local food
Local Food, Food Democracy, and Food Hubs
12
Local food systems: concepts, impacts, and issues
88
Consumer Perception and Willingness to Pay for Local Food
173
TRANSCRIPT—COMPLEX RECIPROCITY IN A LOCAL FOOD SYSTEM
10
Assessing a Local Food System: The Palouse-Clearwater Food Coalition Assessment Process
12
Towards Food Justice: Strategies of Community Engagement for Local Food Nonprofits
67
The Role of Marketing in Local Food Networks
13
Close to Home: The Drive for Local Food
20
The Local Food System Vitality Index
22
Local Food Marketing as a Development Opportunity for Small UK Agri-Food Businesses
10
Hedonic Test Of Bejabi Formula By Using Various Local Food In A Food Diversification Program
5
Assessing the Local Food Supply Capacity of Detroit, Michigan
18
Critical Reflections on the USDA Local Food Economics Toolkit
9
Obesity and Diabetes, the Built Environment, and the ‘Local’ Food Economy
29
Local Food Systems and Sustainability of Agriculture and Rural Areas
35
Seafood as Local Food: Food Security and Locally Caught Seafood on Alaska's Kenai Peninsula
18
Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment
28
Are Local Food Chains More Sustainable than Global Food Chains? Considerations for Assessment
25
The Conventionalization of Local Food: Farm Reflections on Local, Alternative Beef Marketing Groups
19
Is 'local food' sustainable?: Localism, social justice, equity and sustainable food futures
27