Food choice
Leptogenicity of the Food Environment and Food Choice Behaviour in Leisure Centres
288
Evolutionary Motives and Consumer Food Choice in Romantic Relationships
75
Adolescents’ Food Choice and the Place of Plant-Based Foods
19
The IAT as a predictor of spontaneous food choice: The case of fruits versus snacks
23
Food Choice Behaviour of Chinese Consumers in Shenyang, Liaoning Province
11
Serotonin enhances the impact of health information on food choice
13
Adolescents' Food Choice and the Place of Plant Based Foods
20
Food Choice Architecture: An Intervention in a Secondary School and its Impact on Students' Plant based Food Choices
13
Food Choice Architecture: An Intervention in a Secondary School and its Impact on Students’ Plant-based Food Choices
12
Healthful food choice in restaurants: the influence of nutrition label and main course context on consumers’ food choices in restaurants
50
Menu labelling and food choice in obese adults: a feasibility study
9
Food Choice and Overconsumption: Effect of a Premium Sports Celebrity Endorser
14
The Effects Of Menu Calorie Labeling On Consumer Food Choice Behavior
8
Menu labelling and food choice in obese adults: a feasibility study
10
Local food environment interventions to improve healthy food choice in adults: a systematic review and realist synthesis protocol
6
The impact of interpretive and reductive front-of-pack labels on food choice and willingness to pay
10
Food choice phenotypes : causes and consequences of habitual food selection
283
Fat tax, subsidy or both? The role of information and children’s pester power in food choice
39
Motivation Factors of Consumers’ Food Choice
6
Explaining organic food choice on the basis of socio-demographics. A study in Portugal and Germany
18