Agri-Food Sector in Ireland
24
An Overview of the Canadian Agriculture and Agri-Food System 2011
172
Selection and dissemination of antimicrobial resistance in Agri-food production
13
The price transmission in pork meat agri food chain
8
Migrant labour as space : rhythmanalysing the agri food industry
37
Management of chemical and biological risks in agri food chain
11
Analysis of China’s Agri food Imports In an Extended Gravity Model
21
The Progressive Agriculture Index: Assessing the Advancement of Agri-food Systems
27
Competitiveness of Slovak agri-food commodities in third country markets
8
Integration policy in the agri food chains: theory and empirical evidences
16
The foreign trade liberalization and export of agri-food products of Serbia
15
An Overview of the Canadian Agriculture and Agri-Food System 2009
183
An agenda for integrated system-wide interdisciplinary agri-food research
16
Soil natural capital valuation in agri food business: An introduction
8
The multiple ontologies of freshness in the UK and Portuguese agri-food sectors
16