An amino acid substitution in the human
intestinal fatty acid binding protein is
associated with increased fatty acid binding,
increased fat oxidation, and insulin resistance.
L J Baier, … , C Bogardus, M Prochazka
J Clin Invest.
1995;
95(3)
:1281-1287.
https://doi.org/10.1172/JCI117778
.
The intestinal fatty acid binding protein locus (FABP2) was investigated as a possible
genetic factor in determining insulin action in the Pima Indian population. A polymorphism
at codon 54 of FABP2 was identified that results in an alanine-encoding allele (frequency
0.71) and a threonine-encoding allele (frequency 0.29). Pimas who were homozygous or
heterozygous for the threonine-encoding allele were found to have a higher mean fasting
plasma insulin concentration, a lower mean insulin-stimulated glucose uptake rate, a higher
mean insulin response to oral glucose and a mixed meal, and a higher mean fat oxidation
rate compared with Pimas who were homozygous for the alanine-encoding allele. Since the
FABP2 threonine-encoding allele was found to be associated with insulin resistance and
increased fat oxidation in vivo, we further analyzed the FABP2 gene products for potential
functional differences. Titration microcalorimetry studies with purified recombinant protein
showed that the threonine-containing protein had a twofold greater affinity for long-chain
fatty acids than the alanine-containing protein. We conclude that the threonine-containing
protein may increase absorption and/or processing of dietary fatty acids by the intestine and
thereby increase fat oxidation, which has been shown to reduce insulin action.
Research Article
Find the latest version:
An Amino Acid Substitution in the Human Intestinal Fatty Acid Binding
Protein Is Associated with Increased Fatty Acid Binding,
Increased Fat Oxidation, and Insulin Resistance
Leslie J. Baier,* James C. Sacchettini,t William C. Knowler,* Janina Eads,t Giuseppe
Paolisso,*
Pietro A. Tataranni,* Hisayoshi Mochizuki,* Peter H. Bennett,* Clifton Bogardus,* and Michal Prochazka**Phoenix Epidemiology and Clinical Research Branch, National Institute ofDiabetes andDigestiveand Kidney Diseases, National Institutes of Health, Phoenix, Arizona 85016; and Department of Biochemistry, Albert Einstein College of Medicine, Bronx, New1 York 10461
Abstract
The
intestinal
fatty acid binding protein
locus(FABP2)
wasinvestigated
as apossible
genetic
factor
indetermining
insu-lin
action in the Pima Indian population.
Apolymorphism
atcodon 54 of
FABP2wasidentified that results in analanine-encoding allele
(frequency 0.71) and
athreonine-encoding
allele
(frequency 0.29). Pimas who
werehomozygous
orheterozygous for the threonine-encoding allele
werefound
to
have
ahigher
meanfasting
plasma insulin
concentration,
a lower meaninsulin-stimulated
glucose uptake
rate, ahigher
meaninsulin
response tooral glucose and
amixed
meal, and
ahigher
meanfat oxidation
ratecompared with
Pimas who
werehomozygous for the alanine-encoding allele.
Since the FABP2 threonine-encoding
allelewasfound tobeassociated with insulin resistance and increased fat
oxida-tion in
vivo,
wefurther
analyzed
the FABP2
geneproducts
for
potential
functional differences. Titration
microcalorim-etry
studies with
purified
recombinant
protein
showed
that
the
threonine-containing
protein had
atwofold
greateraf-finity for long-chain fatty acids than
thealanine-containing
protein. We conclude that the threonine-containing protein
may
increase absorption and/or processing of dietary fatty
acids
by
theintestine and
thereby increase fat oxidation,
which has been shown
to reduceinsulin action. (J. Clin.
Invest.
1995.
95:1281-1287.) Key words: insulin resistance
-fatty
acid
binding protein
*non-insulin-dependent
diabetes
mellitus
*fat oxidation
*genetic polymorphism
Introduction
The
Pima Indians
of Arizona have thehighest reported
preva-lence ofnon-insulin-dependent diabetes
mellitus(NIDDM)'
of
anypopulation
in theworld;
morethan half of thepopulation
over 35 yr of age has the disease ( I ). Insulin resistance is a
major
risk factor for NIDDM in the Pimas (2) as well as inAddresscorrespondence toDr.LeslieJ. Baier, Phoenix Epidemiology andClinical ResearchBranch,National InstituteofDiabetes and Diges-tive and Kidney Diseases, National Institutes of Health, 4212N. 16th Street, Phoenix,AZ85016.
Receivedfor publication8 June 1994anidinrevisedform20October 1994
1.Abbreviationsusedinthispaper:IFABP, intestinal fatty acid binding protein; SSCP, single-stranded conformational polymorphism.
TheJournalof ClinicalInvestigation,Inc.
Volume 95, March 1995, 1281-1287
caucasians (3).
In bothpopulations,
insulinaction varies
widely,
and
aconsiderable portion
of thatvariance
is not due to individual differences indegree
ofobesity
(4, 5).
Insulinresistance
has also been shown to aggregateinfamilies,
inbothcaucasians
(4)
and Pimas(5), and
a recentsegregation analysis
in
caucasian
pedigrees suggested
that amajor
gene locus may be the cause of thisfamilial effect
(6).
Inaddition,
astudy
of caucasianmonozygotic and dizygotic twins indicated
thatinsu-lin action
in vivo hasmajor heritable determinants (7).
We have
previously reported linkage
between measuresof
insulin action in Pimas
(fasting
insulin concentrations and maxi-malinsulin-stimulated glucose uptake)
and aregion
onchromo-some4q near the FABP2 locus
(8). The
FABP2 geneencodes
the
intestinal
fatty
acidbinding
protein, IFABP,
which is a memberof afamily
of intracellularlipid binding proteins.
The 15-kD IFABP isexpressed only
in the columnarabsorptive
epithelial cells
(enterocytes)of the
smallintestine villus.
Thisprotein contains
asingle ligand binding site
thatdisplays
ahigh
affinity for
bothsaturated
andunsaturated
long-chain fatty acids
(9). Since fatty acid metabolism
hashistorically
been linked toinsulin resistance
(10),
FABP2 wasanalyzed
asa candidate gene fordetermining
insulinaction.
Apolymorphism
that al-tered thecoding
sequence for the FABP2protein product
wasidentified.
Thispolymorphism
wasfound
tobeassociated
with insulinresistance
and increasedfat oxidation
ratesinvivo
andwith
increasedbinding affinities for long-chain fatty acids
in vitro.Methods
Subjects studiedas outpatients. These subjects were a subset of the
populationof Pimas thatareparticipatinginourongoingepidemiologic study of the Gila River IndianCommunity (1). The selection criteria for this subset includedthefollowing(a)full-heritage PimaorTohono
O'odham,or amixtureof thesetwocloselyrelated tribes(b) examined
atleastonceafter the age of 35yr, and (c) resided in the community foratleast4 yr.Therewere760subjects whometthe selection criteria. Somesubjectsin thisgroup were siblingsorotherwise related.As part
oftheiroutpatient examination, each subject hadanoral glucose
toler-ancetestfor determinationof diabetic status
(I
I) and determination ofplasma glucoseand insulin concentrations 2 h afteringesting 75 gof glucose. Ofthese760subjects,476werediabetic, 280werenondiabetic, and4 wereof unknown diabeticstatus attheir last examination. Plasma insulin andglucoseconcentrations fromthe oral glucose tolerance test wereavailablefromanondiabeticexam on 457 of these subjects. These
subjects included the 280 subjects who were nondiabetic at their last examandanadditional 177subjectsonwhom datawereavailablebefore theybecame diabetic.
Inpatient
studies. Thesesubjects were a subset of our inpatient studygroup who were admitted to our metabolic ward as part of a prospective
included the following: (a) full-heritage Pima or Tohono O'odham, or amixture of the two, (b) the most obese person (largest body mass index) from each nuclear family studied, i.e., no subject was a first-degree relative of another, and (c) availability of results from a hyperin-sulinemic, euglycemic clamp study when the individual was not diabetic. There were 137 subjects who met these criteria. Each of these subjects had been admitted to the clinical research ward for- 7-10 d. After
2-3 d, they underwent several metabolic studies including underwater weighing todeterminebodycomposition (5); a 3-h oral glucose toler-ancetest; a standard mixed meal test; and a two-step, hyperinsulinemic, euglycemic clamp study with simultaneous infusion of tracer amounts of tritiated glucose to estimate rates of hepatic glucose production and with indirect calorimetry to estimate substrate oxidation rates.
Insulin response to oral glucose and a mixed meal. Blood samples, for determination of plasma glucose and insulin responses, were drawn over a period of 2 h (0, 30, 60, and 120 min) after ingestion of 75 g ofglucose and for 4 h (0, 30, 60, 90, 120, 150, 180, and 240mmin)after a mixedmeal. Glucose and insulin responses above fasting concentrations weredetermined using a trapezoidal method. The mixed meal was eaten over 20 min in the morning, preceded by a 10-h overnight fast. The meal was 30%of the weight maintenance calories and was comprised of- 20% protein, 40% carbohydrate, and 40% fat.
Hyperinsulinemic, euglycemic clamp. This test has been described indetail elsewhere (5, 12). Briefly, after a 10-h overnight fast, a primed, continuous infusion of tritiated glucosewasbegun and continued until the endof the study. After 2h, aprimed,continuous(40mU/M2per
min)insulininfusion wasgiven for 100 min, and therateof exogenous glucose infusion and the tritiated glucosespecific activitywereused to calculate the mean rate ofglucose uptake during the last40 min of the insulin infusion as described (5, 12). Glucoseuptake rates were normalized to the estimated metabolic body size (12).
Indirect calorimetry. 1 h before the start of the insulin infusion, a clearplasticventilated hoodwasplacedovereachsubject'shead. Room air was drawn through the hood at a measured rate offlow, and a constantfraction of expired air was withdrawn and analyzed for oxygen and carbon dioxide context(AppliedElectrochemical Analyzers,
Sun-nyvale, CA). Continuous, integrated calorimetric measurements were made every 5 min, for40min.Protein oxidation rates were estimated from theurinaryareaproductionrate.Thenonprotein respiratory quo-tient wasthencalculated, and the substrate oxidation rate was deter-mined from the equations of Lusk (13) for the last 20 min of the
measurementperiod.
Structural analysis ofthe FABP2 gene. Genomic DNA from 41 Pimaswasusedto screenfor structural variations in the FABP2 gene. Based on ourpreviousfindingofanassociation of FABP2 microsatellite
(ATT.
repeat element) allele 1 with insulinsensitivityand allele3 with insulin resistance(8),weselected DNA from nondiabetic Pima Indians who wereeither homozygous for allele 1 and insulin sensitive (N= 12),or homozygous for allele 3 and insulin resistant(N = 29). None of these subjects were first-degree relatives among themselves.
Single-stranded conformational polymorphism (SSCP) analysis wasused to screenfornucleotide variabilityin the fourexons of FABP2. Each of thefourexonsof FABP2wasinitiallyamplified byPCR fromgenomic
DNA using primers that were designed from noncoding sequences
flankingeachexon(14).Primer sequences
(5'
to3')
were asfollows:FEX-IS (sense) = CAAGGACAGACCTGAATCTCT and FEX-IA
(antisense) = ATGTTTGTAAGAAAGCAAAGAATG for exon 1 (product size 167 bp); FEX-2S = CACTTCCTATGGGATTTGACT
and FEX-2A=TTGGGTAGAAAAATCAAGAATGforexon2
(prod-uct size 274 bp); FEX-3S = TGTAAGACCCTAATAAATGCC and FEX-3A = TGTTTTGTAGTAATITLTGCCTTTforexon3 (product
size 227 bp); FEX4S = ACTTAGATGTAAACCTrAAAGAT and FEX-4A =ATAGATCTTCTGTCCAATTTGforexon 4(productsize 137bp). ForthePCR,DNAsamples (30 ng) were amplifiedina 5-pl volume consisting of lxPCR buffer(Perkin-Elmer Corp., Norwalk, CT) containing 1.5 mMMgCl2, 0.2mMeachdNTP, 3pmolof each
primer,and 0.125 U ofAmpliTaq (Perkin-Elmer).
Amplifications
wereperformedfor 27 cyclesin a GeneAmp9600
cycler
(Perkin-Elmer),
A
54
Ala
5'- TCA
AGC
GCT
TTT
CGA -3'
5'-
TCA AGC ACT TTT
CGA
-3
54
Thr
B
L-
<p-'- 0 0t k <
180
bp--
99
bp
81
bp
Figure1. AHhaI RFLP inexon2of FABP2. Thefrequenciesof the AlaS4- and
Thr54-encoding
FABP2 allelesweredeterminedby typingthe HhaI RFLP in DNAsamplesfrom760 Pimas.(A)Thenucleotide
sequenceofasegmentofexon2
containing
theAlaS4-coding allele (top)and theThr54-coding
allele(bottom).
The GtoAsubstitutionis indicatedbyavertical dotted line. TheHhaIrecognition
site is under-lined.(B) Restrictionpatterns
ofexon2digested
with HhaI.PCR prod-uctsfrom alleles with ThrS4(lacking
the HhaIrecognition site) migrate
as180-bp
fragments;
those from alleles with AlaS4(containing
the HhaIsite)
arecleaved into 99- and81-bp fragments.
DNAamplified
from individualsheterozygousfor bothalleles shows all threefragments.
and eachcycle consisted of 45 s at
94°C,
60 s at 55°C,and 45 s at72°C,followedby a5-minextension at72°C.Toeach PCRsample,S
M1
of lx PCR bufferwas added containing 0.1 U ofAmpliTaq
and15 pmol of each primer labeled with
[y32P] ATP,
and an additionalamplification cyclewasperformed.Thelabeled PCR
products
werethenanalyzed bySSCP
electrophoretic techniques.
ForSSCP,
DNAsamples
werediluted with 3 vol ofsequencing dye,
heatdenatured,
andelectro-phoresed
in0.5x
TBErunning
bufferat roomtemperature(constant
power of S W) through 5%
polyacrylamide gels (acrylamide/bis
=75:1)with and without 5%
glycerol. Mobility
shiftswerevisualizedby
autoradiography.DNA
fragments
thatdemonstratedmobility
shiftsweresequenced directly by
the dsDNACycle Sequencing System
(Gibco
BRL,Gaithersburg,
MD).
Toscreenforlargedeletionsorrearrangements of the FABP2 gene,
DNAwasdigestedwithEcoRI and
Sacd
andanalyzed by
Southern blottechniques,asdescribed elsewhere
( 15).
TableI. Characteristics of Nonidiabetic Pima Indians with Ala54-orThr54-encoding FABP2 Alleles
Ala54homozygotes mean Ala54/Thr54 heterozygotes mean Thr54 homozygotes mean
(95% confidenceinterval) (95% confidence interval) (95%confidence interval) P
Sex M/F 40/28 28/29 7/5 NS
Age (yr) 30(28, 31) 31 (28, 32) 31 (27, 34) NS
Weight (kg) 99.0 (93.5, 104.4) 95.9(90.8, 100.9) 103.2(88.4, 118.0) NS
Bodyfat(%) 35 (33, 36) 34 (32, 36) 34(30,39) NS
Fasting glucose (mg/100 ml) 93 (91, 95) 95 (93,97) 91 (86, 95) NS Fasting insulin
(yU/ml)
37 (34, 41) 41 (37, 46) 43(32, 56) <0.04 Fasting fat oxidation (mg/min perkg MBS) 0.61 (0.56, 0.67) 0.72(0.66, 0.78) 0.72 (0.53, 0.89) <0.002Hyperinsulinemic, euglycemic clamp
Glucose (mg/100 ml) 96(94, 97) 97 (95, 99) 95 (92, 99) NS Insulin
(pU/ml)
143(134, 153) 147(138, 157) 163(139, 190) NS Glucoseuptake (mg/minperkgMBS)t 2.70(2.52, 2.88) 2.49(2.29, 2.69) 2.40 (2.18,2.62) <0.04Statisticalanalyseswereperformedafterpooling the Thr54 homozygotes with heterozygotes and comparing this group with the Ala54 homozygotes. Gender ratiowastestedbychi-square analysis. Insulin valueswerecompared after
logl0
transformation. Weight and body fat were compared afteradjustingforgender,andfasting glucoseconcentrations andlipidoxidationrateswerecompared after adjusting for body fat, age, and sexusing
linearregression analysis. Fasting insulin concentrationswerealsoadjustedfor thesimultaneously measured glucose concentrations. Fat oxidation
rates wereavailableonALA54homozygotes(39M/24F), heterozygotes (36M/27F), and Thr54 homozygotes (7M/5F). * Geometricmeans are
given for insulin concentrations. tMBS-metabolic body size.
inexon2ofFABP2. Thefrequencyof the Gto Apolymorphismfound
inexon2of FABP2wasdetermined in the 760 Pimas studiedas outpa-tients and inasampleof 56 unrelated caucasians. The caucasian DNAs wereobtained from the National Institute of General Medical Sciences,
Human MutantCellRepository, Coriell Institute, Camden,NJ.
This Gto A substitutiondisruptsthe sequence of the unique HhaI restriction sitein exon2.Therefore, this RFLPwasanalyzedtorapidly screen the subjects for the G or A polymorphism. Exon 2 was PCR amplified from 200 ng ofgenomic DNA ina
20-j1
volume with the primers 5'-ACAGGTGTTAATATAGTGAAAAG-3' and 5'-TAC-CCTGAGTTCAGTTCCGTC-3'.Theconditionswere asdescribed for SSCP except that theMgCl, concentrationwas2.5 mM.Amplifiedexon
2 DNAsweredigestedwith HhaI andseparated througha4% agarose
gel (NuSieve GTG,FMC Bioproducts, Rockland, ME).PCRproducts
thatlacked the HhaI sitemigrated as 180-bp fragments, whereas PCR products containing anintactHhaI site arecleaved into 99- and81-bp fragments. Direct sequencing of DNAfrom 25 Pimas who were not
first-degree relatives confirmed that the loss of theHhaIsitewas consis-tently caused by the sameGto Asubstitution.
Statisticalanalyses. Becausesofewsubjectswerehomozygous for the FABP2 Thr54allele,the datafrom thesesubjectswerepooled with theheterozygotes for statistical comparisonwith theFABP2Ala54 ho-mozygotes.Comparisons of phenotypes between these groupswere per-formedafteradjusting for covariants by linear regression analyses using the general linear modeling procedure of SAS (Statistical Analyses
Systems; SAS Inst.,Cary, NC).
Isolationi,
mutagenesis, and expression of IFABP cDNA. Total mRNA, isolated from human Caucasian jejunum tissue, was reverse transcribedusinganoligo(dT)primer, andIFABPcDNAwasspecifi-callyamplifiedby PCR using the oligonucleotide primers: forward 5'-CTCAACTGAAACCATGGCGTTTGAC-3' and reverse 5 '-CGC-CAAGAGGATCCTTAATCC-3'. The 400-bp PCR product was di-gestedwithNcolandBamHIandcloned intotheNcoIandBamHIsites of theexpression plasmid pET-3D (Novagen, Madison WI). The IFABP
cDNA insert was sequenced using the dsDNA cycle sequencing kit (Gibco BRL)and was identical tothepublished humanIFABPsequence including codon 54 (GCT) encoding alanine (14). The IFABP-Ala cDNA was usedas atemplate for PCR primermismatch site-directed mutagenesis to synthesize the cDNA for IFABP-Thr. The 5' region (180 bp) of thecDNAencoding IFABP-Thrwasamplified, using the
forwardprimer previously described with the reverse primer
5'-TTC-AATGTTTCGAAAAGTGCTTG-3'. The reverse primerhas a single
basemismatch that introducedaGto A substitutionatnucleotide 160 of thecoding strand of theamplifiedsequence. The180-bpPCRproduct
was digested withNcoIand NspV andswappedwith theNcoI-NspV
fragment of the IFABP-Ala/pETplasmidto create anIFABP-Thr/pET plasmid. The cDNA sequence of IFABP-Thr was also confirmed by dsDNAcyclesequencing.BL21 cells(Novagen)weretransformed with the IFABP-Ala/pET-3d plasmid or the IFABP-Thr/pET-3d plasmid.
IFABPproductionwasinduced with0.4mM
isopropyl-/3-D-thiogalacto-pyranoside for 2 h, and IFABP was purifiedtohomogeneityasdescribed
(16). Endogenous Escherichiacoli fattyacidsthatremainedboundto theprotein afterpurificationwereremovedbypassagethrough hydroxy-alkoxypropyldextran(Lipidex 1000,typeVI; SigmaChemicalCo.,St.
Louis, MO).
Titration
microcalorimetrv.
Titration microcalorimetry wasper-formed using a differential titrating calorimeter (OMEGA; MicroCal. Inc., Northampton, MA). Titrationsweredoneasdescribed (17), with themodifications that 25,
4-pl
aliquots of either arachidonateoroleate (2.37 mM in 20 mM Tris buffer, pH 8) were injected into 1.4 ml of theprotein sample (50 ,uM IFABP in Trisbuffer,pH8),toafinalfatty acid/protein mole ratio > 1.All titrations wereat 37°C withconstantmixing at 350 rpm. The heat of the binding reaction of arachidonate and oleateto each IFABP was measured by three different titrations,
usingtwoseparateprotein preparationseachof Ala and IFABP-Thr. Datawere processedusing computer software (Origin;MicroCal. Inc., Northampton, MA).Afunction that modeledoneclassof indepen-dentbinding siteswasusedtofit the data. The association and dissocia-tion constants, molar binding stoichiometry, and enthalpy were deter-mined from the fittedcurve.
Results
Detection
of
an alanine tothreonine substitution in thecoding
sequence
of
FABP2. Nolarge
deletions or rearrangements in the FABP2 gene were detectedby Southern
blotanalysis
of DNAsdigested
withEcoRI
orSacd,
but a RFLP was observed withEcoRI (9/12 kb).
However, since the entire FABP2 gene spans <4-kb and hasnorecognition
sequence for thisendonu-clease,
we conclude that this RFLP was causedby
a variationSSCP
anialysis.
followedby
directsequencing
ofexonsthatdemonstr-ated
alteredmobility
by
SSCP.identified
three fre-quentsingle-nucleotide
substitutions inthe FABP2exons. Twoof
the nucleotide substitutions(C
to T incodon
71 and Gto A in codon118)
were silentpolymorphisms.
Thethird
single-base substitutioll(G
to A incodon
54 in exon 2 ) predicted anamino acid
changefrom
alanine
tothreonile
and resulted inthe loss of a
single Hhal
restriction site in this cxon (Fig.
1). Thetrequencies
of thealanine-encoding
( Ala54 andthreonine-encoding
(Thr54)
FABP2 alleles weredeteriminled
to be 0.71 and0.29,i
respectively,
in 760Pimtas.
Similar
frequencies
(0.69
and 0.31 )wer-e observed
in 56 caucasian DNAsamples.
Thefrequencies
of the Ala54 and Thr54 alleles were notsignificantly
differ-enlt
in diabetic versus nondiabetic Pimas. Diabetics (I=476) had
frequencies
of 0.72 and 0.28 andnondiabetics
(7
=
280)
hadfrequencies
of 0.69 and 0.31for
the Ala54 andThr54 alleles,
respectively.
The
t/ireonime-eiieoding
iClle/le
isasociaited
wit/i insulinre-sistnce(i
tii(c1(1ieIised
l tat o-vid(itionlrittes. Since only
a fewsubjects
werehomozygous
for the Thr54 allele(N
=32)
datalr)om
theThl-54
homozygotes
werepooled
with datafrom
theThr54/Ala54
heterozygotes (N
=2)7
)tfor statistical
com-pari-sons with data from the Ala54
homozygotes
(N
=218).
In the 457nondiabetic
Pimnas
studied
lasoutpatients,
the Thr54homozygotes
had ahigher
meail2-h
plasmia
insulinconcentra-tion
during
theoral
glucose
tolerance
testcompared
with the mean of those with the Ala54 allele(geometric
means =167.
162, and 145 for
Thr54/Thr5S
Thr54/Ala54. andAla54/Ala54
genotypes.
respectively).
These values differedsignificantly
(P
<
0.04)
afteradjusting
focr
age,body
miass
index. and sex andsimultaneously
measured
glucose
concentrations.In the 1 37
nondiabetic
Pimas
studiedasinpatients,
theThr54
heterozygotes
andhomozygotes
hadahigher mean fastinginsu-lin concentration, a
lower
meaninsulin-stimulated
glucoseup-take rate during the
euglycemic
clamp,
ahigher
fasting
rate of fatoxidationi
(Table
I a)nd ahigheri
meaninsulin
response
to oral
glucose
andi
amixed meal.
cocmpared
with the Ala54homozygotes
(Fig.
2).The
thirealiilne-(c)ontainiflg
/)roteinilidis
Chigle
ig/i afnityfi
ulog-chamin
iattv
(Chic/s.
Since afunctional
property
of IFABP istobind
long-chain
fatty
acids(C
I6-C20),
weanalyzed
purified
recombinant
IFABP-Ala
and IFABP-Thrproteins
by
titrationmicrocalorinmetry
toquantitate
theirrespective
binding
affinities for oleate(C 18:1
) andarachidonate (C20:4) (Fig.
3A andB).
Based onthe heat of reaction given offby
thefatty
acidbinding
tothe
protein,
the dissociation constantsfor
oleate andarachido-nate
binding
toIFABP-Ala
were calculated to be 381 and380
nM.
respectively:
those for oleate and arachidonate binding toIFABP-Thrwerecalculatedtobe 191 and 179
nM,
respectively
(Fig.
3C).
Theenthalpies
ofbinding
(AH)
were alsolarger
for
the IFABP-Thrprotein,
ascompared
with the IFABP-Ala,for binding to oleate
and
arachidonate.Discussion
The intestinal
fatty
acidbinding
protein
locus,
FABP2. wasinvestigated
as apossible
genetic factorindetermining variance ininsulin action inPima Indians. Arelatively
common (-30(V4r)
base substitution in thecoding
sequence wasfound that encodesan amino
acid substitution
( Ala54- Thr54) in theprotein.
Invitro, the Thr54-containing
protein
hadatwofold greateraffinity
for
long-chain
fatty
acids than the Ala54-containingprotein.
In60
50
40
Cl)
-c
CZ
:E
0E
E
30
20
10
EIALA54/ALA54
*ALA54/THR54
*THR54/THR54
*I
*
4HOUR MIXED MEAL 3HOUROGTT
Figu-e
2. Insulin responsesto a4-h mixed mealand
a3-h.
75-g
oralglucose tolerance test.
Meains
and SEofinsulin areasabovefasting
concentrationsare given for
subjects
homozygous
f'ortheAla54
allele(N =68).
heterozygous
for theAla54/Thr54
alleles (N =57),
or
homozygous for
theThr54
allele (N =12).
*P <0.05
comparinlg
Ala54
homozygous
subjects withsubjects
homozygous
orheterozygous
for
Thr54,
afteradjusting
forglucoseconcentrations,body
faLt,
age,
and sex using linearregression
analysis.
Insulinvalueswerecompared
af-ter
log1,,
transformiiation.
Mean glucoseareasafter
themixed
meale
werenot
significantly
different
amonig
the groups.but meanglucose
area abovefasting
washigher insubjects
withaThr54
allele compared
withAla54
homozygotes
P <0.05
afteradjustin,
forbody
fat.age,
andsex.
a
large
group of nondiabeticPimas
studiedasoutpatients.
thosehaving
theThr54
allele were morehyperinsulinemic
2-h afteringestion of
glucose
than thosehomozygous
for
theAla54
al-lele. Thissuggested
the Thr54 allelewas associated with somedegree
of insulin resistance. Thisobservation
wasconfirmed
and extended in more detailedinpatient
studies on asmaller
group of Pimas. In these
studies,
Pimas with the Thr54allele
were more
hyperinsulinemic
after oralglucose
and amixed
meal andmoreinsulin resistant
by
directtesting
using thehyper-insulinemic, euglycemic clamp technique.
Inaddition,
subjects
with the
Thr54
allele hadhigher fasting
rates of fat oxidation. These data are consistent with thehypothesis
that thegreater
affinity
of the Thr54 allele forlong-chain
fatty
acids results ingreater
intestinalabsorption
offatty
acids,
greaterplasma lipid
concentrations,
andthereby,
greaterfat oxidationrates
thatin-hibit insulin action in vivo.
Although
this isonly
ahypothesis.
0
0
ol
.X
-0
jiiWt
ALLU.,~~~~1
0"_ , , , , , _
-2
0--4
--8
--13
-
-17--21
-0 34 68 102 135 169
[arachidonate]/pM
C IFABP-Ala IFABP-Thr
KD
(nM)
£H(kcal.molr1)
KD (nM)
&H(kcal.moli')
Arachidonate 380±50
17.4±+2
179±2919.7±+2
Oleate 381±72 13.4±.2
191±44
14.6±.4what is currently known about the function of IFABP and the effect of fat oxidation on insulin action.
The crystal structureofratIFABPas aholoprotein andan
apoprotein (with and without bound fatty acid, respectively) has been determined (Fig. 4) (18). The tertiary structure of human andratIFABP should be similar duetohigh sequence
homology (108 of 132 residuesareidentical) (14). The major conformational adjustment between the apo- and holo- forms
of IFABP occurs atthe tight tum containing residues 54 and 55. The residues that form this tum adjust when long-chain fatty acids are bound to the protein. Therefore, even subtle changes in the properties of thistumcould affectthe structural properties of IFABP in sucha way astoalter itsoverall stability, ligandspecificityoraffinity,orthe kinetics of fatty acid
acquisi-tion/release. Since the alaninetothreoninesubstitution at
resi-due54 is part ofthis critical tum, it isnot surprising that the
two forms of IFABP have different affinities for long-chain
acids.
IFABPexpression appears tobe limited to theenterocytes
of the smallintestine, where it is extremely abundant,
represent-ing 2-3% ofthe total cytoplasmic mass (19). The restricted
Figure3. Titration microcalorimetry data for human IFABP bindingtoarachidonate (C20:4) and oleate (C18:1). (A) Titration isotherm for IFABP-Ala bindingtoarachidonate(solid line) super-imposed
overtitration isotherm for IFABP-Thrbindingto arachidonate(dashed line).At each titrationpoint,
analiquotofarachidonatewasinjected intothe pro-tein solution and the heat of thebinding reaction wasmeasured. (B) Plot ofbinding enthalpy (AH; kcal/mol)versuscummulative arachidonate concen-tration(10-6M) forarachidonatebindingto IFABP-Ala(triangles) andIFABP-Thr(circles).Thedata pointsrepresenttheareasunder eachinjection peak,
after subtraction ofaconstantenthalpyvalueto
ac-countfor the heat of buffer-bufferinjections. The
fittedcurves arederived froma"one class ofsites"
model. (C)The mean±SD forKdandAH,from
threeexperiments.
expression of thisprotein combined with its high affinity (< 1
,iM)
for both unsaturated and saturated long-chain fatty acids indicates that IFABP hasarole in theabsorption andintracellu-lartransportofdietarylong-chain fatty acids (9). The increased affinity of IFABP-Thr for long-chain fatty acids, compared with IFABP-Ala, could therefore be expectedtoincrease therateof uptakeofdietary long-chain fatty acids. After absorption,most
dietary fatty acidsareconverted intotriglycerides, which leave theenterocyte inchylomicrons for deliverytoperipheral tissues. Triglycerides arehydrolyzed by lipoprotein lipase in the capil-laries, and the long-chain free fatty acids are locally oxidized
orreesterified, orretumedto theplasma. An increasedrateof uptakeofdietary fattyacids wouldincrease triglyceride
concen-trations and result inanincreasedrateof fat oxidation in periph-eral tissues.
As proposed by Randleetal. in 1963 (10), fatty acids and glucosecompeteasoxidative fuel sourcesin muscle, such that increased concentrations of fatty acids inhibit glucose uptake
in muscle and result in insulin resistance. More specifically, Randle's "glucose-fatty-acid cycle" predicts the mechanism by which increased fat oxidation (a) ultimately inhibits
pyr-A
0 0)
Cl)
0
(0
:2.
B
I I I v
---I I i
A A& . . Aaa&
-0
a.0
.,*.0.4r,
Figutre
4.Thestructureofrat holo-IFABP. IFABP iscomposedof 10anti-parallel , strands, arranged intotwonearly orthogonal 8 sheets, and two shorta helices. The bound fatty acid (shownasballand stick model) inserts intoacavity between the , sheets, with its carboxylate interacting with the guanidinium group ofaburied arginine and its methylene chain extending toward the solvent-accessible opening. The openingtothecavity is defined by ahelix II(all)andtwosharpturns
(residues 54-55 and 73-74). Thealanine tothreonine substitution
occurs atresidue54.
uvate
dehydrogenase,
which isthe entrypoint
forglucose (via
pyruvate) into oxidative
metabolism,
and(b)
increases citratelevels,
which inhibitglycolysis
and cause a decrease inglucose
uptake. Recently, Kelly
et al. haveconfirmed
thebasis of
Ran-dle'stheory by showing
thatincreasing
fat oxidationby
elevat-ing
freefatty acid
concentrations in vivo suppressesskeletal
muscle
glucose uptake by 25%
and pyruvatedehydrogenase
activity by nearly 50% during hyperinsulinemia (20). Increased
fat
oxidation
rates are alsoassociated
with decreased rates ofinsulin-stimulated nonoxidative glucose uptake (21-23), and
conversely,
agents that decreaseplasma fatty
acidconcentra-tions
and fat oxidation
rates increaseratesofinsulin-stimulated
glucose uptake (24, 25).
The data
presented
here have shown that the Thr54 allele has agreater affinity forlong-chain fatty
acidsand is associated withhigher
fatoxidation and insulin
resistance in Pimas.Exper-imental evidence supports a
possible
mechanismby
which the IFABP-Thr variant causes an increase inabsorption
ofdietary
fatty acids,
which would elevateplasma
lipid
concentrations
and
thereby
increase fat oxidation rates which are known toinhibit insulin action. We are
currently directly investigating
whether
subjects
homozygous for the Thr54 allele absorbmorelong-chain fatty
acids from their diet thansubjects homozygous
forthe
Ala54
allele.From these association
studies,
it remains unknown whether thealanine to threonine substitution in the FABP2 geneproduct
is the
explanation
for thepreviously reported linkage
results between aregion
on chromosome4q
and insulin action. It isentirely possible
that the identification of the FABP2polymor-phism was
serendipitous,
and a yet unknown gene is responsible for the initial observation of linkage.However,
we can concludethat
theFABP2
Thr54allele
isassociated
with insulin resistance in the Pima population. Our data also suggest that the FABP2polymorphism
alone is not the cause of the greater prevalence of NIDDM and insulin resistance in Pimas, as compared with caucasians,since
the frequency of theThr54
allele is the same in caucasians and Pimas. It is also unlikely that IFABP-Thr isthe
major cause ofvariability
in insulin action in the Pimas. The observeddifferences
in insulin action between subjects with theThr54
andAla54
allele are not large.However,
insulinaction
in vivo isprobably determined
byseveral
genes inaddi-tion
tobeing influenced by environmental factors.
Whether there aremultiple
geneticdeterminants
ofinsulin action
inthe Pimas,each of
which has aneffect similar
to that ofIFABP-Thr,
orwhether
there is one major gene with a much greater effect oninsulin action, remains
to bedetermined.
Although
insulin
resistance is a major risk factor for NIDDM, we did not find anassociation
of theIFABP-Thr
allelewith
NIDDM in 760 Pimas. Similarly, a recent study of cauca-sians found no association between the FABP2 locus and NIDDM(26).
This is notaltogethersurprising,
however, since NIDDM is a polygenic disease that is also affected bynon-genetic determinants.
A singleprotein polymorphism
that issignificantly
associated with asubphenotype of
the disease, such asinsulin resistance,
could beunassociated
with thefull
phenotype
of NIDDM, owing to thecomplexity of
factors that cause the disease.Possibly
asignificant association
will befound
between the FABP2 genotypeand
NIDDM whenother
genes that contribute to the disease are
identified
and can becontrolled
for.In summary, we have found that the
IFABP-Thr-encoding
allele
isassociated
withincreased
fatoxidation,
hyperinsulin-emia,
and insulinresistance,
even afteradjusting
foreffects of
obesity,
and itsprotein product
has ahigher affinity
for long-chainfatty
acids. It ispossible
that persons with theIFABP-Thr-encoding allele
either absorb morelong-chain fatty acids
or absorb
long-chain fatty
acids at a morerapid
rate, which results inincreased
fat oxidation andinhibition
ofinsulin
action onglucose metabolism.
Theclinical
severity
of theinsulin
resis-tance
and
itseffect
ondaily glucose homeostasis would then
depend
on thedietary
content oflong-chain fatty
acids.Since
increased absorption
ofpolyunsaturated long-chain
w-3fatty
acids
improves insulin sensitivity,
whereasincreased
absorption
of
saturatedlong-chain fatty
acids reducesinsulin
sensitivity,
the
particular fatty acids
in thediet may also affect theseverity
of insulin
resistance
(27, 28). Therefore,
the common IFABP-Thrpolymorphism
maypotentially
be more deleterious inindi-viduals
who consume a diethigh
in saturatedlong-chain fatty
acids,
which ischaracteristic
of themodern,
"Westemized" diet.Acknowledgments
We thank Pam Thuillez, Nancy Riebow, and Tina Xi for excellent technicalassistance; Carol Massengill, RN, Head Nurse,and theNursing
Staff forprofessionalcare of thevolunteers;and theresidents and leaders
ofthe Gila River Indian Community for theircooperationandassistance.
References
1.Knowler.W.
C..
D.J.Pettitt.M.F. Saad. andP. H. Bennett.1990. Diabetes2. Lillioja, S., D. M. Mott, M. Spraul, R. Ferraro, J. E. Foley, E. Ravussin, W. C. Knowler, P. H. Bennett, and C. Bogardus. 1993. Insulin resistance and insulin secretory dysfunction as precursors ofnon-insulin dependent diabetes mellitus. N. Engl. J. Med. 329:1988-1992.
3.Martin, B. C., J. H. Warram, A. S. Krolewski, R. N. Bergman, J. S. Soeldner, andC. R. Kahn. 1992. Role of glucose and insulin resistance in development of type 2 diabetes mellitus: results of a 25-yearfollow-up study.Lancet. 340:925-929.
4.Martin, B. C., J. H. Warram, B. Rosner, S. S.Rich,J.S.Soeldner,and A. S. Krolewski. 1992. Familial clustering of insulinsensitivity.Diabetes. 41:850-854. 5. Lillioja, S., D. M. Mott, J. K. Zawadzki, A. A. Young, W. G. H. Abbott, W. C. Knowler, P. H.Bennett, P. Moll, and C. Bogardus. 1987. In vivo insulin action is familial characteristic in nondiabetic Pima Indians. Diabetes.
36:1329-1335.
6.Schumacher,M.C.,S. J.Hasstedt,S. C.Hunt,R. R.Williams,and S. C. Elbein. 1992.Majorgene effect for insulin levels in familial NIDDMpedigrees. Diabetes. 41:416-423.
7. Hardin, D., L. Maianu, and J. Sorbel. 1994. Genetic factors are more important than environment in determining insulin sensitivity, muscle glucose content, and related metabolic factors innormaltwins. Diabetes43 (Suppl 1) :73a. (Abstr.)
8. Prochazka, M., S.Lillioja, J. F. Tait,W. C. Knowler, D. M. Mott, M. Spraul,P.H.Bennett,and C.Bogardus.1993.Linkageof chromosomal markers on4q with aputativegene determining maximal insulin action in Pima Indians. Diabetes. 42:514-519.
9. Lowe, J. B., J. C. Sacchettini, M. Laposata, J. J.McQuillan,and J. I.Gordon. 1987. Expressionof rat intestinal fatty acid-binding protein in Escherichia coli. J. Biol. Chem. 2262:5931-5937.
10.Randle,P.J., C. N.Hales, P. B.Garland,and E. A. Newsholme. 1963. Theglucose fatty-acid cycle: its role in insulin sensitivity and the metabolic disturbancesof diabetes mellitus. Lancet. i:785-789.
11. WHO Study Group. 1985. Diabetes mellitus: report of a WHO Study Group.World HealthOrg.Tech.Rep.Ser. 727:9-17.
12.Lillioja, S., B. L. Nyomba, M. F. Saad, R.Ferraro, C. Castillo, P. H. Bennett,and C. Bogardus. 1991. Exaggerated early insulin release and insulin resistancein a diabetes-prone population: a metabolic comparison of Pima Indians andCaucasians. J. Clin. Endocrinol.Metab. 73:866-876.
13. Lusk, G. 1924. Animal calorimetry. Analysis of oxidation of mixtures of carbohydrateand fat. J. Biol.Chem. 59:41-42.
14.Sweetser, D. A., E. H.Birkenmeier,I.J.Klisak,S.Zollman,R.S. Sparkes, T. Mohandas, A. J.Lusis, and J.I.Gordon. 1987. The human and rodentintestinal fattyacidbinding proteingenes: acomparative analysisof their structure, expres-sion andlinkage relationships.J.Biol. Chem. 262:16060-16071.
15. Sambrook, J., E. F. Fritsch, and T. Maniatis. 1989. Molecular Cloning: ALaboratoryManual.ColdSpringHarborLaboratoryPress, ColdSpring Harbor, NY.
16. Sacchettini, J. C., L. J. Banaszak, and J.I.Gordon. 1990. Expression of ratintestinal fattyacid binding protein in E. coli and its subsequent structural analysis: a model systemforstudying the molecular details of fatty acid-protein interaction.Mol. Cell. Biol. 98:81-93.
17. Jakoby, M. G., K. R. Miller, J. J. Toner, A. Bauman, L. Cheng, E. Li, and D. P. Cistola. 1993. Ligand-protein electrostatic interactions govern the specificity of retinol- and fatty acid-binding proteins. Biochemistry. 32:872-878. 18. Sacchettini, J. C., and J.I.Gordon. 1993. Rat intestinal fatty acid binding protein. J.Bio. Chem. 268:18399-18402.
19. Cohn, S. M., T. C. Simon, and K. A. Roth. 1992. Use of transgenic mice tomapcis-actingelements in the intestinalfattyacidbinding protein (Fabpi)that control celllineage-specificandregional patternsofexpression alongthe duode-nal-colonic andcrypt-villusaxesof the gut epithelium. J. Cell Biol. 119:27-44. 20. Kelly,D. E., M. Mokan, J. A. Simoneau,and L. J.Mandarino. 1993. Interaction between glucose and free fattyacid metabolism in human skeletal muscle. J.Clin. Invest. 92:91-98.
21.Felley, C. P., E. M. Felley, G. D. van Melle, P. Frascarolo, E. Jequier, and J. P. Felber. 1989.Impairmentof glucose disposal by infusion of triglycerides in humans: roleof glycemia. Am. J.Physiol.256:E747-E752.
22.Bonadonna, R. C., K. Zych, C. Boni, E.Ferrannini,and R. A. DeFronzo. 1989. Timedependence of the interaction between lipid and glucose in humans. Am.J.Physiol. 257:E49-E56.
23. Boden, G., F. Jadali, J. White, Y. Liang, M. Mozzoli, X. Chen, E. Coleman, and C.Smith. 1991. Effects of fat on insulin-stimulated carbohydrate metabolism innormal men. J.Clin. Invest. 88:960-966.
24.Felley,C. P., H.Kleiber,G. D. vanMelle,P.Frascarolo, E. Jequier, and J. P. Felber. 1992. Resistance toinsulin mediated glucose disposal in obese subjects; respective effects of lipid metabolism and glycemia. Int. J. Obes. 16:185-191.
25. Kleiber, H., R. Munger, D.Jallut, L. Tappy, C. Felley, A. Golay, P. Frascarolo, E. Jequier, and J. P. Felber. 1992. Interaction of lipid and carbohydrate metabolism afterinfusions oflipidsorlipid loweringagents: lack of a direct relationshipbetweenfreefattyacid concentrations andglucosedisposal. Diabetes Metab. 18:84-90.
26. Humphreys, P., M. McCarthy, J. Tuomilehto, E. Tuomilehto-Wolf, I. Stratton,R. Morgan,A.Rees, D.Owens,J. Stengard,A.Nissinen,G.Hitman, R. C. Turner,and S. O'Rahilly. 1994. Chromosome 4q locus associated with insulin resistance in Pima Indians. Studies in threeEuropean NIDDMpopulations. Diabetes.43:800-804.
27.Storlien,L.H., A. B.Jenkins, D. J. Chisholm, W. S. Pascoe, S. Khouri, and E. W.Kraegen. 1991.Influence of dietary fatcompositionondevelopment of insulinresistance in rats. Diabetes. 40:280-289.