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Roselle Seed

Antioxidant Activity, Formulation, and Evaluation of Roselle Seed Oil Extract Nanoemulsions

Antioxidant Activity, Formulation, and Evaluation of Roselle Seed Oil Extract Nanoemulsions

... The strength of the antioxidants is quantified in vitro by measuring its efficacy in quenching a known concentration of typically DPPH. Antioxidant activities of the extract and standard solutions were determined based ...

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Evaluation of green extraction methods on the chemical and nutritional aspects of roselle seed (Hibiscus sabdariffa L.) oil☆

Evaluation of green extraction methods on the chemical and nutritional aspects of roselle seed (Hibiscus sabdariffa L.) oil☆

... of roselle, also known as hibiscus, for juices or other roselle-related ...environmentally. Roselle seeds are also a good source of dietary fibers and proteins that have great promise as a feed ...

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Effect of addition of whole roselle seed flour on rheological properties of whole wheat flour

Effect of addition of whole roselle seed flour on rheological properties of whole wheat flour

... Whole Roselle Seed Flour (WRSF) in composite formulation with Whole Wheat flour in varying percentages 10 to 25 % showed outcomes for Amylograph: gave ...

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Nutritional quality of roselle seed flour cookies

Nutritional quality of roselle seed flour cookies

... 2016). Roselle seeds can be ground into fine flour and used for enriching other cereals such as wheat in value added ...Blending Roselle seed flour with wheat flour in value added products will ...

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Experimental Investigation on 4-Stroke Single Cylinder Diesel Engine by Using Roselle Seed Oil as Bio-Diesel

Experimental Investigation on 4-Stroke Single Cylinder Diesel Engine by Using Roselle Seed Oil as Bio-Diesel

... of vegetable oil as a fuel in diesel engines causes some problems due to their high viscosity compared with conventional diesel fuel. The present study covers the various aspects of biodiesels fuel derived from crude ...

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Effects of addition of decorticated roselle seeds flour on rheological properties

Effects of addition of decorticated roselle seeds flour on rheological properties

... wilting Roselle requires a chalky, loamy and peat-rich soil ...known seed oil such as those derived from Cotton (13%), bean (14%) and Palm fruit (20%) (Nzikou et ...study, Roselle seed oil ...

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Effects of Binary Solvent Extraction System and Extraction Time on Antioxidant Activity from Roselle (Hibiscus Sabdariffa L ) Seeds

Effects of Binary Solvent Extraction System and Extraction Time on Antioxidant Activity from Roselle (Hibiscus Sabdariffa L ) Seeds

... that roselle seed extracted by ethanol 80% exhibited the highest value of DPPH radical scavenging assay, ABTS radical scavenging assay, and FRAP, while showed the second highest for the TPC (Table .... ...

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Proximate and Mineral Composition, Protein Quality of Hibiscus Sabdariffa L. (Roselle) Seeds Cultivated in Two Agro Ecological Areas in Cameroon

Proximate and Mineral Composition, Protein Quality of Hibiscus Sabdariffa L. (Roselle) Seeds Cultivated in Two Agro Ecological Areas in Cameroon

... soak-toasted roselle seeds harvested in the North (area I) and West (area II) regions of Cameroon were investigated in this ...D6II) roselle seed ...of seed samples ranged respectively from 22 ...

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Effects of addition of sprouted whole roselle seeds flour on  Rheological properties

Effects of addition of sprouted whole roselle seeds flour on Rheological properties

... whole seed flour on rheological properties. For this study the Roselle seed were procured from the local market and then soaking and germination treatments were given to the ...whole seed were ...

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NUTRITIONAL AND FUNCTIONAL PROPERTIES OF ROSELLE (HIBISCUS SABDARIFFA L.) SEED PROTEIN HYDROLYSATES

NUTRITIONAL AND FUNCTIONAL PROPERTIES OF ROSELLE (HIBISCUS SABDARIFFA L.) SEED PROTEIN HYDROLYSATES

... respectively. Roselle seed protein digested using pepsin followed by pancreatin were degraded into peptides (oligopeptides and polypeptides), consequently enhancing the protein solubility, emulsion capacity ...

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Reproductive Potential of Spermophagus niger (Coleoptera: Chrysomelidae: Bruchinae: Amblycerini) Developing on the Seeds of Two Roselle Varieties in Burkina Faso

Reproductive Potential of Spermophagus niger (Coleoptera: Chrysomelidae: Bruchinae: Amblycerini) Developing on the Seeds of Two Roselle Varieties in Burkina Faso

... impact, roselle cultivation is faced with biotic constraints including attack by several insect pests [11] ...with seed perforation rates ranging from ...of roselle seeds is relatively recent and ...

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REDUCTION OF ACRYLAMIDE FORMATION IN POTATO CHIPS BY AQUEOUS EXTRACT OF ROSELLE

REDUCTION OF ACRYLAMIDE FORMATION IN POTATO CHIPS BY AQUEOUS EXTRACT OF ROSELLE

... of roselle as a natural source of antioxidants to reduce AA formed in potato ...of roselle and soaked at 10 and 20 mins ...of roselle is effective in reducing the AA formed in potato chips due as it ...

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Accreditation of Novel Roselle
  Grafted Fiber Reinforced Bio-Composites

Accreditation of Novel Roselle Grafted Fiber Reinforced Bio-Composites

... Roselle has attained prominence as a jute substitute and attempts are being made to extend its cultivation in areas which are not favorable for jute cultivation. [15] The versatility of graft copolymerization ...

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Genetic diversity in Roselle (Hibiscus sabdariffa L.) for fibre yield

Genetic diversity in Roselle (Hibiscus sabdariffa L.) for fibre yield

... Based on the cluster mean values and intra-cluster distances, genotypes belonging to Cluster III, VI and VI along with of genotypes of Cluster I having high mean values for fibre yield contributing traits may be selected ...

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ROSELLE FLOWER (HIBISCUS SABDARIFFA) IN THE TREATMENT OF HYPERTENSION IN POSTPARTUM MOTHERS

ROSELLE FLOWER (HIBISCUS SABDARIFFA) IN THE TREATMENT OF HYPERTENSION IN POSTPARTUM MOTHERS

... ingredients that are economical and minimal negative effects is a good solution to overcome health problems. One of the medicinal plants made from natural for hypertension is dried petals of roselle flowers ...

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Degradation kinetics of anthocyanin extracted from roselle calyces (Hibiscus sabdariffa)

Degradation kinetics of anthocyanin extracted from roselle calyces (Hibiscus sabdariffa)

... The roselle calyx was brought from the field located at Tadepalligudem of Andhra ...Since roselle belongs to the family Malvaceae, the fresh calyx may contain mucilage (a polysaccharide) which plays a role ...

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Crop Performance and Yield of Groundnut, Sesame and Roselle in an Agroforesty Cropping System with Acacia senegal in North Kordofan (Sudan)

Crop Performance and Yield of Groundnut, Sesame and Roselle in an Agroforesty Cropping System with Acacia senegal in North Kordofan (Sudan)

... Acacia senegal (L., Willd.), locally known as ’Hashab’, of the family Leguminosae is an important multipurpose tree species for the Sudan and other tropical countries.It is the main producer of ’Gum Arabic’ and also ...

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Modelling the moisture sorption isotherms of Roselle (Hibiscus sabdariffa L.) in the temperature range of 5–35 °C

Modelling the moisture sorption isotherms of Roselle (Hibiscus sabdariffa L.) in the temperature range of 5–35 °C

... The principal methods for determination of Aw are gravimetric, manometric, and hygrometric. The gravimetric method is the most common type of sorption test. It is possible to obtain MC changes of samples continuously or ...

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Comparative Effect of Foliar Application of Cow Dung, Wood Ash and Benlate on the Disease Initiation and Development of  Roselle (Hibiscus sabdariffa L ) Leaf Spot Disease Caused by Coniella musaiensis Var  Hibisci  in Makurdi, Central Nigeria

Comparative Effect of Foliar Application of Cow Dung, Wood Ash and Benlate on the Disease Initiation and Development of Roselle (Hibiscus sabdariffa L ) Leaf Spot Disease Caused by Coniella musaiensis Var Hibisci in Makurdi, Central Nigeria

... the Roselle plant have been identified and shown to limit the production of Roselle ...on Roselle in States of Nigeria, where the plant is cultivated, causing varied ...diseases, Roselle plant ...

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The effect of ageing temperature on the physicochemical properties, phytochemical profile and α-glucosidase inhibition of Hibiscus sabdariffa (roselle) wine

The effect of ageing temperature on the physicochemical properties, phytochemical profile and α-glucosidase inhibition of Hibiscus sabdariffa (roselle) wine

... H. sabdariffa (roselle) has emerged as a competitive target for the development of functional foods due to its high content of bioactive phytochemicals with properties that may reduce the risk of diseases, such as ...

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