Vegetable consumption
Associations between fruit and vegetable consumption and psychological distress: results from a population based study
... and vegetable consumption and psychological distress were examined as confounders and were included in the multivariable ana- ...alcohol consumption (≤20 g ethanol per day for women, ≤40 g for men ...
8
Increasing vegetable consumption: a means-end chain approach
... with vegetable consumption (“live longer”, “enjoy family”, “enjoy life”, “achieve goals”) were similar to those revealed in other food studies using MEC ...
20
Impact of Television Viewing Patterns on Fruit and Vegetable Consumption Among Adolescents
... and vegetable servings per day, controlling for base- line television viewing (measured as total screen time), baseline fruit and vegetable consumption, and with additional adjustment for potential ...
8
Obesity epidemic: the role of retailing sector in promoting fruit and vegetable consumption
... AND VEGETABLE, and in order to improve food ...AND VEGETABLE is “5 a day”, an international initiative which promote the consumption of at least 5 portions of FRUIT AND VEGETABLE a ...AND ...
13
Cruciferous vegetable consumption and the risk of pancreatic cancer: a meta analysis
... cruciferous vegetable consumption because of the relatively large num- ber of studies on the ...when consumption is evaluated in several cat- egories could be explained if cruciferous vegetables had ...
8
Parental versus child reporting of fruit and vegetable consumption
... had poorer levels of agreement than low consumers. This is perhaps due to a higher range in intake levels among the high consumers and may thus indicate a floor effect among the low consumers. Our results showed that ...
8
Combining self affirmation with implementation intentions to promote fruit and vegetable consumption
... Sheeran, & Reuber, 2009). Each plan had an “If … then …” structure. The if-part of the plan specified an opportunity for, or threat to, fruit and vegetable consumption (e.g., “If I eat out during the ...
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Family influences on children's physical activity and fruit and vegetable consumption
... and vegetable consumption, such as encouragement and facilitation, were positively associated with children's fruit and vegetable intakes [23- ...and vegetable consumption has been ...
7
Neighbourhood socioeconomic disadvantage and fruit and vegetable consumption: a seven countries comparison
... fruit consumption in three studies (New Zealand; Edmonton, Canada; and Glasgow, Scotland), and vegetable consumption in four studies (New Zealand; Edmonton, Canada; Melbourne, Australia; and Lisbon, ...
13
RETRACTED: The Impact of Spices on Vegetable Consumption: A Pilot Study
... and vegetable consumption is associated with well-established health benefits, con- sumer and marketing studies have invariably shown that taste, as opposed to perceived nutrition or health value is the key ...
10
Association of Vegetable Consumption with Nutritional Status in Adolescents in Mexico City
... increased vegetable consumption is associated with preventive effects in some public health problems such as obesity and some chronic noncommunicable ...with vegetable consumption in ...
9
Motivations for fruit and vegetable consumption in the UK Women's Cohort Study
... The population for study was drawn from the UK Women’s Cohort Study (UKWCS). The UKWCS is a 10-year prospective study investigating cancer morbidity and mortality in women with a variety of dietary habits such as ...
9
Fruit and vegetable consumption among adults in Saudi Arabia, 2013
... and vegetable consumption in the Kingdom of Saudi Arabia (KSA) are ...daily consumption of fruits and ...tobacco consumption, diet, physical activity, health care utilization, different ...
9
Fruit and Vegetable Consumption of College Students: What is the Role of Food Culture?
... and vegetable consumption by multiplying the student’s reported consumption frequency by 365, 52, 12, or 1 for daily, weekly, monthly or less than monthly, ...juice consumption into one ...
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Determinants of fruit and vegetable intake among 11-year-old schoolchildren in a country of traditionally low fruit and vegetable consumption
... and vegetable consumption against heart diseases and certain types of cancer ...g vegetable), potatoes are excluded, but fruit juice is included in the ...The consumption is especially low in ...
9
Can the Garden to Table programme improve children's fruit and vegetable consumption? : a thesis in partial fulfilment of the requirements of the degree of Master of Science in Nutrition and Dietetics at Massey University, Albany, New Zealand
... and vegetable consumption and variety of intake, their knowledge of and attitudes towards fruits, vegetables, cooking and gardening, and their cooking- and gardening-related self-efficacy and ...
10
The Impact of Spices on Vegetable Consumption: A Pilot Study
... and vegetable consumption is associated with well-established health benefits, con- sumer and marketing studies have invariably shown that taste, as opposed to perceived nutrition or health value is the key ...
8
Changes in fruit and vegetable consumption habits from pre pregnancy to early pregnancy among Norwegian women
... The FFQ used in the present study was primarily de- signed to capture changes in diet related to the interven- tion in the NFFD study and not to measure the specific or absolute intake of FV. The FFQ contained one item ...
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The effect of cigarette smoking, alcohol consumption and fruit and vegetable consumption on IVF outcomes: a review and presentation of original data
... have been in the lower quartile of F&V consumers, and may have not reported because they considered the low intake of F&V to be not socially desirable. In this case, inclusion of their data may have strengthened ...
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Participating in a fruit and vegetable intervention trial improves longer term fruit and vegetable consumption and barriers to fruit and vegetable consumption: a follow-up of the ADIT study
... FV consumption thus allowing examination of the ef- fects of FV on risk factors and biomarkers of disease ...FV consumption the majority of these studies had short duration of follow-up (3 months–12 months) ...
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