Shelf Life Extension
Recent developments in novel shelf life extension technologies of fresh-cut fruits and vegetables
... Bullet point 1: Recent developments in novel shelf life extension technologies applied for fresh-cut fruits and vegetables are reviewed. Bullet point 2: Characteristics of novel shelf l[r] ...
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An insight into the responses of 1-MCP (1-Methyl cyclo propene) on the ripening control and shelf life extension of Mango
... Post-harvest shelf life extension has been a problem for over years due to its climacteric respiration pattern and sensitivity to low ...extends shelf life of fresh fruits and ...
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Gamma Irradiation Treatment of Cherry – Impact on Storage Quality, Decay Percentage and Post- Refrigeration Shelf-Life Extension
... and shelf-life (McDonald et ...postharvest shelf-life ...affect shelf life but enhanced the ripening process; however, this was perceived as positive change by the ...
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Shelf Life Extension of Nile Tilapia (Oreochromis niloticus) Fillet by Biopreservative Effects from Natural Herbs
... the shelf life of seafood products while lowering the formation and accumulation of toxic substances such as biogenic amines [15, ...of shelf life extension of nile tilapia (Oreochromis ...
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Shelf Life extension of cooked food: A modified atmospheric approach to reduce municipal solid waste
... container with modified atmospheric packaging, was able to enhance the shelf life of cooked boiled vegetables up to 5-8 hours of its cooked time. This study is milestone for the further research in the ...
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SHELF LIFE EXTENSION IN KINNOW MANDARIN FRUITS BY SOME NEW RIPENING RETARDANTS
... Four ripening retardants namely ascorbic acid, menadione, hydroquinone and silver thiosulphate (STS) were used in different concentrations to prolong the shelf life of Kinnow[r] ...
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Shelf life extension of liquid whole eggs by heat and bacteriocin treatment
... During a 15-month period, samples of commercially pasteurised liquid whole egg (LWE) were tested for the pres- ence of spoilage microflora. The total bacterial counts were 2.2 ± 0.6 log CFU/g and total lactic acid ...
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Shelf-life extension ingredient and processing technologies applied to Atlantic salmon (Salmo salar)
... short shelf-life of 10-12 ...extend shelf life while maintaining microbial safety (Alfaro et ...extend shelf-life (Sigholt et ...extend shelf life it is necessary ...
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SHELF-LIFE EXTENSION OF BANANA BY USE OF SUCROSE ESTER FORMULATION
... Sucrose ester used for surface coating of fruits was prepared in laboratory by the solventless process and using sucrose and methyl stearates, which was further purified[r] ...
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Optimization of Process Variables for Retention of Functional Properties of Bitter Melon (Momordica Charantia L.) and its Shelf-Life Extension
... The combined effects of sanitizers (NaClO & H 2 O 2 ), MAP and temperature (5 °C, 20 °C & 35 °C) on total plate count, total fungal count and coliform count were evaluated (Table 3) in bitter melon for its ...
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Shelf life extension of fresh-cut spinach
... storage life may be greatly reduced due to their high rates of respiration and transpiration and the possibility of enzymatic and microbiological ...the shelf life and the failure a ribute that ...
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Standardize the technology for preparation of Chhana Podo for shelf life extension
... A number of traditional techniques developed at home for preparing foods have been modified and improved. They are now being converted into technologies that are science and engineering based to make these products ...
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Does Chitosan Extend the Shelf Life of Fruits?
... increasing shelf life of fruits and protecting them from microbial decay by unscrupulous traders is a big health concern for the consumers in ...the shelf life extension of some local ...
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“STUDIES ON EXTENSION OF SHELF LIFE AND DEHYDRATION OF TOMATO
... for shelf life extension, minimize storage losses and improve quality using different treatments and storage conditions used such as Modified Atmosphere Packaging (MAP) and Controlled Atmosphere (CA) ...
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Half Lives of Hackers and the Shelf Life of Hacks
... top shelf of a dusty Oxbridge bookshelf, we can already see the 2017 Oxford English Dictionary making room in itself for a “fake news” sequel to its 2016 word of the year, ...
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Influence of Plant Antioxidant on the Shelf-Life of Seafood
... This article is review and the aims of influence of Plant Antioxidant on the Shelf-life of Seafood. The experiment 1 was conducted by Rostamzad et al (2010). Fresh Persian sturgeon (Acipenser persicus) was ...
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MICROBIAL COUNT AND SHELF LIFE OF STRAWBERRY JUICE
... complex surface structure due to its high sensitivity to chemical and microbial deterioration during postharvest storage and handling. It may be harvested at full maturity to achieve the maximum quality in relation to ...
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Extending the Shelf Life of Myrothecium verrucaria, a Bioherbicide
... DOI: 10.4236/ajps.2017.812220 3274 American Journal of Plant Sciences dies using pest a granules and C. truncatum microsclerotia demonstrated high viability of the organism after 10-year storage at 4˚C [25]. C. truncatum ...
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Enhancing crop shelf life with pollination
... on shelf life has not been quantitatively ...how shelf life, represented by fruit decay, firmness and weight, changes as a function of pollination limitation in two European, commercially ...
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TO DETERMINE THE SHELF LIFE OF IBUPROFEN SOLUTION
... of shelf life is essential because the stability of a drug in dosage forms can be influenced by the normal environment ...the shelf conditions and the stability is evaluated for a prolonged period of ...
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