Antioxidant Capacities
CHEMICAL COMPOSITION, ANTIOXIDANT CAPACITIES AND STORAGE STABILITY OF CITRUS MACROPTERA AND GARCINIA PEDUNCULATA FRUITS
... and antioxidant capacities of selected underutilized fruits Satkara (Citrus macroptera) and Taikor (Garcinia pedunculata) in Sylhet, ...The antioxidant capacities of these fruits were ...
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Effect of Fermentation on the Factor of Skin Pigmentation Inhibitory Activity and Total Antioxidant Capacities Demonstrated by the South African Rooibos (Aspalathus linearis)
... at 254 nm represents conjugated compounds most especially polyphenols. GRE showed diverse class of organic compounds after sprayed with vanillin sulphuric acid, compared to other extracts (FRE, GRC & FRC). GRE and ...
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A Comparision of Antioxidant Capacities of Ethanol Extracts of Satureja Hortensis and Artemisia Dracunculus Leaves
... potential antioxidant capacities, present study was designed to evaluate and compare the antioxidant capacities of ethanolic extracts of ...reducing antioxidant power ...
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Study on the Antioxidant Capacities of Four Antioxidants Based on Oxidizing Guanine in a Composite Membrane
... the antioxidant capacity of ascorbic acid, caffeic acid, coumaric acid and resveratrol was investigated respectively (Figure 5 ...total antioxidant capacities in fruit ...
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Antioxidant capacities and total phenolic contents of 20 polyherbal remedies used as tonics by folk healers in Phatthalung and Songkhla provinces, Thailand
... tween antioxidant capacities evaluated by the two methods may be affected by the pigment in the tested extracts ...the antioxidant capacities measured by the ABTS/DPPH assays and FRAP method, ...
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Antioxidant Capacities and Main Reducing Substance Contents in 110 Fruits and Vegetables Eaten in China
... ferric-reducing antioxidant potential (FRAP), 2,2’-azino-bis-3-ethylbenzthiazoline-6-sulphonic acid (ABTS) and total reducing power (TRP) assays to investi- gate antioxidant activities in 110 fruits and ...
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Dose and time effect of CdTe quantum dots on antioxidant capacities of the liver and kidneys in mice
... The antioxidant capacity of an organism is highly important but seldom ...the antioxidant capacities of the liver and kidneys were investigated in mice using the electron paramagnetic resonance (EPR) ...
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SEASONAL VARIATIONS IN ANTIOXIDANT CAPACITIES AND PHENOLIC CONTENTS OF TEA LEAF EXTRACTS
... Nagaland state of India surrounded by Myanmar, Assam, Manipur, and Arunachal Pradesh on its East, West, North, and South belongs to one of the biodiversity hotspots of the world. Despite its neighboring state, Assam ...
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Chemical composition and antioxidant capacities of phytococktail extracts from trans Himalayan cold desert
... high antioxidant and antiradical capacity with many therapeutic applications ...natural antioxidant in terms of their ability to act as both effi- cient radical scavengers and metal ...and ...
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Enhancing the in vitro Antioxidant Capacities via the interaction of amino acids
... high antioxidant capacities in TEAC and ORAC assay, and these amino acids had strong antioxidant capacities in our research as ...highest antioxidant capacity during the different ...
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Determination of Ascorbic Acid, Rutin and Antioxidant Capacities of Wild Allium roseum from Italy
... the antioxidant status and the presence of biologically-active compounds in Allium roseum ...the antioxidant en- zymes activities of glutathione peroxidase (GPx), glutathione reductase (GR) and catalase ...
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Comparison of bee products based on assays of antioxidant capacities
... RJ is a viscous substance secreted by the hypopharyngeal and mandibular glands of worker honeybees as an essen- tial food for the queen bee larva and for the queen herself. RJ is composed of proteins, free amino acids, ...
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Total oxidant and antioxidant capacities, nitric oxide and malondialdehyde levels in cats seropositive for the feline coronavirus
... of antioxidant compounds in ad- dition to the supportive treatment of seropositive cats, which for various reasons have developed im- munosuppression, may have a positive impact on treatment by supporting ...
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The in Vitro Antioxidant Capacities of Hydroalcoholic Extracts from Roots and Leaves of Smallanthus sonchifolius (Yacon) Do Not Correlate with Their in Vivo Antioxidant Action in Diabetic Rats
... the antioxidant activity in vitro (DPPH assay) of the hydroalcoholic extracts were evaluated in order to compare the antioxidant potential of the root extracts with those of the leaf extracts and also to ...
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Availability of Reactive Oxygen Species Scavengers in the Conventional Tea and Coffee
... The antioxidant capacities of black coffee and two different teas such as green tea and black tea were determined using the trolox equivalent antioxidant capacity (TEAC) ...higher antioxidant ...
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Specific antioxidant properties of human serum albumin
... and antioxidant properties should be further investigated because it may influence the design of future ...the antioxidant capacities of HSA and may account for the observed het- erogeneity in the ...
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Evaluation of Antioxidants in Herbal Tea with a Laccase Biosensor
... the antioxidant capacities (trolox reagents) for the estimation of total phenolic (TP) content in two herbal tea samples common in South ...equivalent antioxidant capacities (TEAC) and TP ...
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Studies on drying characteristic, nutritional composition, and antioxidant properties of Stevia rebaudiana (Bertoni) leaves
... *Corresponding author e-mail: [email protected] A b s t r a c t. Drying characteristics of Stevia rebaudiana (Bertoni) leaves using radiation drying, convection drying, sun drying, and shade drying treatments were ...
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Phytochemical Compositions, Antioxidant Properties, and Colon Cancer Antiproliferation Effects of Turkish and Oregon Hazelnut
... overall antioxidant capacities were observed in the roasted hazelnut skin samples ex- tracts, and the lowest antioxidant values were seen in both raw hazelnut samples without ...
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PHYTOCHEMICAL STUDIES AND ANTIOXIDANT ACTIVITIES OF ADIANTUM CAPILUS VENERIS, LAVANDULA STOECHAS AND AJUGA IVA
... Adiantum capilus-veneris, Lavandula stoechas and Ajuga iva were collected in the month of January, March and April 2014 (flowering period) from the region of Mascara (Northwest of Algeria). The plant material was dried ...
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