PEDIATRICS (ISSN 0031 4005). Copyright © 1986 by the American Academy of Pediatrics.
EDITORIAL
Lessons
From
the
E-Ferol
Tragedy
William
F. Balistreri,
MD,
Michael
K. Farrell,
MD, and
Kevin
E. Bove,
MD
From the Division of Pediatric Gastroenterology and Nutrition and Division of Pediatric Pathology, Children’s Hospital Research Foundation, Cincinnati
“Those who cannot remember the past are condemned
to repeat it. “-G. Santayana
Several factors combined to suggest that
supple-mental vitamin E should be administered to low
birth
weight infants. The persistent concern andcontroversy, the latter confounded by a paucity of data, have been discussed in recent editorials.”2 At
birth,
tissue stores of the naturally occurring lipid-soluble antioxidant vitamin E (ct-tocopherol) are low. The amount of total tocopherol in the tissueof premature infants is approximately one half that
of full-term infants.3 Maternal vitamin E supple-mentation seems to have minimal effect on serum
vitamin E levels in the newborn because there is poor placental transfer; maternal blood levels are higher than cord levels.13 Prematurely born infants
are exposed to considerable oxidant stress. A major
biologic function of vitamin E is as an antioxidant
to prevent destruction of unsaturated fatty acids
and cell membranes by uncontrolled free radical
attack. It was, therefore, postulated that pharma-cologic doses of vitamin E might ameliorate some
of the complications of modern neonatal intensive
support. Vitamin E supplements were envisioned as a means to decrease the toxicity of hyperoxia and to possibly reduce the incidence of major prob-lems encountered by the newborn: retinopathy of
prematurity, CNS hemorrhage, bronchopulmonary
dysplasia, and hemolytic anemia.1’2’4 Seemingly the
only issue was to determine the optimal dose and
route of administration. Intramuscular injections were ineffective in view of the decreased muscle mass and poor absorption noted in these infants;
local reactions are not uncommon. The oral route was also ineffective; in the presence of physiologic
steatorrhea, absorption from the intestine was un-reliable. Moreover, there was some suggestion that
enteral administration may be unsafe.5’6
Therefore, the appearance on the market in the fall of 1983 of an intravenous preparation of vita-mm E (E-Ferol) appeared to provide a much needed
approach to vitamin E supplementation. However, this product did not solve the problem; indeed, the
catastrophe that ensued raised new issues and
con-cern. The product was hurried into production,
allegedly bypassing standard regulatory processes because it apparently was viewed as a new form of an old product or as a “nutritional supplement” and not as a drug. No clinical trials regarding safety or efficacy were carried out. The product was imme-diately accepted and used in many medical centers throughout the United States. Subsequent events
have shown that E-Ferol, which contains (per
mu-liliter) 25 USP units of dl-a-tocopheryl acetate solubilized in a mixture of polysorbate 80 (9%) and polysorbate 20 (1%), is toxic in small infants. The product was stocked in 159 hospitals according to
an early survey; 62 of these hospitals never used
E-Ferol and 62 reported “no problem” associated with
its use. However, 35 hospitals reported side effects
in a total of 81 cases. There were 38 deaths reported
from 11 states and 43 other infants sustained
seri-ous effects.7’#{176} Recognition of unusual
complica-tions occurred shortly after the widespread use of
this product. Clinicians in several neonatal inten-sive care units around the country noted that a
504
E-FEROL
TRAGEDY
hepatomegaly, cholestasis, ascites, and metabolic
acidosis.7’8”#{176} An epidemiologic investigation was
carried out by the Centers for Disease Control
following the initial report from Good Samaritan Hospital in Cincinnati.9 Similar clusters of cases of the unusual illness were subsequently reported.
Af-fected infants shared several epidemiologic and clinical features. All had a low birth weight (<1,500 g) and nutritional support had been maintained via total parenteral nutrition. All had been supple-mented with E-Ferol. In April 1984, the Food and
Drug
Administration requested withdrawal of the product from the market.We reviewed the data of all infants from one nursery who had received E-Ferol. The syndrome was recognized in eight of the 36 recipients.7’8 Corn-pared with unaffected recipients, infants affected
with the syndrome had a significantly lower birth
weight and had received a higher total dose of E-Ferol for longer periods of time.7’8 Autopsy-derived
tissue was available for 20 infants who had the
clinical features of the E-Ferol syndrome; six were from the index nursery and 14 were from three other collaborating nurseries in the United States. These 20 infants had received E-Ferol in a reported
dose of 25 to 137 U/kg/d for six to 45 days. The
hepatic histology was striking and dissimilar from
that usually noted in infants stated to have
paren-teral nutrition associated cholestasis.”12 The lesion did not include features ascribed to fat overload.
Infants with the E-Ferol syndrome had a striking
vasculocentric hepatotoxic reaction which appeared to be of a progressive nature. This was character-ized, in its early stage, by Kupffer cell exfoliation, centrolobular accumulation of cellular debris, and panlobular congestion, more prominent in central
areas. Infants who had received prolonged
admin-istration of the vitamin E supplement had
intralob-ular cholestasis, inflammation of hepatic venules, and extensive sinusoidal venoocciusion by fibrosis. The progressive nature was further suggested by
the fact that liver dysfunction and abnormal
his-tology persisted in eight patients despite with-drawal of the E-Ferol. This suggests that the intra-hepatic injury was irreversible and that perhaps the hepatotoxic component accumulated with time. The described hepatic histologic changes can well account for important components of the clinical
syndrome. The renal dysfunction may have been
related to poor perfusion; however, the hypotension
noted
in these infants remains unexplained.There is little question that a strong argument can be made for a specific relationship between the introduction of the intravenous vitamin E prepa-ration, E-Ferol, and the time-clustered outbreaks
of a distinctive clinical and pathologic syndrome in
several geographically dispersed areas throughout
the United States. These features, the near
simul-taneous occurrence and the stereotypic pattern, rule
out a local “accident” such as the inadvertent sub-stitution of salt for sugar in milk formulation’3 or of epinephrine for vitamin E.14 The question re-mains-what is the pathogenesis of the syndrome
and what have we learned from this tragedy? Three possibilities exist: (1) that the vitamin E content
was responsible for the toxicity, (2) that the emul-sifier, polysorbate, initiated the sequence of events,
or (3) that a contaminant of the preparation was
responsible.
There are few data to support the concept that
vitamin E, both tocopherol and tocopheryl acetate, is safe for use in premature infants.’5”6 Large doses
have been given orally to adults, and no adverse effects have been noted.17 However, E-Ferol was
proposed as beneficial and effective with no data
regarding pharmacokinetics or tissue levels. Re-cently published data regarding vitamin E phar-macokinetics are provocative in this regard.’2#{176} It
is clear that the form and the route of administra-tion are crucial in the determination of the ultimate tissue concentration and utilization. When given
orally to newborn rabbits, a-tocopherol in alcohol
and a-tocopheryl acetate result in similar tissue
concentrations. When a-tocopherol is given
intra-venously, high hepatic concentrations are noted.18 Following subcutaneous administration, there is in-creased tocopherol concentration in all tissues, es-pecially the liver; tissue concentrations continue to
increase throughout the dosing interval. However, the intravenous administration of ctt-tocopheryl
ace-tate results in a high pulmonary concentration of
tocopheryl acetate and, after periods as long as six days, only 10% is present as free tocopherol. The
lack of free tocopherol following intravenous
administration of tocopheryl acetate may be due to
a relative lack of esterase activity. These findings
may be related to known features of vitamin E disposition. Specific binding of a-tocopherol occurs in the liver; a hepatic cytosolic binding protein has
been described.21’22 The hepatic uptake of a-to-copherol has been associated with low-density
ii-poprotein receptors.23 Similar hepatic binding and uptake of a-tocopheryl acetate may not occur. The resultant high levels of a-tocopheryl acetate, which is an inefficient antioxidant compared to free
to-copherol, may be deleterious.2426 Hepatic tissue
obtained at autopsy from infants who had received repeated doses of E-Ferol was found to have ex-ceedingly high levels of vitamin E in the range of
4,000 tg/g of tissue.’9 Hepatic accumulation of
a-tocopherol continues even after serum concentra-tions have reached a steady state, suggesting that
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serum concentrations are not predictive of tissue levels.’9’20 A functional assay of vitamin E status, eg, erythrocyte malondialdehyde release, may be
required.27
In the April issue of Pediatrics, Alade et al present evidence that E-Ferol suppresses the re-sponse of human lymphocytes to phytohemagglu-tinin. They have further shown that this
suppres-sion was not due to the vitamin E component but
that the responsible factor was polysorbate 80. Polysorbates represent a series of
polyoxenethy-lated sorbitan esters which have been used
exten-sively as hydrophilic and nonionic surfactants.29
There is insufficient evidence to indict as toxic all preparations that contain polysorbate. It must be
determined what component of polysorbate is
del-eterious, ie, the fatty acid moiety or other constit-uents. It is possible, but not likely, that immuno-suppression induced by polysorbate initiates the
cascade, eventuating in death. Overwhelming
op-portunistic infection was not a feature in these patients. The mechanism of toxicity may, therefore, be a more generalized one. We considered alteration
of membrane fluidity in other cell lines (eg, cells of
vessel walls) leading to changes in structure and function. A mixture of polysorbate 80 and
polysor-bate 20 was present in E-Ferol, and large doses were administered as a component of the
supplementa-tion. Indeed, a high level ofpolysorbate 80 (100 tg/
mL) was found in ascitic fluid obtained from an
affected infant in the index nursery long after dis-continuance of E-Ferol.3#{176} This also suggests that
polysorbate may accumulate as a result of an
alter-ation in the metabolism of this compound by low
birth weight infants.
Provocative data regarding a possible mechanism of polysorbate toxicity have been reported by
Varma et al,31 who showed a dose-dependent hy-potensive effect following intravenous
administra-tion of polysorbate to dogs. Polysorbate 20 may exert a hypotensive effect through release of
endog-enous histamine stores and by increasing capillary
permeability.3234 Chronic oral administration of polysorbate 80 to rats has caused congestion and dilatation of central veins and sinusoids in liver
and possible capillary wall damage.35 Millard et a!36 gave polysorbate 80 to dogs and noted changes in cardiac dynamics and decreased blood pressure. Many years ago, Kellner et a!37 noted that
polysor-bate 80 given intravenously to rabbits caused de-generation and necrosis of the liver; the levels given
were similar to those administered to the low birth
weight infants in whom the E-Ferol syndrome de-veloped. On the basis of the literature related to polysorbate effects in experimental animals, it would have been reasonable to suspect that the
administration of large doses intravenously might have adverse effects.
“The cautious seldom err. “-Confucius
The association of hepatotoxicity, hypotension, and renal failure with the intravenous
administra-tion of an emulsion of vitamin E in polysorbate
should rekindle concern regarding any product
ad-ministered as part of an intravenous nutrition pro-gram to infants. We have recently noted a similar
hepatic lesion in an infant who did not receive
E-Ferol but had received prolonged intravenous
hy-peralimentation that contained a multivitamin so-lution emulsified in smaller amounts of polysorbate.
Given the amply documented history of ill effects in low birth weight infants due to administration
of chloramphenicol,m benzyl alcohol,3#{176} and propyl-ene glycol,4#{176}we believe that no
drug
or substance should be considered for use in premature infantsuntil the question of safety has been thoroughly
examined.
Much more research into the metabolism,
distri-bution, and pharmacokinetics of vitamin E is needed in low birth weight infants. In addition,
careful scrutiny of the beneficial and possibly toxic effects of the emulsifiers such as polysorbate must be very carefully assessed. If the basic principles of documentation of efficacy or toxicity had been
fol-lowed, the E-Ferol disaster might have been
avoided.
It is easy to appear wise during retrospection. We believe that an initial clear definition of the
prob-lem, documentation of the benefit, and
determina-tion of toxicity in experimental animals, followed
by a controlled clinical trial, might have answered
many of the questions that have subsequently been raised. At present, we are still perplexed and ques-tion “what went wrong?” We should have learned
more from the experience.
“The beginning is the most importantpart of the work.”-Plato, The Republic
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1986;78;503
Pediatrics
William F. Balistreri, Michael K. Farrell and Kevin E. Bove
Lessons From the E-Ferol Tragedy
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Pediatrics
William F. Balistreri, Michael K. Farrell and Kevin E. Bove
Lessons From the E-Ferol Tragedy
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