Cassava Root
Effects of weeding intensity on cyanide content of cassava root tubers
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Improving the nutritive value of cassava peels and cassava root sieviate through biodegradation with aspergillus Niger
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Effect of Particle Size and Moisture Content on Cassava Root Pellet Fuel’S Qualities Follow the Acceptance of Pellet Fuel Standard
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The effect of using solid-state fermented peeled and unpeeled cassava root tubers and limiting amino acid supplementation on metabolisable energy for meat-type cockerels
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Potential of cassava root as a raw material for bio composite development
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Influence of Drying Methods on Flour Quality and Cyanide Content of Cassava Root Tuber
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Variations in trace metal and aflatoxin content during processing of High Quality Cassava Flour (HQCF)
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Alternative plant protein sources for pigs and chickens in the tropics – nutritional value and constraints: a review
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A survey of commercial small scale poultry production systems and nutrient characterisation of local feed ingredients in Laos : a thesis presented in partial fulfilment of the requirements for the degree of Master of AgriScience at Massey University
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Cassava Pulp as a Biofuel Feedstock of an Enzymatic Hydrolysis Proces
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A survey of commercial small scale poultry production systems and nutrient characterisation of local feed ingredients in Laos : a thesis presented in partial fulfilment of the requirements for the degree of Master of AgriScience at Massey University
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8
First report and preliminary evaluations of cassava brown streak like root necrosis in Congo Republic
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A New Method for the Determination of Cyanide Ions and Their Quantification in Some Senegalese Cassava Varieties
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Evaluation of Cassava Genotypes for Resistance to Cassava Mosaic Disease and Agronomic Traits
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Selection of Early Bulking Performance Among Pro Vitamin A Cassava Genotypes Based on Selective Indices of Fresh Storage Root Yield and Harvest Index
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Effect of Isolation Methods on Physicochemical and Functional Properties of Cassava Starch
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Men and women’s perception of yellow-root cassava among rural farmers in eastern Uganda
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Effects of Planting Methods on Root Yield and Nutrient Removal of Five Cassava Cultivars Planted in Late Rainy Season in Northeastern Thailand
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