saturated fatty acid (SFA)
Saturated phosphatidic acids mediate saturated fatty acid–induced vascular calcification and lipotoxicity
... fully saturated PAs generated though de novo glycerolipid synthesis are the major metabolites responsible for SFA-induced lipotoxicity in ...includes fatty acid oxidation, desaturation, and ...a ...
16
Assessment of erythrocyte phospholipid fatty acid composition as a biomarker for dietary MUFA, PUFA or saturated fatty acid intake in a controlled cross-over intervention trial
... CE fatty acid content of ...linoleic acid and ...oleic acid. Whilst the effect of dietary change on RBC fatty acids may be less pro- nounced than that in plasma, it has been shown to ...
10
Effects of Raphia sudanica Mesocarp and Arrowroot (Tacca involucrata) Flour Incorporation on the Chemical Composition of Sorghum Composite Spaghetti
... palmitic acid contents of the composite spaghetti blends may cause elevations in serum total and LDL choles- terol levels as well as decrease in energy ...monounsaturated fatty acids (MUFA) fats for ...
19
Serum lipids as an indicator for the alteration of liver function in patients with hepatitis B
... The fatty acids analysis in serum provided direct evidence on the fatty acids synthesis in the liver ...The saturated fatty acid (SFA), such as palmitic acid and yields of its ...
10
Organic vs Conventional Suckling Lamb Production: Product Quality and Consumer Acceptance
... Organic meat is healthier as showed by the lower saturated fatty acid levels, the higher polyunsaturated fatty acid contents and the higher ω6/ω3 ratio. Indeed, it had lower ...
5
Phytochemical Constituents, Biological Activities, Therapeutic Potentials and Nutritional Values of Moringa oleifera (Zogale): A Review
... arachidic acid and a lower content of linoleic, and linolenic acid ...identical fatty acid profile such as olive oil except for linoleic acid [45] ...low saturated fatty ...
7
GCMS analysis and identifications of chemical constituents of Syzygium aromaticum, Brassica compestris and cow ghee
... 65% saturated fatty acid, 32% monounsaturated fatty acid and 3% polyunsaturated fatty acids So overdose of ghee will cause or increased the risk of cardiovascular diseases as it ...
5
Zero-trans fats by enzymatic interesterification of blends beef tallow / rice bran oil
... of saturated fatty acids from 20 to 38% in the blend and a range of polyunsaturated fatty acids from 35 to ...(S: saturated fatty acid; U: unsaturated fatty acid) ...
8
Genetic analysis of oleic acid and linoleic acid content in relation to oil quality in groundnut
... Fatty acid composition can be expressed as different quality parameters of ...oleic acid and linoleic acid respectively. Stearic acid is one of the component fatty acids ranging ...
12
Fatty Acid Composition of Sunflower in 31 Inbreed and 28 Hybrid
... un-saturated fatty acid profile. Among unsaturated fatty acids, the linoleic and oleic is dominant in classical ...the fatty acid composition of the sunflower ...unsaturated ...
7
Effect of Debittering Process on Characterization of Egyptian Lupine Seeds Oil (Lupinus albus)
... unsaturated fatty acids may cause problems during the long term storage of oil containing food ...essential fatty acids were higher than saturated fatty acids in both types of ...essential ...
7
Fatty Acid Profiling of Polyethylene Glycol Adapted and Un Adapted Cell Lines of Oryza sativa L cv Swat 1 under Temperature Stress
... unsaturated fatty acids while under high temperature it had a high percentage of saturated fatty acids as compared to the un-adapted cell ...of saturated fatty acids in membrane lipids ...
9
Exploring the Role of Fatty Acid on Transcription Factors Regulating Fatty Acid Metabolism with Emphasis on Trans Fatty Acid
... of fatty acid in adipose tissue expressed as median and intraquartile range is given in Table ...2. Saturated fatty acid was the most abundant fatty acid with palmitic ...
6
An Investigation of Food Quality and Oil Stability Indices of Muruku by Cluster Analysis and Discriminant Analysis
... values, saturated fatty acid contents, thiobarbituric acid, p-anisidine value and moisture content are the main contributors to discriminating the samples, indicating that most of the Muruku ...
7
Extraction and GC-MS analysis of the fatty acids in commonly consumed melon seed varieties in Nigeria
... polyunsaturated fatty acids by the action of plant lipoxygenases and used as a synthetic flavoring and fragrance material, its presence in higher percentage in Lagenaria siceraria, not commonly consumed, may boost ...
16
FATTY ACID PROFILE OF AERIAL ROOTS OF FICUS ELASTIC
... The fatty acids were then esterified with methanol in the presence of boron ...Esterifies fatty acids were extracted with n-hexane and then evaporated on low ...
7
Effects of Drying on the Biochemical Composition of Atherina boyeri from the Tunisian Coast
... unsaturated fatty acid composition of tissue and its sus- ceptibility to ...polyunsaturated fatty acids are susceptible to be ...the fatty acid composition of lipids (number and ...
10
GC FID AND PHYSICOCHEMICAL STUDIES OF OIL FROM THE LEAVES OF FICUS ELASTICA LINN
... The fatty acids were then esterified with methanol in the presence of boron ...Esterifies fatty acids were extracted with n-hexane and then evaporated on low ...
7
Comparative analyses of DHA-Phosphatidylcholine and recombination of DHA-Triglyceride with Egg-Phosphatidylcholine or Glycerylphosphorylcholine on DHA repletion in n-3 deficient mice
... pentadecanoic acid (15:0) as an internal standard according to the Folch method ...of fatty acid ...acetic acid (82:18:1, v/v/v) as previous study ...to fatty acid methyl esters ...
12
Vol 7, No 1 (2018)
... of fatty acid in the oil; coconut oil is significantly more saturated and has shorter fatty acid hydrocarbon chain length than cashew-nut ...more saturated the hydrocarbon chain, ...
6