HS-SPME-GC-MS/MS
Anti malarial activity and HS SPME GC MS chemical profiling of Plinia cerrocampanensis leaf essential oil
9
HS-SPME-GC-MS Analyses of Volatiles in Plant Populations – Quantitating Compound × Individual Matrix Effects
14
HS SPME/GC/MS profiles of convectively and microwave roasted Ivory Coast Robusta coffee brews
10
Gas Chromatographic-Mass Spectrometric Analysis of Volatiles Obtained by HS-SPME-GC-MS Technique from Aerial Parts of Ziziphora capitata L., and Evaluation for Biological Activity
13
Quantitative Monitoring of the Volatiles from The Aerial Parts of Satureja Hortensis by The Use of HS-SPME-GC-MS Approach
8
HS SPME/GC MS Analysis of VOC and Multivariate Techniques Applied to the Discrimination of Brazilian Varieties of Mango
8
Detection of Mediterranean fruit fly larvae Ceratitis capitata (Diptera: Tephidae) in different types of fruit by HS-SPME GC-MS method
16
Characterization of Volatile Components of Eight FengHuang Dancong Manufactured Teas and Fresh Leaves by HS-SPME Coupled with GC-MS
13
Comparative Analyses of the Volatile Components of Citrus Aurantium L. Flowers Using Ultrasonic-Assisted Headspace SPME and Hydrodistillation Combined with GC-MS and Evaluation of their Antimicrobial Activities
9
Optimization and validation for determination of volatile organic compounds from mediterranean fruit fly (Medfly) ceratitis capitata (diptera: Tephritidae) by using HS-SPME-GC-FID/MS
7
Lipid oxidation of fat blends modified by monoacylglycerol
7
Evaluation of Volatile Compounds of “Tiger Nut Beverage” (Orxata de Xufla) Headspace by Optimized Solid Phase Micro Extraction
15
Comparison of SPME and SFE for the Determination of Volatile Constituents in Thymus vulgaris L. Lamiaceae
9
Identification of volatile organic compounds of Anethum L juice using headspace and direct solid phase micro extraction (HS SPME, DI SPME) gas chromatography mass spectrometry(GC/MS)
6
Comparison of headspace–SPME and SPME-Arrow–GC–MS methods for the determination of volatile compounds in Korean salt–fermented fish sauce
8
Identification of Volatile Biomarkers of Gastric Cancer Cells and Ultrasensitive Electrochemical Detection based on Sensing Interface of Au-Ag Alloy coated MWCNTs
9
Influence of benzyladenine on metabolic changes in different rose tissues
12
Pharmacognostical, Phytochemical and Pharmacological Evaluation on Leaves and Volatile Oil of Citrus Limon.(Linn.)
169
Determination of volatile alkylpyrazines in microbial samples using gas chromatography-mass spectrometry coupled with head space-solid phase microextraction
8
New method of analysis of lipids in Tribolium castaneum (Herbst) and Rhyzopertha dominica (Fabricius) insects by direct immersion solid-phase microextraction (DI-SPME) coupled with GC–MS
14