PENTACYCLIC TRITERPENE
A pentacyclic triterpene natural product, ursolic acid and its prodrug US597 inhibit targets within cell adhesion pathway and prevent cancer metastasis
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I An Investigation of the Utility of the Claisen Rearrangement in Angular Methylation as Illustrated by the Synthesis of 1 valeranone II The Total Synthesis of the Pentacyclic Triterpene d1 germanicol
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ISOLATION AND STRUCTURE ELUCIDATION OF A PENTACYCLIC TRITERPENE FROM STEM BARK OF Ficus sycomorus
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A Lanosteryl triterpene from Protorhus longifolia augments insulin signaling in type 1 diabetic rats
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PHYTOCHEMICAL ANALYSIS OF AVICENNIA OFFICINALIS OF KRISHNA ESTUARY
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Anti-enterococcal activities of pentacyclic triterpenes
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A Review of the Occurrence of Non-Alkaloid Constituents in Uncaria Species and Their Structure-Activity Relationships
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Antihyperglycemic and hypolipidemic effects of α, β-amyrin, a triterpenoid mixture from Protium heptaphyllum in mice
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Isolation and characterization of lupeol from methanolic extract of leaves of andrographis echioides
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PENTACYCLIC TRITERPENOIDS WITH ANTIMICROBIAL ACTIVITY FROM THE LEAVES OF VERNONANTHURA PATENS (ASTERACEAE)
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Asiaticoside, a trisaccaride triterpene induces biochemical and molecular variations in brain of mice with parkinsonism
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PHYTOPHARMACOLOGY OF UNCARIA TOMENTOSA: A REVIEW
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Structural Elucidation of a New Novel Pentacyclic Triterpenoid Isolated from Caralluma Attenuata Root
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Anti-Inflammatory Activity of Nanogel Formulation of 3-Acetyl-11-Keto-Β-Boswellic Acid
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Protective Effect of Wrightia Tinctoria Bark Triterpenoidal Fraction on Ccl4-Induced Acute Rat Liver Toxicity
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Fluorescence Spectroscopy and Molecular Docking Approach to Probe the Interaction between Dehydroeburicoic Acid and Human Serum Albumin
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Sensitivity to a Nonpeptidic Compound (RPR103611) Blocking Human Immunodeficiency Virus Type 1 Env-Mediated Fusion Depends on Sequence and Accessibility of the gp41 Loop Region
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SAPINDUS MUKOROSSI (AREETHA): AN OVERVIEW
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Novel Diazole/Triazole and Dibenzothiophene Dioxide Containing Pentacyclic Systems with Promising Biological Activities
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Chemical Composition of the Cuticle Membrane of Pitaya Fruits ( Hylocereus Polyrhizus
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