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SEMINARS

CONFERENCES

SCHICK HOTELS WIEN ****

seminars | conferences

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H

OTEL

STEFANIE | H

OTEL

AM PARKRING | H

OTEL

ERZHERZOG RAINER

Dear Ladies & Gentlemen,

the Schick Hotels Vienna offer the perfect setting and a suitable offer for many types of seminars.

Making sure your meeting runs without interruption and fulfilling your personal requests are especially important to us.

We have five attractive and quiet seminar rooms available that can accommodate up to 120 satisfied guests. Each of these rooms offer daylight and state-of-the-art technology. At the Schick Hotels you will find Viennese tradition and history combined with a central, easily accessible location. The Schick restaurants prepare your delectable dishes with seasonal, local, as well as FairTrade® products.

For your seminar, we offer the most professional service and the most attentive support from planning to organizing all the way to execution. In addition, all amenities and other services of a 4-star hotel are available to you.

Our high demand for quality is your guarantee for a successful seminar.

The flat rates and arrangements included here are naturally just suggestions for your seminar.

If you wish, we would be happy to adjust our offer to your special ideas during a personal discussion.

We look forward to greeting you and catering to you and your guests.

Kindly regards,

Peter Buocz | General Manager

Schick Hotels – Over a century of Viennese charm

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H

OTEL

STEFANIE | H

OTEL

AM PARKRING | H

OTEL

ERZHERZOG RAINER

Welcome to the Schick Hotels,

the Schick Hotels has greeted satisfied guests from all over the world for more than 400 years.

The charm and the tradition of classical imperial Vienna are palpable throughout the hotel. This positive feeling extends to our inviting seminar rooms.

My name is Jeniffer Nemeth. I would be happy to help you plan your seminar. I have been part of the Schick family since 2008. My motto is: “Together we can achieve anything.” True to this motto, I am available to you in word and deed at any time.

The guiding principle of the Schick Hotels is “Vienna’s charming private hotels.” For me, this means exceeding your expectations. I do not just want to satisfy you. My goal is for you to be thrilled.

The five seminar rooms at the three Schick Hotels Stefanie, Am Parkring and Erzherzog Rainer have daylight and are endowed with modern furnishings. In addition, each room has its special

‘delicacies’. I would be very happy to make an opportunity to discuss your ideas and desires personally with you. Once I know what you are looking for, I will be able to help you with your perfect seminar.

I am already looking forward to greeting and regaling you and your guests.

With charming regards,

Jeniffer Nemeth | Banquet Manager T: +43 (01) 211 50-520

E: [email protected]

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H

OTEL

STEFANIE | H

OTEL

AM PARKRING | H

OTEL

ERZHERZOG RAINER

HOTEL STEFANIE

Taborstraße 12 | 1020 Vienna

HOTEL AM PARKRING

Parkring 12 | 1010 Vienna

HOTEL ERZHERZOG RAINER

Wiedner Hauptstraße 27-29 | 1040 Vienna

HOTEL STEFANIE

HOTEL AM PARKRING

HOTEL ERZHERZOG RAINER

vienna

Awarded by the Austrian Federal Ministry of Agriculture,

Forestry, Environment and Water Management with the

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H

OTEL

STEFANIE

W e have been satisfied guests at the Hotel Stefanie for more then 10 years. What convinces us personally each and every time is the high quality of service from the staff. We know to value this consistent quality very highly. After all, evaluating quality is our job.

Konrad Scheiber, cEO, Quality Austria GmbH

O ur functionaries feel at home at the Hotel city central. They are greeted by name, get their regular rooms and are thrilled by the breakfast buffet and the charming service. We recently had a conference with 50 people plus brunch at the Hotel Stefanie - everything turned out brilliantly and the meeting went by in a relaxed, constructive and friendly manner, in keeping with the venue. At all Schick Hotels, you feel the familiar atmosphere, the continuity of the staff and the personal support.

Mag. Andrea Bauer, Geschäftsführende Gesellschafterin, vereint: Vereins- und Konferenzmangement GmbH

W e constantly perform clubraum an internal assessment of our training courses. Part of that is the location. The clubraum in which we have held our seminars for years is the one we like best. Our staff are thrilled both by the rooms and by the especially high willingness to help and always look forward to trainings at the Hotel Stefanie.

Erich Scheiber, General Manager,

cIS - certification & Information Security Services GmbH

OUR GUESTS SAY ABOUT US...

HOTEL STEFANIE

WIEN

****

Taborstraße 12 | 1020 Vienna

cONTAcT: Jeniffer Nemeth | Banquet Manager | T: +43 (1) 211 50-520 | E: [email protected]

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H

OTEL

STEFANIE

HOTEL STEFANIE | BIBLIOTHEK

M AXIMUM NUMBER OF PEOPLE IN THE ROOM SETTINGS :

U-SHAPE OUTSIDE

16

CONFERENCE

20

CLASSROOM

16

THEATER

30

ROOM AREA

45 m

2

CEILING

280 cm

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H

OTEL

STEFANIE

HOTEL STEFANIE | CLUBRAUM

M AXIMUM NUMBER OF PEOPLE IN THE ROOM SETTINGS :

U-SHAPE OUTSIDE U-SHAPE OUT- & INSIDE

CONFERENCE

16

CLASSROOM ROOM AREA

54 m

2

ANTEROOM

20 m

2

CEILING

275 cm

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H

OTEL

STEFANIE

HOTEL STEFANIE | KONFERENZSAAL

M AXIMUM NUMBER OF PEOPLE IN THE ROOM SETTINGS :

U-SHAPE OUTSIDE

32

U-SHAPE OUT- & INSIDE

42

CONFERENCE

30

CLASSROOM

72

THEATER

120

ROOM AREA

156 m

2

ANTEROOM

40 m

2

CEILING

355 cm

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H

OTEL

STEFANIE

Valid for 2021 - subject to change without notice

CONFERENCE PACKAGES

Welcome espresso and „Gugelhupf“

Forenoon-coffee break including snacks Lunch buffet (excluding beverages) Afternoon-coffee break including snacks

Mineral water and non-alcoholic beverages at the conference room

€ 66,00 per person

PAcKAGE

„BUSINESS“

Forenoon-coffee break including snacks Lunch buffet (excluding beverages) Afternoon-coffee break including snacks

Mineral water and non-alcoholic beverages at the conference room

€ 61,00 per person

PAcKAGE

„HALF DAY“

Welcome espresso and „Gugelhupf“

Forenoon- or afternoon-coffee break including snacks Lunch buffet (excluding beverages)

Mineral water and non-alcoholic beverages at the conference room

€ 56,00 per person

PAcKAGE Welcome espresso and „Gugelhupf“

„FORENOON | AFTERNOON“ Afternoon-coffee break including snacks

Mineral water and non-alcoholic beverages at the conference room

€ 41,00 per person

PAcKAGE

„AFTER WORK“

Afternoon-coffee break including snacks

Mineral water and non-alcoholic beverages at the conference room

€ 35,00 per person RESTAuRANT

OUR CONFERENCE PACKAGES INCLUDE:

QuALIFIED SuPERVISION by the team of Hotel & Restaurant Stefanie

cOFFEE BREAKS with freshly brewed coffee of the bean-to-cup coffee machine and assorted teas LUNCH BuFFET at Restaurant „Stefanie“ (depending on the selected package)

cONFERENcE ROOM RENTAL FEE

beamer, screen, flip chart and pin board with pens, ballpoint pens and writing pads, meeting kit, internet use TECHNICAL EQUIPMENT AND TOOLS:

PAcKAGE

„STEFANIE“

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H

OTEL

STEFANIE

Valid for 2021 - subject to change without notice

YOUR LUNCH BUFFET

Our lunch buffet is a flexible, uncomplicated and quick opportunity for you and your conference participants to enjoy a meal.

YOUR COFFEE BREAKS

To meet the needs of a sustaining seminar day, we offer a daily fresh, varied and seasonal adapted selection of food to you and your conference participants.

For this reason, our executive chef arranges the coffee breaks and the lunch buffet for your conference individually.

If you have questions or special requests, do not hesitate to contact us - we gladly are at your disposal!

SEASONAL SELEcTION OF cRISP, FRESH SALADS with homemade dressings VARIATIONS OF cOLD STARTERS and assorted breads with butter

SOuP according to the season 2 MEAT DISHES

1 FISH OR 1 VEGETARIAN DISH with convenient side dishes DESSERT SELEcTION

ROOM RENTAL FEE | MINIMUM CONSUMPTION

After reaching the minimum consumption no room rent will be charged. Please note the minimum consumption for our conference rooms, regardless of full-time or half day use:

If the above minimum consumption is not reached, we represent the difference between the real consumption to the minimum consumption as a room rental fee.

EXAMPLE: With 11 participants and the Package „Business“ you will reach the minimum consumption at the “clubraum” (11 x EuR 61.00 = EuR 671.00). If you have only 10 participants, EuR 40.00 will be charged as a room rental fee in this example (EuR 61.00 x 10 = 610.00).The difference to EuR 650.00 is EuR 40.00.

KONFERENzSAAL ...€ 2.000,00

cLuBRAuM ...€ 650,00

BIBLIOTHEK ...€ 650,00

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H

OTEL

STEFANIE

Valid for 2021 - subject to change without notice

7 DELICACIES THAT ENNOBLE YOUR PALATE

VEAL GOuLASH WITH ”SALzSTANGERL“

served with Ottakringer Pils HOMEMADE BEEF BROTH with pancake strips and ”Kaiserschöberl“

”WIENER ScHNITzEL“ WITH POTATO SALAD accompanied by a glass of Austrian wine

”TAFELSPITz“ WITH cLASSIc SIDES roast potatoes, chive sauce and apple horseradish

”POWIDLTAScHERL“ (PLuM POcKETS), ”APFELSTRuDEL“, ”KAISERScHMARREN“

and a Viennese Melange

ENJOy TRADITION - PER PERSON € 58,00 INcL. cOVER cHARGE AND DRINKS

In the mood for more? - Reserve accompanying to the ”Alt-Wiener Schmankerl-Reise”

a 2-hour moderation by an experienced tourist guide whom we trust.

During the meal, you are entertained with trivia about Viennese cuisine and its genesis, amusing anecdotes and informative stories from the days of the emperor and of old Vienna.

The moderation is available in nearly all languages!

Price € 230,00 Please reserve on time!

Vienna was and remains a melting pot of the most diverse cultures, which a glance at the menu demonstrates.

Take to the „Alt-Wiener Schmankerl-Reise“ (A Taste of Imperial Vienna) and enjoy a culinary foray through the former crown countries of the Austrian monarchy, garnished with insights into the history of Viennese cuisine.

culinary questions and answers await you, as do 7 delectable Viennese delicacies („Schmankerl“), a glass of beer, Austrian wine, a Viennese coffee and a „historic souvenir“.

”ALT-WIENER SCHMANKERL-REISE“

- A TASTE OF IMPERIAL VIENNA

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H

OTEL

STEFANIE | H

OTEL

AM PARKRING | H

OTEL

ERZHERZOG RAINER

ALLERGEN INFORMATION

Dear guest,

on demand, you will get information from our employees about ingredients in our offered dishes and beverages, which may deploy allergies or intolerances.

The 14 main allergens are labelled at the date of your fixed event for your selected arrangements, pursuant to statutory requirements (Eu-Food Information for consumers Regulation 1169/2011). Furthermore there are other substances that may cause food allergies or intolerances.

The allergens are mentioned, if the listed substances or the products made from them are an ingredient of the final product.

Despite careful preparation of our dishes, they may contain traces of other substances that are used in the production process in the kitchen in addition to the indicated ingredients.

OFFIcIAL LETTER cODE FOR THE ALLERGEN LABELING:

A Gluten-containing grains B crustaceans

c Eggs D Fish E Peanuts F Soy G Milk or lactose H Edible nuts L celery M Mustard N Sesame O Sulphites P Lupines R Molluscs

FO T O : WK O

©

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H

OTEL

STEFANIE | H

OTEL

AM PARKRING | H

OTEL

ERZHERZOG RAINER Valid for 2021 - subject to change without notice

TERMS & CONDITIONS

The following general terms and conditions are a contractual part of the issued request for seminars and/or conferences at Schick Hotels. Any conditions to the contrary are invalid. By placing his or her order, the presenter complies with these terms as well as all corresponding regulations under trade and industry law and assumes liability for compliance.

CANCELLATION POLICY

cancellation up to 4 weeks before the conference . . . no charge

cancellation 2 - 4 weeks before the conference . . . 50 % of the reserved arrangement cancellation within 2 weeks before the conference . . . 100% of the reserved arrangement

GUARANTEE & SETTLEMENT

Notification of the food selection, the selected arrangement, as well as the exact number of participants is required 3 working days before the event at the latest. This number is regarded as the guaranteed minimum number of participants, for which the presenter will be invoiced regardless. In case there are more participants, the presenter will be billed for the actual number of persons present. In the event of a reduced number of participants for events of several days’ duration, the presenter will be invoiced for only the active number of participants as of the second day.

PRICES, ACCOUNTING & JURISDICTION

All quoted prices are in Euros and include all taxes, fees and service charges. Valid until cancelled.

Invoices are payable without deductions within 10 days of the invoice date. Interest will be charged for late payments. The place of jurisdiction is Vienna. Austrian law applies.

FOOD & DRINKS

No food or drinks for consumption in the hotel are permitted to be brought into the hotel or associated premises without prior written permission of the Schick Hotels management. Schick Hotels reserve the right to charge a commensurate fee for self-brought food and drinks.

We point out, that - in reference to the compliance of the food hygiene regulation (paragraph IX z4 and paragraph XI of the food hygiene regulation) - the availability of food at room temperature is not possible for more than three (3) hours. Due to this reason, the takeaway of dishes from the buffet at home it is also not possible for you and your guests.

DECORATION

The presenter is obliged to seek Schick Hotels’ authorization for the installation of decorative material. Installation must be performed exclusively by qualified personnel in strict compliance with fire regulations. All costs resulting from setting up / disassembly of decorative material will be debited the presenter.

LIABILITY

The presenter is liable for damages caused by guests, employees or representatives of the presenter. The hotel will be liable for damages to or loss of objects brought into the hotel only when it is at fault, and in no case when third parties are at fault.

CANCELLATION BY THE HOTEL

The hotel may terminate the contractual relationship if: the event endangers smooth business operation, the

presenter infringes upon legal obligations, the hotel’s reputation or safety are endangered, agreed-upon advance

payments are not made on time, or in the event of acts of God. In such cases, the presenter is in no way entitled to

assert compensatory claims.

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STEFANIE AM PARKRING CAPRICORNO CITY CENTRAL ERZHERZOG RAINER

seminar.schick-hotels.com www.schick-hotels.com www.schick-restaurants.at

****

SCHICK HOTELS WIEN

Wiens charmante Privathotels

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