• No results found

rice, red

Increasing Yield Components of Several Promising Lines of Red Rice through Application of Mycorrhiza Bio-Fertilizer and Additive Intercropping with Soybean in Aerobic Irrigation System

Increasing Yield Components of Several Promising Lines of Red Rice through Application of Mycorrhiza Bio-Fertilizer and Additive Intercropping with Soybean in Aerobic Irrigation System

... of rice on growth and yield components of various promising lines of red rice grown in aerobic irrigation systems on permanent ...factor, red rice promising lines with 4 genotypes (G1= ...

6

Phytochemical constituents, antioxidant activity, and antiproliferative properties of black, red, and brown rice bran

Phytochemical constituents, antioxidant activity, and antiproliferative properties of black, red, and brown rice bran

... pigmented rice genotypes were grown in glass- house condition at Faculty of Agriculture, Universiti Putra Malaysia from July 2014 to January ...vated rice included the following: four rice ecotypes ...

13

Comparative study of red yeast rice with high monacolin K, low citrinin concentration and pigments in white rice and brown rice

Comparative study of red yeast rice with high monacolin K, low citrinin concentration and pigments in white rice and brown rice

... as rice, maize, wheat and barley, and recent research has investigated the control of citrinin concentra- tion in red yeast rice (Hu & Chen ...in red yeast rice is set at 200 ng/g ...

6

Inheritance studies in red kernel rice (Oryza sativa L.)

Inheritance studies in red kernel rice (Oryza sativa L.)

... kernel rice cultivars were effected to study the genetic basis of red Kernel of ...of red rice is 2-3 times higher than that of white rice (Ramaiah and Rao, 1953, Rood ...the red ...

7

Morphological and Physiological Responses of Weedy Red Rice (Oryza sativa L ) and Cultivated Rice (O  sativa) to N Supply

Morphological and Physiological Responses of Weedy Red Rice (Oryza sativa L ) and Cultivated Rice (O sativa) to N Supply

... in red rice under N deficiency corroborates evidence for the involvement of soluble sugars in stress response and their role as nutrient and metabolite signaling molecules ...over rice types, Year 1 ...

9

Drought Tolerance in Some of Red Rice Line Based on Morphology at Vegetative Stage

Drought Tolerance in Some of Red Rice Line Based on Morphology at Vegetative Stage

... This research was carried out in a greenhouse of the Faculty of Agriculture, Andalas University, West Sumatra starting in October January - May 2018. The materials used were 10 lines of hope for red rice, ...

6

Proline Content As Salinity Resistant Marker In Mutant Red Rice (Oryza Sativa) At South Sulawesi Indonesia

Proline Content As Salinity Resistant Marker In Mutant Red Rice (Oryza Sativa) At South Sulawesi Indonesia

... mutant red rice lines derived from parents with short age and high ...of red rice mutant strains become varieties that tolerant of the ...of rice production at marginal lands such as ...

5

Characterization And Rejuvination Of Upland Red Rice In North Sumatra

Characterization And Rejuvination Of Upland Red Rice In North Sumatra

... or rice as the main staple food, is very important food crop for the people of ...upland red rice was conducted at Experimental Field and Screen House of Faculty of Agriculture UISU ...uplandred ...

6

Effect of Relay-Planting Several Legume Species at Various Ages of Rice on Growth and Yield of Red Rice Grown Together with Legume Crops under Aerobic Irrigation System

Effect of Relay-Planting Several Legume Species at Various Ages of Rice on Growth and Yield of Red Rice Grown Together with Legume Crops under Aerobic Irrigation System

... Red rice can be used as a high health value food source due to its higher contents of anthocyanins, fibers, and vitamins B and E, compared with white rice ...of red rice can be used to ...

7

Physicochemical And Antioxidant Properties Of Red Rice Varieties Of Wakawondu And Wangkariri From North Buton, Indonesia

Physicochemical And Antioxidant Properties Of Red Rice Varieties Of Wakawondu And Wangkariri From North Buton, Indonesia

... white rice, red rice, red rice, and black ...of rice originating from different regions will provide a varied chemical ...the rice grain will produce a significant ...of ...

5

Antioxidant properties and production of monacolin k, citrinin, and red pigments during solid state fermentation of purple rice (Oryzae sativa) varieties by Monascus purpureus

Antioxidant properties and production of monacolin k, citrinin, and red pigments during solid state fermentation of purple rice (Oryzae sativa) varieties by Monascus purpureus

... purple rice varieties on the production of monacolin K, citrinin, and red pigments by Monascus purpureus CMU002U (UV-mutant strain) and their antioxidant ...and red pigment ...purple rice has ...

8

Can red yeast rice and olive extract improve lipid profile and cardiovascular risk in metabolic syndrome?: a double blind, placebo controlled randomized trial

Can red yeast rice and olive extract improve lipid profile and cardiovascular risk in metabolic syndrome?: a double blind, placebo controlled randomized trial

... context, red yeast rice (RYR) supplements are becoming increasingly ...fermented red yeast rice preparations and maintenance of normal blood LDL cholesterol concentra- tions ...

8

IET 21285 – A Promising Very Early Rice Genotypes for Red and Lateritic Areas of West Bengal, India

IET 21285 – A Promising Very Early Rice Genotypes for Red and Lateritic Areas of West Bengal, India

... 2014) Rice genotypes has been screened for red and lateritic areas of West Bengal, ...early rice genotypes for increasing the yield of that particular ...

7

Mini-review: medication safety of red yeast rice products

<p>Mini-review: medication safety of red yeast rice products</p>

... atherosclerosis. Red yeast rice, also called red fermented rice or red mold rice, is used as a dietary supplement to lower cholesterol ...of red yeast rice for side ...

5

Red Rice Control and Soybean Tolerance to S Metolachlor in Association with Glyphosate

Red Rice Control and Soybean Tolerance to S Metolachlor in Association with Glyphosate

... on red rice in PRE application may be also related to its mode of action, which inhibits the biosynthesis of several plant components such as fatty acids, lipids, proteins, isopre- noids and flavonoids ...

9

Chinese red yeast rice (Monascus purpureus-fermented rice) promotes bone formation

Chinese red yeast rice (Monascus purpureus-fermented rice) promotes bone formation

... yeast rice (RYR, Hongqu), a Chinese dietary seasoning prepared by fermenting rice with Monascus purpureus [6] (Figure 1), has been used in Chinese medicine for centu- ...

6

Evaluation of Toxic Effect of Methylamine Avermactin on Malondialdhyde Activity in the Rice Red weevil Sitophilus oryzae L. (Coleoptera: Curculionidae) in Stored Rice Grains

Evaluation of Toxic Effect of Methylamine Avermactin on Malondialdhyde Activity in the Rice Red weevil Sitophilus oryzae L. (Coleoptera: Curculionidae) in Stored Rice Grains

... The rice weevil, Sitophilus oryzae is one of the major pests of stored rice in the world. Methylamine avermactine (Radical) is a novel semi-synthetic derivative of natural product abamactin in avermactin ...

5

Tensile, flexural and impact behaviors of 
		particulate/Calotropis Gigantea stem fiber reinforced epoxy composites

Tensile, flexural and impact behaviors of particulate/Calotropis Gigantea stem fiber reinforced epoxy composites

... The review of literature provided wealth creation through waste as well as agro products by reinforcing fiber and particles of agro products for industrial applications. As stated by most of the researchers, the 30 % of ...

7

Major minor element analysis in some plant seeds consumed as feed in Turkey

Major minor element analysis in some plant seeds consumed as feed in Turkey

... In this study, samples (clover, oats, bean, green lentil, spinach, corn, red lentil and rice) taken from some seeds consumed as food by people and from plant seeds used as provender are examined. Element ...

6

A  Research On Reminiscence and Acclimation of Oryza Sativa Flakes Snacks Among Adolescents

A Research On Reminiscence and Acclimation of Oryza Sativa Flakes Snacks Among Adolescents

... (red rice) flakes that drive acceptability through descriptive analysis and preference mapping on snacks with red rice ...with red rice ...with red rice flakes ...

8

Show all 10000 documents...

Related subjects