Minimum Inhibitory Concentration (MICs)
Minimum Inhibitory Concentration of Cefotaxime by E-test Method on Klebsiella in Gorgan
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Minimum inhibitory concentration of squid ink Loligo sp. extract on growth of Staphylococcus aureus and Streptococcus mutans bacteria
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Kinetics of Minimum Inhibitory Concentration, Minimum Bactericidal Concentration and Minimum Fungicidal Concentration of Vernonia amygdalina (Bitter leaf) on Microorganisms Isolated from Wound Infections
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Determining the Minimum Inhibitory Concentration of Bacteriophages: Potential Advantages
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Gradient Plate for Hicomb Minimum Inhibitory Concentration (MIC) Test
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Experimental study for Anti-Bacterial and Anti-Biofilm Potential of Prosopisjuliflora
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Synthesis and Biological Evaluation of 1-(6-bromobenzo [d]thiazol-2-yl)-2-(disubstituted methylene) hydrazine derivatives
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ANTIMICROBIAL ACTIVITY OF BASELLA ALBA FRUIT
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EVALUATION OF THE MEDICINAL PROPERTIES OF IMPERATA CYLINDRICA (ATA) LEAF
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Journal of Applied Pharmaceutical Science
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Study on Bioactive Compounds of Jania rubens against Methicillin and Vancomycin Resistant Staphylococcus aureus
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Prevalence and drug susceptibility pattern of Shigella and Salmonella species in under ten diarrhoeic children admitted to Tirunesh-Beijing hospital
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Novel targeting using nanoparticles: an approach to the development of an effective anti-leishmanial drug-delivery system
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In vitro evaluation of the activity of an essential oil from Pistacia vera L variety Bronte hull against Candida sp
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Antibacterial activity of olive leaf extracts and oleuropein against virulent strains of Helicobacter pylori
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Antibacterial Activity Of The Hydroalcoholic Extract Of The Red Propolis Of The Paraiba Semiarid On Pseudomonas Aeruginosa
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IN VITRO ANTIBACTERIAL POTENTIAL OF SYNTHESISED SILVER NANOPARTICLES FROM LEAVES OF AVERRHOA BILIMB
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Title: EVALUATION OF ANTIPYRETIC ACTIVITY OF VARIOUS EXTRACTS OF LEAVES OF MENTHA ARVENSIS IN RAT Author: Raghvendra Mishra, D.N.Jhade, Sunil Shah, Chandra Kishor Tyagi, Mithun Kumar Verma Keyword: Mentha arvensis Linn, Brewer’syeast, antipyretic, phytochemical analysis, paracetamol.Page No: 122-138Abstract: Mentha arvensis Linn. is described as a antipyretic in Ayurveda, the Indian system of Medicine. There is no reaserch reports in themodern literature regarding its usefulness as a antipyretic agent. T he present studywas carried out to evaluate the antipyretic activity of extracts of leaves of Mentha arvensis Linn. Brewer’syeastinduced pyrexia in male Albino rats. Materials and Methods: Different leaf extracts of Mentha arvensis Linn were subjected to preliminary phytochemical analysis and evaluated for their antipyretic potential employing yeast induced pyrexia in Albino rats. Results: The ethanolic, chloroform and petroleum ether leaf extract exhibited maximum antipyretic activity (PDownload PDF
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