Omega-3 PUFA
Effects of 12-week supplementation of marine Omega-3 PUFA-based formulation Omega3Q10 in older adults with prehypertension and/or elevated blood cholesterol
11
Effect of Omega-3 PUFA as Supplementation with Lifestyle Modification on Depression and Anxiety in Overweight Women
7
Omega-3 PUFA supplementation differentially affects behavior and cognition in the young and aged non-human primate Grey mouse lemur (Microcebus murinus)
7
Nutritional supplementation with dietary omega-3 PUFA-rich flaxseed and canola oils enhances prime lamb performance and meat quality
213
Transgenic expression of omega-3 PUFA synthesis genes improves zebrafish survival during Vibrio vulnificus infection
13
The synchronized trial on expectant mothers with depressive symptoms by omega 3 PUFAs (SYNCHRO): Study protocol for a randomized controlled trial
8
Omega-3 fatty acids: potential role in the management of early Alzheimer’s disease
17
Cost and effectiveness of omega-3 fatty acid supplementation in Chinese ICU patients receiving parenteral nutrition
7
Modulation of prostate cancer genetic risk by omega 3 and omega 6 fatty acids
11
Brain omega-3 polyunsaturated fatty acids modulate microglia cell number and morphology in response to intracerebroventricular amyloid-β 1-40 in mice
18
Vitamin D and omega 3 polyunsaturated fatty acid supplementation in athletes with exercise induced bronchoconstriction: a pilot study
36
Effects on hemodynamics and gas exchange of omega-3 fatty acid-enriched lipid emulsion in acute respiratory distress syndrome (ARDS): a prospective, randomized, double-blind, parallel group study
9
OMEGA 3 polyunsaturated fatty acids and age related diseases
8
Extraction and Isolation of Polyunsaturated Fatty Acids from Microalgae Tetraselmis.Sp
5
Relationship between erythrocyte omega-3 content and obesity is gender dependent
11
Dietary fat intake and quality of life: the SUN project
8
Effects of supplementation with n-3 polyunsaturated fatty acids on cognitive performance and cardiometabolic risk markers in healthy 51 to 72 years old subjects: a randomized controlled cross-over study
9
Plasma incorporation, apparent retroconversion and β-oxidation of 13C-docosahexaenoic acid in the elderly
9
Dietary omega 3 polyunsaturated fatty acids inhibit phosphoinositide formation and chemotaxis in neutrophils
11
Fatty acid and cholesterol profiles, hypocholesterolemic, atherogenic, and thrombogenic indices of broiler meat in the retail market
11