Total Phenol Content
PRELIMINARY PHYTOCHEMICAL SCREENING, TOTAL PHENOL CONTENT AND IN-VTRO ANTIOXIDANT ACTIVITY OF CARALLUMA UMBELLATA HAW
9
Effect of Pulsed Ultraviolet Light on the Total Phenol Content of Elderberry (Sambucus nigra) Fruit
10
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY (HPLC) FINGERPRINTING AND IN VITRO ANTIOXIDANT ACTIVITY OF METHANOL LEAF EXTRACT OF NAPOLEONA VOGELII (LECYTHIDACEAE)
11
Evaluation of antioxidant and antimicrobial property of different extracts of litsea salicifolia (roxb.ex nees) leaf.
8
Effects of arbuscular mycorrhiza fungi on stimulation of nutrient content and induction of biochemical defense response in Xanthosoma sagittifolium plants against root rot disease caused by Pythium myriotylum
10
Antioxidant Activity of Different Extracts of Stem bark of Millingtonia hortensis Linn
7
EVALUATION OF PHYTOCHEMICAL PROPERTIES AND ANTI OXIDANT POTENTIAL OF PRIVA CORDIFOLIA
5
Phytochemical Screening and Antioxidant Activities of Seed and Callus Extracts of Mucuna Pruriens (L) Dc
6
SHORT COMMUNICATION EFFECT OF NITROGEN AND FARM YARD MANURE ON PHYSIOLOGICAL PARAMETERS IN ASHWAGANDHA (W ITHANIA SOMNIFERA ) UNDER VERTISOL SOIL TYPE
5
Effect of BA Treatments on Morphology and Physiology of Proliferated Shoots of Bambusa vulgaris Schrad Ex Wendl in Temporary Immersion
7
EVALUATION OF IN VITRO ANTIOXIDANT AND BRINE SHRIMP LETHALITY ACTIVITIES OF FRUIT EXTRACT OF AVERRHOA CARAMBOLA L
8
Determination of antibacterial and antioxidant potential of some medicinal plants from Saurashtra Region, India
7
PHYTOCHEMICAL AND ANTIOXIDANT STUDY OF HYDROALCOHOLIC EXTRACT FROM THE DRIED ROOTS OF AGERATINA ADENOPHORA
6
Physico-chemical properties, total antioxidant activity and in vitro antibacterial activity of solanum anguivi l. and emblica officinalis fruit extracts
8
PHYSIO-BIOCHEMICAL EVALUATION OF SOME IMPROVED MULBERRY VARIETIES IN THE GANGETIC ALLUVIAL SOILS UNDER IRRIGATED CONDITIONS
7
Biochemical basis of resistance in papaya genotypes systemically infected with Papaya ringspot virus
7
Summer Day/Night Gender Differences in Serum Total Antioxidant Capacity as a Methodological Pitfall in Human Antioxidant Research
26
Estimation of total phenol and total flavanoid content with Antioxidant and anti-inflammatory activity of Bambusa arundinacae (bamboo shoot) grown in Nilgiris
10
EVALUATION OF IN-VITRO ANTIOXIDANT ACTIVITY OF 70% ETHANOLIC EXTRACT OF BARK OF BOSWELLIA OVALIFOLIOLATA LINN.
15
Extraction of antioxidants from fruit peel of Artocarpus altilis
6