Light stress
Thicker host tissues moderate light stress in a cnidarian endosymbiont
8
Development of gene expression markers of acute heat-light stress in reef-building corals of the genus Porites
10
The effects of chilling-light stress on photosystems I and II in three Paphiopedilum species
12
Physiological response of Monimopetalum chinense to light stress under habitat fragmentation
6
Original Article Effects of light stress on the expression of Kisspeptin/GnRH in rat hypothalamus
7
Glutathione and zeaxanthin formation during high light stress in foliose lichens
5
PHYSIOLOGICAL RESPONSE OF DIFFER.ENT CROP SPECIES TO LOW LIGHT STRESS
5
EFFECT OF LOW LIGHT STRESS ON GROWTH AND YIELD OF RICE
8
Effect of Light Intensity on Leaf Photosynthetic Characteristics and Accumulation of Flavonoids in Lithocarpus litseifolius (Hance) Chun (Fagaceae)
16
Bioactive Compounds Produced by Dunaliella species, Antimicrobial Effects and Optimization of the Efficiency
11
A non-native macroalga is less attractive for herbivores but more susceptible to light limitation and grazing stress than a comparable native species
11
Light-Induced Stress as a Primary Evolutionary Driver of Eye Origins
17
Proteome modifications on tomato under extreme high light induced-stress
15
Morphological and physiological responses of Heteropogon contortus to drought stress in a dry-hot valley
12
Nitric oxide leads to cytoskeletal reorganization in the retinal pigment epithelium under oxidative stress
12
Genome-Wide Identification and Expression Analyses of the Fibrillin Family Genes Reveal Their Involvement in the Photoprotection in Cucumber
15
17β-estradiol ameliorates oxidative stress and blue light-emitting diode-induced retinal degeneration by decreasing apoptosis and enhancing autophagy
16
EFFECT OF TEMPERATURE, LIGHT, SALINITY, DROUGHT STRESS AND SEEDING DEPTH ON GERMINATION OF Cucumis melo var. agrestis
15
DEVELOPMENT OF CHROMATOGRAPHIC METHOD AND VALIDATION STABILITY INDICATING THREE IMPURITIES AND THEIR DEGRADATION PRODUCTS IN TOLVAPTAN TABLETS
17
Response of Bioactive Phytochemicals in Vegetables and Fruits to Environmental Factors
15