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Arabica Coffee

Socioeconomic and Ecological Dimension of Certified and Conventional Arabica Coffee Production in North Sumatra, Indonesia

Socioeconomic and Ecological Dimension of Certified and Conventional Arabica Coffee Production in North Sumatra, Indonesia

... the Arabica coffee is a leading commodity in Simalungun district but it’s productivity remains relatively low, amounting only 50-65% of the potential ...2012), Arabica coffee productivity is ...

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Progresses and Prospects in the Coupling Effects of Water-saving Irrigation and Shade Cultivation on Arabica Coffee at Dry-hot Valley in Southwest China

Progresses and Prospects in the Coupling Effects of Water-saving Irrigation and Shade Cultivation on Arabica Coffee at Dry-hot Valley in Southwest China

... of coffee. There were fewer reports on the yield and quality of Arabica coffee under water-saving ...of coffee beans, and partial root zone irrigation could save 50% irrigation water and ...

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Identification of Arabica Coffee Production in Altitudes Place in Lintong Ni Huta of Humbang Hasundutan

Identification of Arabica Coffee Production in Altitudes Place in Lintong Ni Huta of Humbang Hasundutan

... for coffee plant growth ranges from 5.3 to 6.5. As long as this coffee is commonly grown in Indonesia there are two types of Robusta and ...of coffee physiologically require requirements of different ...

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OCHRATOXIN A, FUNGAL CONTAMINATION AND ANTIOXIDANT PROPERTY OF DEFECTIVE ARABICA COFFEE IN BENGUET, PHILIPPINES

OCHRATOXIN A, FUNGAL CONTAMINATION AND ANTIOXIDANT PROPERTY OF DEFECTIVE ARABICA COFFEE IN BENGUET, PHILIPPINES

... defective coffee were contaminated with ochratoxin A and ochratoxigenic fungal species such as Aspergillus ochraceus (section Circumdati) and Aspergillus niger (section ...defective coffee beans (Taniwaki  ...

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Reactions of Arabica Coffee (Coffea arabica L.) Germplasm to Gibberella xylarioides Heim & Saccas

Reactions of Arabica Coffee (Coffea arabica L.) Germplasm to Gibberella xylarioides Heim & Saccas

... Ethiopia, coffee wilt disease (CWD) is increasingly important in all production ...102 Arabica coffee germplasm collections conserved at Jimma, southwest Ethiopia, were tested for their reactions to ...

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Carbon Footprint Calculation For Gayo Arabica Coffee Primer Processing

Carbon Footprint Calculation For Gayo Arabica Coffee Primer Processing

... Calculation of a balanced carbon footprint between the use of electricity to drive a pump engine and operational activities - office administration in a cooperative (more complete in Table 3). The amount of water use ...

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Determination Of Parameters Standardization Crude Drug And Extract Arabica Coffee Beans (Coffea Arabica L.)

Determination Of Parameters Standardization Crude Drug And Extract Arabica Coffee Beans (Coffea Arabica L.)

... of coffee is the value of the caffeine contained in coffee 10 ...in coffee with antioxidant properties attributed 10 ...Coffeea arabica is ...Robusta coffee has a caffeine content is ...

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Some Morphological Aspects of Drought Tolerance in Selected Arabica Coffee Genotypes at Early Stages of Growth in Ethiopia

Some Morphological Aspects of Drought Tolerance in Selected Arabica Coffee Genotypes at Early Stages of Growth in Ethiopia

... most coffee growing regions of Ethiopia.As a mitigation strategy, 24 Arabica coffee genotypes have previously been evaluated for drought tolerance based on visual assessment and grouped in to three ...

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Some Physiological Aspects of Drought Tolerance in Selected Arabica Coffee (Coffea arabica L.) Genotypes as Evaluated by Early Stage Response to Soil Drying

Some Physiological Aspects of Drought Tolerance in Selected Arabica Coffee (Coffea arabica L.) Genotypes as Evaluated by Early Stage Response to Soil Drying

... of coffee production in ...indigenous Arabica coffee materials for desirable traits, including drought ...24 Arabica coffee genotypes have been evaluated based on visual assessment at ...

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Correlation and path coefficient analysis for yield and yield components in some Ethiopian accessions of Arabica Coffee

Correlation and path coefficient analysis for yield and yield components in some Ethiopian accessions of Arabica Coffee

... two coffee accessions with two standard checks, F-59 and 744 were evaluated from 2001 to 2012 cropping seasons at Agaro, Southwestern Ethiopia using 8x8 simple lattice ...

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Sensory Profile of Fermented Arabica Coffee in the Perception of American Cupping Tasters

Sensory Profile of Fermented Arabica Coffee in the Perception of American Cupping Tasters

... of coffee, or even for the method of preparation, may be influ- enced by several factors, such as culture, lifestyle, social and work environment, daily habits and financial aspects, besides, of course, the flavor ...

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Modeling Leaf Area Estimation for Arabica Coffee (Coffea Arabica L ) Grown at Different Altitudes of Mana District, Jimma Zone

Modeling Leaf Area Estimation for Arabica Coffee (Coffea Arabica L ) Grown at Different Altitudes of Mana District, Jimma Zone

... Coffea arabica genotypes in Mana district of Jimma Zone Oromia Regional State, South Western Ethiopia (7˚46'N, ...C. arabica , cultivated in field following a randomized complete blocks design at three ...

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Leveraging on germplasm acquisition for Arabica coffee improvement in Kenya

Leveraging on germplasm acquisition for Arabica coffee improvement in Kenya

... Coffea arabica species is a major hindrance to its ...causing Coffee Leaf Rust (CLR) is a challenge to coffee production ...a Coffee Leaf Rust collaborative project involving India and four ...

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Data quality assessment and spatial analysis for conservation and sustainable use of Arabica coffee (Coffea Arabica L ) genetic resources in Ethiopia

Data quality assessment and spatial analysis for conservation and sustainable use of Arabica coffee (Coffea Arabica L ) genetic resources in Ethiopia

... C. arabica gene pool of the country as well as one of the major coffee growing regions of the ...known coffee growing localities as well as to the known specialty export quality ...

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Crushing of roasted Arabica coffee beans

Crushing of roasted Arabica coffee beans

... Roasted Arabica coff ee (Coff ea arabica) beans were used for ...analyses. Arabica coff ees were produced in Colombia and ...All Arabica samples were submitted to a light ...

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Environments Conducive to Coffea liberica in Martinique

Environments Conducive to Coffea liberica in Martinique

... for coffee cultivation in the early 18th ..."Martinique" coffee dating from that time but it no longer has coffee- growing ...quality Arabica coffee for the future, with ...

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Biomass production and distribution in seedlings of Coffea Arabica genotypes under contrasting nursery environments in southwestern Ethiopia

Biomass production and distribution in seedlings of Coffea Arabica genotypes under contrasting nursery environments in southwestern Ethiopia

... of coffee trees under varying light gradients in heterogeneous field ...of coffee plant is impor- tant to examine the coping mechanisms involved in the shade-adapted Arabica ...natural coffee ...

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ANTIOXIDANT ACTIVITIES OF ARABICA GREEN COFFEE FROM THREE REGIONS USING ABTS AND DPPH ASSAYS

ANTIOXIDANT ACTIVITIES OF ARABICA GREEN COFFEE FROM THREE REGIONS USING ABTS AND DPPH ASSAYS

... of coffee depending on the procedure in brewing the ...Filter coffee from different origins had higher antioxidant activity compared to their espresso coffee and Italian coffee by ...

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Comparative Study of Mineral Elements and Caffeine in Imported Coffee Varieties Affected by the Degree of Roasting by HPLC Analysis

Comparative Study of Mineral Elements and Caffeine in Imported Coffee Varieties Affected by the Degree of Roasting by HPLC Analysis

... influencing coffee consumption in the importing countries vary ...of coffee, which stems from its unique flavor, make it currently one of the most desirable and frequently consumed ...beverages. ...

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Biosorption of Copper (II) from Simulated Wastewater Using Spent Coffee Grounds: A Column Study

Biosorption of Copper (II) from Simulated Wastewater Using Spent Coffee Grounds: A Column Study

... of coffee [9]-[13], which justified the effectivity and potential of the biosorbent while varying important adsorption parameters such as initial concentration and pH of the adsorbate ...ground coffee as ...

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