Food and Identity
Hungry and thirsty: the role of food and the senses in Spanish identity, 1750 - 1850
283
FOOD: IDENTITY OF CULTURE AND RELIGION
8
The Significant of Food Heritage Endorsement in Building Food Identity
8
Food, Migration, and Identity: Halal food and Muslim immigrants in Italy
51
Food culture and identity in the Bangladeshi diaspora
97
Tainted: Food, Identity, and the Search for Dignitary Redress
31
Creating a unique Mexican American food identity
102
Food identity/food quality: insights from the "coalho" cheese in the Northeast of Brazil
15
An Appetite for Metaphor : Food Imagery and Cultural Identity in Indian Fiction
72
Feasting on Culture and Identity: Food Functions in a Multicultural and Transcultural Malaysia
16
Food Culture and National Identity: Japan and the International Whaling Commission
50
The influence of biculturalism/integration attributes on ethnic food identity formation
13
Feeding the middle classes :taste, classed identity and domestic food practices
255
FOOD: INVISIBLE BRIDGE CONNECTING THE PAST AND PRESENT DAY OF DIASPORIC IDENTITY
9
Cultural Identity and Code-Switching in Arabic Food Blogs Written in English
66
The Hakka Yong Tau Foo: A Typical Symbol and Identity of Hakka Food Cultural Value in Food Anthropological Perspective
13
Corporate Identity strength and its perceived influence on Halal food certification adoption
103
Food Practices and the Construction, Performance, and Politics of Identity in Kiran Desai's The Inheritance Of Loss
71
Eating identity: food, gender, and social organization in late Neolithic northern China
213
Modeling Communities through Food: Connecting the Daily Meal to the Construction of Place and Identity
38