Fruit Ripening
A DEMETER like DNA demethylase protein governs tomato fruit ripening
... S3: Fruit, flower and leaf phenotypes of transgenic RNAi ...plant, fruit phenotype intensity may vary depending on plant age and position of the ...situation fruit ripening reversed to ...
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A DEMETER like DNA demethylase protein governs tomato fruit ripening
... 1 It is the only SlDML gene induced concomitantly to the demethylation and induction of genes that control fruit ripening, 2 its specific knock down in VIGS treated fruits leads to inhib[r] ...
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REGULATION OF FRUIT RIPENING IN BANANA USING 1-METHYLCYCLOPROPENE
... 1-Methylcyclopropene (1-MCP) is a highly promising compound among recently developed inhibitors of ethylene action (Blankenship and Dole 2003), having been shown to prevent ethylene-induced effects in tomato, banana ...
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Physiochemical changes during different stages of fruit ripening of climacteric fruit of mango (Mangifera indica L.) and non-climacteric of fruit cashew apple (Anacardium occidentale L.)
... during ripening process both in mango and cashew apple ...different fruit types, increase in TSS was reported during fruit ripening period (Wu et ...its ripening, there was a ...
6
Application of Mindstorms sensors in monitoring the fruit ripening process
... Abstract: In the present study, investigations were conducted to analyse the possibility of using the Lego Mindstorms light and color sensors in agriculture. The appropriate design was made which consisting of these ...
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Use of Laser Biospeckle for the Evaluation of Fruit Ripening
... The reliability of the biospeckle technique for the measurement of fruit ripening has been verified for Mango. The method gives quantitative values corresponding to the stage of ripening and the ...
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A review on the legislative aspect of artificial fruit ripening
... Fruit ripening is a natural process in which a fruit goes through various physical and chemical changes and gradually becomes sweet, colored, soft, and ...palatable. Fruit ripening ...
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Post transcriptional regulation of fruit ripening and disease resistance in tomato by the vacuolar protease SlVPE3
... in fruit ripening have not been well ...the ripening of tomato fruit ...of fruit ripening, but how proteases participate in this process and the nature of the underlying ...
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Plant Rabs and the role in fruit ripening
... upon fruit firmness (Sheehy et ...of fruit softening, it has been shown to have led to an extended shelf life (Giovannoni, DellaPenna, Bennett, & Fischer, ...the fruit ripening ...to ...
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Downregulation of RdDM during strawberry fruit ripening
... tomato fruit ripening is caused by increased expression of SlDML2, a tomato ortholog of Ara- bidopsis ROS1 ...during ripening (Additional file 2: Figure ...strawberry fruit ripening ...
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Proteomic Analysis Reveals Dynamic Regulation of Fruit Ripening in Response
... 46 Pto-like protein kinase Actinidia deliciosa A0A0N6WZX8 114 Allergen/Fruit ripening 21936 9.0/8.9 14 47 Glyceraldehyde 3-phosphate dehydrogenase Actinidia deliciosa B7SFB1 126 Glycolysis 13869 6.0/5.2 15 ...
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A DEMETER like DNA demethylase protein governs tomato fruit ripening
... A linear mixed model was fitted to the logarithm of the DMI data with Genotype, Developmental Stage and gene considered as fixed effects and Plant and fruit-within-plant as random terms [r] ...
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Results of an orchard trial with new clonal sweet cherry rootstocks established at Holovousy and evaluated in the stage of full cropping
... set, fruit set, begin date of fruit ripening, percentage of cracked fruits, weight of yield, mean fruit weight and soluble solids content in the fruit were further ...
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Aronia melanocarpa berries: phenolics composition and antioxidant properties changes during fruit development and ripening
... its ripening and ripe berries are a very rich source of polyphenolic antioxidants, however, there is no data concerning unripe ...whole fruit development and ripening period were ...during ...
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Physicochemical, Nutritional, Organoleptic Characteristics and Food Applications of Four Mango (Mangifera indica) Varieties
... Thirty mature green, undamaged and healthy fruits were harvested by producers for each of the four varieties of mango. The standard for the maturity stage is the appearance of a yellow-orange slight tint outside the ...
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Adaptation of peach-nectarine varieties to different soil and climatic conditions of Greece
... ABSTRACT: Forty two peach-nectarine (Prunus persica [L.] Batsch.) varieties (i.e Spring Time, Precocissima Morettini, Southhaven L., Halehaven, Blazing Gold, Cardinal, Gialla Precoce Morettini, Dixired, Fertilia ...
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Feeding on ripening and over ripening fruit: interactions between sugar, ethanol and polyphenol contents in a tropical butterfly
... of fruit depend on ripening stage and polyphenol content: ripe fruit are more beneficial when containing polyphenols, while over-ripe fruit are more valuable when devoid of ...between ...
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Effects of 1-Methylcyclopropene and Chitosan on the Fruit Shelf-Life and Qualities of Two Different Ripening Stages of ‘Cavendish’ Banana
... 1-methylchyclopropane (1-MCP) is one of anti-ethylene that has a special mode of action to block responses of ethylene so that ripening signals cannot be generated (Blankenship and Dole, 2003; Pelayo et al., ...
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Nutrition and irrigation studies with processing tomato (Lycopersicon esculentum Mill ) : a thesis presented in partial fulfillment of the requirements for the degree of Doctor of Philosophy in Plant Science at Massey University, Palmerston North, New Zealand
... developing fruit; this decreases fruit expansion and results in higher sugar concentrations (Ehret and Ho, 1 ...increased fruit SSC, they also disproportionately depressed yields and were therefore ...
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Sodium dichloroisocyanurate delays ripening and senescence of banana fruit during storage
... control fruit after 16 days and 28 days of ...tomato fruit [42], and, thus, the increase in glutamine concentration could be con- sider as a marker of long shelf ...banana fruit ripening and ...
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