Agri-food Value Chain
Colliding paradigms and trade-offs: Agri-food systems and value chain interventions
... the food-money-environment ...global food security the moral imperative and worth scarifying progress towards ...global food security as the goal is at the heart of these difficult choices to be ...
9
Growing inequalities in added value distribution in the Czech agri food chains
... added value is caused by two basic factors in the new EU Member ...added value in agriculture is also the low level of processing for products in the first level of ...
12
Measuring GHG Emissions Across the Agri‐Food Sector Value Chain: The Development of a Bioeconomy Input‐Output Model
... There is a large literature on accounting and modelling methodologies that describe many facets of agri‐ food production processes including GHG emissions. For example, Hynes et al. (2009) employed spatial ...
31
Value Chain Dynamics of Agri-Food Exports from Southern Mediterranean to the European Union: End-Market Perspective
... Global Value Chain (GVC) concept to achieve further detailed understanding of the dynamics of above-mentioned trade ...the value chains for the main agricultural products originating from MPCs in ...
17
POST-HARVEST LOSSES IN AGRI-FOOD SUPPLY CHAIN: A LITERATURE REVIEW
... of food loss at various stages of potato food supply chain in three Asian countries(India, Bangladesh and ...the value chain were found in ...
8
Managing the agri food supply chain Transporting wheat from farmers to producers
... When incorporating the opening costs of 600 per collection point in the previous step, the total costs would have risen to 8500. By deciding to close collection point number 1, and having farmers 2 and 3 deliver their ...
51
Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain
... comprises food wastes and green wastes from private gardening and public park trimming activities in approximate ...4 Food waste is a major contributor to the total waste ...Urban food wastes are ...
48
Agri-Supply Chain Management
... supply chain, shows that moving value-added activities to a developing country can benefit local private firms and communities by providing jobs, know- how and increased foreign export ...fresh food ...
28
Using Web 2 0 to enhance SME agri food supply chain management: a Tasmanian study
... for agri-food SMEs (who are normally based in rural and remote areas) in adoption of ICT (Brush & McIntosh 2010; Lu & Swatman 2009; Munyua et ...in agri-food supply ...of ...
333
Perception of Performance Indicators in an Agri-Food Supply Chain: A Case Study of India’s Public Distribution System
... to agri -food supply chains (Aramyan et al., 2007). Food quality comprises both product quality and process quality (Luning & Marcelis, ...nutritional value afforded by the product and the ...
16
Peri-Urban Food Futures: Opportunities and Challenges to Reconfiguring Sustainable Local Agri-food Value Chains on the Sunshine Coast, Australia
... the Food Futures Initiative, inclu- ding broader value-chain research and scenario- analysis activities exploring aspirations, opportu- nities, and challenges for achieving desired sustainable ...
18
Case study analysis on supplier commitment to added value agri-food supply chains in New Zealand
... Firms engage in relationships with other firms to obtain access to complementary re- sources (Nooteboom et al. 2000). A partner can offer a range of valuable resources, in- cluding technical capability, organisational ...
16
Efficiency and coordination in the EU agri-food systems
... of food supply-chains and their functioning ...and food policies”, had a strong orientation towards international and institutional ...the agri-food supply chain”, was focused on ...
5
Pre treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri food chain
... The ultimate trend to optimise the economy and reduce the environmental impact of MBW treatment is to build plants in- tegrating the above processes. A typical example is the plant operated by ACEA Pinerolese Industriale ...
47
Life Cycle Assessment in the Agri food sector
... of food qual- ity are probably more important (Brom, 2000; Verbeke and Viane, 2000; Nilsson et ...with food safety issues in the development of traceability and documentation in QAS (maybe because ...
293
The determinants of innovation in Cameroonian’s agri-food SMEs
... Nous trouvons aussi que la concurrence est un élément essentiel de la capacité d’innovation, et qu’il est possible qu’elle agisse en deux phase, notamment dans la première phase, la co[r] ...
9
Agri food exports in the enlarged European Union
... If the enlargement process fosters productivity gains for the NMS and these productivity gains are converted into a quality improvement process, the export perfor- mance will also be positively infl uenced since richer ...
13
New Zealand's agri-food opportunities in China
... for food security in China is widely ...global food security problem for basic foods is a problem for other parts of Asia, and also for Africa, but not for ...
5
Food Value Chain Development in Central New York: CNY Bounty
... plus a 30% mark-up to cover CNY Bounty’s costs of operation, along with the total quantity available (i.e., the website can be set to reflect that farmer A has 30 butternut squash available in a given week). Currently, ...
13
Cassava Value Chain as Instrument for Economic Growth and Food Security in Nigeria
... Cassava value chains provide comprehensive information on the cassava production and processing as a guide for future and investment in the ...Cassava value chain comprises input suppliers, ...
6