Phytophthora capsici
Genetic Diversity of the Pepper Pathogen Phytophthora capsici on Farms in the Amazonian High Jungle of Peru
6
Impact of Mycorrhiza fungi isolated from weed plants on growth of pepper plant seedling (Piper nigrum L ) and incidince of stem rot desease (Phytophthora capsici) in net house treatment
8
Medicinal plant extracts and protein kinase C inhibitor suppress zoosporogenesis and impair motility of Phytophthora capsici zoospores
10
The disease reactions of heirloom bell pepper “California Wonder” to Phytophthora capsici
8
Molecular responses of Phytophthora capsici-challenged cucumber (Cucumis sativus L.) plants as influenced by resistance inducer application
10
Spread of Phytophthora capsici in Black Pepper (Piper nigrum) in Vietnam
8
Exogenous application of spermidine enhanced tolerance of pepper against Phytophthora capsici stress
9
A Phytophthora capsici virulence effector associates with NPR1 and suppresses plant immune responses
11
Inheritance of resistance to phythophtora capsici in capsicum annuum and analysis of relative srap markers
6
IN VITRO ANTAGONISM OF Trichoderma spp. AGAINST SIX SOIL BORNE FUNGAL PATHOGENS
5
Antifungal activity of various chitinolytic bacteria against Colletotrichum in pepper
7
Evaluation of phytophthora root rot resistant Capsicum annuum accessions for resistance to phytophthora foliar blight and phytophthora stem blight
6
Enhanced Hypericin Production in Hypericum perforatum and Hypericum pruinatum in Response to Inoculation with Two Fungal Pathogens
6
Evaluation of an Isolate of Bacillus subtilis for Biocontrol of Phytophthora Blight of Pepper.
91
Studies on the survival of Phytophthora drechsleri
148
Studies on Phytophthora cinnamomi Rands
131
Potential for eradication of the exotic plant pathogens Phytophthora kernoviae and Phytophthora ramorum during composting
31
Effect of Trichoderma harzianum on tomato plant growth and its antagonistic activity against Phythium ultimum and Phytopthora capsici
6
Molecular Identification of Phytophthora palmivora in the Cocoa Tree Orchard of Côte d’Ivoire and Assessment of the Quantitative Component of Pathogenicity
9
In vitro control of Colletotrichum capsici induced chilli anthracnose by fungicides and biocontrol agent
7