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Why is nutrition important?

You would not take a race car to a race without a full tank of gas, so why step on that mat without proper nutrition in your body. Several matches can be won or lost because of nutrition.

Nutrition tips for optimal performance:

1. Never skip a meal! Start your day by eating a balanced breakfast 2. Drink plenty of water - keep fluids going through you.

3. Eat a variety of healthy foods (the correct proportions of carbohydrates, protein, and fats)

4. Avoid eating too much fatty foods 5. Avoid sugary foods

6. Good nutrition is just as important before the event as after the event. Remember to plan for proper nutrition for optimal performance.

For the best performance,

remember to fuel your body

with the proper nutrition.

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NUTRITION FOR WRESTLING

Wrestling is one of the most physically demanding sports and proper nutrition is important for good performance. The key is to remember to eat for function and view food as fuel for your body.

Proper Meal Plan: A proper wrestling meal plan includes three main nutrients: Carbohydrates, Protein, and Fats. These three nutrients are your source of energy.

Carbohydrates: Your body uses carbohydrates as its main fuel source. For best performance, eat carbohydrates 1-2 hours after practice to

increase energy stores and prepare for the next workout or practice. Carbs should be approximately 60% of the calories you eat per day. Healthy Sources of carbohydrates: Fruits, starchy vegetables (potatoes, corn), milk, whole grains such as cereals, breads, and spaghetti.

Protein: Protein also provides your body with energy and needed to repair and rebuild muscle that is broken down during workouts. Not eating enough protein will hurt performance. Protein should be approximately 10 - 20 % of the calories you eat per day.

Healthy Sources of protein: Eggs, chicken, fish, milk, cheese, yogurt (especially Greek yogurt), beans, and nuts (almonds, walnuts).

Fat: Dietary fat stores energy, protects body structures, and helps your body absorb vitamins A, D, E and K. Your body also uses fat as an energy source. 20-30% of your daily calories should come from fat, but no more than 30%.

Fats to Avoid: Meat high in fat such as hot dogs, bacon, and ribs. Other foods high in fat include butter, cheese, and pizza. Some desserts and snack items such as cookies, cakes, chips, and crackers.

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Hydration

When you exercise, you need extra water to maintain your normal body temperature and cool working muscles. Water plays an important role in how our body functions which is directly related to how your body

works. When your body doesn’t have enough water, your body doesn’t allow you to put forth your best effort.

To avoid dehydration, water is best. Staying hydrated is a simple as “keeping fluids going through you.” It is recommended that you:

 Drink plenty of water several hours before practice or competition

 Drink water throughout practice

 Drink water after practice - 2 cups for every pound of weight lost Make a habit of having a water bottle with you during the day.

Remember - “keep fluids going through you.” If you drink from your water bottle on a regular basis during the day, you will be hydrated and your weight should not be affected. This is because your body has all day to absorb and uses the fluids you take in.

Good Sources of fluids: water, milk, 100% juices, soups, smoothies, fruits and vegetables. It is best to stay away from milk within an hour of competition.

Tips on Hydration:

 Avoid caffeinated beverages because they will promote dehydration

 Drink 2 cups of fluid for every pound of body weight lost

 Thirst is a late sign of dehydration

 Choose low-calorie fluid replacers and keep your calories for whole foods.

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PRE-COMPETITION MEALS

The goal of proper pre-competition meals is to maximize your power, concentration and overall potential on the mat. The meal should be high in carbohydrates, which breaks down more easily than protein and fats. The carbohydrates will give your body energy and are emptied from the stomach in two to three hours.

Good sources of carbohydrates for pre-competition: whole grain breads, oatmeal, legumes, brown rice, wheat pasta, and vegetables.

Food ideas for pre-competition meals

(3 – 4 hours prior to competition sample meals)

Breakfast Meal

 PB & jelly on whole wheat toast + orange juice+ skim milk

 Fruit & low-fat yogurt smoothie + low-fat granola

 Oatmeal w/ brown sugar & almonds + skim milk + banana

 Cereal w/ skim milk + banana

 Egg + English muffin + skim milk

Lunch/Early Afternoon Meal

 Turkey & Swiss cheese sandwich + applesauce + low-fat yogurt

 Tuna melt sandwich + fruit cup + skim milk

 Pasta + tomato sauce + bread + grapes

 Vegetable soup + bread + berries w/ low-fat Greek yogurt

 Vegetable salad w/ chicken + low-fat salad dressing + roll + skim milk

Meals should NOT be high in fat or protein, as these nutrients slow digestion. Foods to avoid pre-competition: hamburgers, hot dogs, sausage, fried foods, chips and condiments such as mayonnaise, regular salad dressings, cream cheese,

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POST-PRACTICE OR POST-COMPETITION MEALS

(Recovery meals)

The recovery meal is just as important as your overall diet. Nutrition after practice or completion is just as important as before practice. This is because your body has used up its energy and without good post-competition or post-practice nutrition your body will take longer to recover.

Eating something including a high amount of carbohydrates and a

moderate amount of protein after exercise can help with muscle recovery and re-energize you for your next competition.

Basic guidelines for recovery meals

 Consume meal within 30 minutes after practice or competition

 Consume high carbohydrate meal within 2 hours after practice or competition

Food ideas for recovery meals

 1 bagel + 2 Tbsp. peanut butter + banana

 2 cups of cornflakes with raisins + 2 cups of skim milk

 Banana + 2 cups of low-fat yogurt

 1 cup cottage cheese + 2 cups fruit

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ALL DAY TOURNAMENT NUTRITION

It is important to stay energized throughout the entire day. Your body needs to get energy back into its muscles for the next match. After you are cooled down, eat something and keep fluids going through you. If the time in-between competitions are short and uncertain, “grazing” is the best recovery strategy. Grazing involves eating smaller amounts of food and beverages that are easily and quickly digested.

All day tournament meals should be high in Carbohydrate, low in Fat, and low in Protein. When making choices of what to eat for nutrition, remember to avoid concession stand food like hot dogs, nachos, and candy.

Ideas for good grazing foods

 Mini-bagels, bread

 Fresh fruit, fruit smoothie

 Cereal w/ low-fat milk

 Pretzels, whole grain crackers

 Low-fat yogurt, Low-fat pudding cups

 Turkey sandwich, PB&J sandwich

References

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