Legume intercropping
Evaluation of cereal-legume intercropping systems through productivity and competition ability
... Cereal-legume intercropping plays an important role in food production ...Crop intercropping is commonly practiced because of various advantages such as greater yield stability, greater land-use ...
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IMPACT OF MAIZE LEGUME INTERCROPPING ON WEEDS AND MAIZE CROP
... Cereal legume intercropping presents solution to obtain higher yields per unit area, diversified food and reduced risk of crop failure under rainfed ...conditions. Intercropping, the growing of more ...
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Effect of Maize Variety and Legume, Non Legume Intercropping On Yield and Yield Attributes Of Maize in Foot Hills of Nepal
... years intercropping has been recognizing as a potentially beneficial system of crop production in tropical agricultural systems and the evidences suggest that intercropping can provide yield advantage over ...
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Performance of Pearl Millet (pennisetum glaucum (l) r br ) Based Legume Intercropping Systems at Hamelmalo
... Although intercropping is an age long practice in Eritrea farming system, it is more of traditional and the knowledge of the appropriate planting pattern and crop plant proportion to be adopted is not wildly ...
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Meta Analysis on grain yield effects of cereals legume intercropping
... in intercropping, which could be difficult because a lower rate of one of the crop can produce the same yield at the end than a higher rate of an other ...the intercropping, a seed proportion of one crop ...
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Short-term dynamics of soil organic matter fractions and microbial activity in smallholder potato-legume intercropping systems
... by legume intercropping suggesting enhanced microbial ...crimson legume clover for three years relative to soils subjected to non-legume rye ...
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Effect of Grass legume Intercropping on Dry Matter Yield and Nutritive Value of Pastures in the Eastern Cape Province, South Africa
... Legume intercropping had an effect on forage ...cuneata legume plot whereas the lowest TDM yield was recorded in the control ...the legume-grass mixtures than monoculture ...the ...
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Existing practices for soil fertility management through cereals-legume intercropping systems
... Soil degradation, mainly the decline both in quality and quantity of soil organic matter, is one of the major reasons linked to stagnation and decline in yields in the most intensive agriculture (Dawe et al., 2000; Ladha ...
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Linkages of Soil Nutrients and Diazotrophic Microbiome under Sugarcane-Legume Intercropping
... Intercropping in Sugarcane Cultivation Influenced the Soil Properties and Enhanced the Diversity of Vital 558. Diazotrophic Bacteria[r] ...
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Wheat/forage legume intercropping in organic grain system: an answer to both weed and nitrogen deficiency issues
... four legume cover crop species inserted in a succession of winter wheat and maize on both ...relay- intercropping the legumes under the canopy of ...the intercropping period and between the two cash ...
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Effect of intercropping in agronomy
... Cereal/Legume intercropping research in ...cereal/legume intercropping: Proceedings of a workshop on research methods for cereal/legume intercropping in Eastern and Southern ...
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Inter and intra species intercropping of barley cultivars and legume species, as affected by soil phosphorus availability
... barley-barley intercropping result- ed in no significant gain in biomass, P concentration or P accumulation in the intercropped treatments compared to the ...barley-legume intercropping had a ...
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EFFECT OF INTERCROPPING ON THE DEVELOPMENT OF CASSAVA BACTERIAL BLIGHT
... by intercropping may influence the development of diseases (Trenbath, ...cassava-maize intercropping system, Larios & Moreno (1976) and Moreno (1979) also observed a delay in the development of super ...
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Environmental and plant factors causing low legume seedling establishment following oversowing into drought prone hill swards : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy (Ph D ) in Plant Science at Massey University, New Zealand
... perennial legume species so the oversowing seasons of autumn, winter and spring were used in the following experiments to find out the most appropriate time for oversowing in drought-prone hill ...
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Intercropping Empower Reduces Insect Pests and Increases Biodiversity in Agro Ecosystem
... several intercropping systems with mustard and their effect on pest ...that intercropping systems mustard with onion, garlic, radhuni and coriander sig- nificantly reduced pest population over sole ...
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Evaluation of quantity and quality of the yield of two wheat cultivars in intercropping system
... that intercropping system out yielded monocultures of component crops (Baumann et ...wheat intercropping in different plant density and combination to cause intercropping yield increase is the sole ...
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Alien invasive legumes and Allelopathy: A case study at Gangetic West Bengal, India
... declining legume population and inhibition of their nitrogen fixation capacity due to alleopathic effect of invasive weed is a major cause of concern for grain and forage production (Halsall et ...invasive ...
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Stringent Expression Control of Pathogenic R body Production in Legume Symbiont Azorhizobium caulinodans
... The genes involved in R-body production were originally identified in Caedibacter taeniospiralis (5) and include rebA, rebB, rebC, and rebD (5, 6). Moreover, genes that are homologous to rebA, rebB, and rebD of C. ...
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Influences of climate and fertiliser application history on various measures of soil fertility and productivity in Wairarapa hill country : a thesis presented in partial fulfilment of the requirements for the degree of Master of Agricultural Science in Soil Science at Massey University, New Zealand
... It was concluded that in this legume based pasture system, the past application of P and S fertiliser to stimulate legume growth and N fixation/ soil N input appears to be particularly i[r] ...
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Comparative Susceptibility of Different Legume Seeds to Infestation by Cowpea Bruchid Callosobruchus maculatus (F.) (Coleoptera: Chrysomelidae)
... and development. The developmental period is appreciably prolonged in non-host seeds, reaching a maximum of 38.2 days in common beans fol- lowed by soya bean, chick pea, black gram, green gram, garden pea, broad bean and ...
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