Antimicrobial Consumption
Antimicrobial consumption in three pediatric and neonatal intensive care units in Saudi Arabia: 33-month surveillance study
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Reporting the national antimicrobial consumption in Danish pigs: influence of assigned daily dosage values and population measurement
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Antimicrobial consumption in five adult intensive care units: a 33-month surveillance study
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Risk factors for oral antimicrobial consumption in Swiss fattening pig farms – a case–control study
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Comparative point prevalence survey of antimicrobial consumption between a hospital in Northern Ireland and a hospital in Jordan
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<p>Impact of a probiotic-based hospital sanitation on antimicrobial resistance and HAI-associated antimicrobial consumption and costs: a multicenter study</p>
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Comparison of the antimicrobial consumption in weaning pigs in Danish sow herds with different vaccine purchase patterns during 2013
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Antimicrobial consumption, costs and resistance patterns: a two year prospective study in a Romanian intensive care unit
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Survey of quantitative antimicrobial consumption per production stage in farrow-to-finish pig farms in Spain
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Antimicrobial resistance programs in Canada 1995-2010: a critical evaluation
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Antimicrobial policies in animals and human health
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Broadening the infection prevention and control network globally; 2017 Geneva IPC-think tank (part 3)
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The politics of consumption
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The politics of consumption
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Ten years of antibiotic consumption in ambulatory care: Trends in prescribing practice and antibiotic resistance in Austria
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Plasma-Aided Antimicrobial and Insect Repellant Finishing of Cotton
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The impossibility of ethical consumption
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Aspects of ecological consumption in romania
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Polymeric Hydrogels with Antimicrobial Activity-A Review of Their Progress
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