carcass yield
Effect of dietary supplementation with arginine on haematological indices, serum chemistry, carcass yield, gut microflora, and lymphoid organs of growing turkeys
34
Effects of pigeon pea leaves and concentrate mix supplementation on biological performance, carcass yield and market weight of Central Highland goats in Ethiopia
9
Carcass yield, organoleptic and serum biochemistry of broiler chickens fed activated charcoal
5
Growth Performance, Gut Microbiota and Haemato-Biochemical Profile of Quails Fed Diet Supplemented with Graded Levels of D. glomerata Fruit Powder
8
Performance and Carcass Characteristics of Layer Chickens Fed Diets Containing Prosopis Africana Seed Coat Meal Treated with Polyzyme®
8
The effect of weaning age on performance and nutrient digestibility of broiler rabbits
7
Effects of Single or Combined Dietary Supplementation of Boric Acid and Ascorbic Acid on Growth Performance, Bone Mineralization and Cholesterolemia in Broilers
5
The effect of feeding restriction with cassava flour on carcass composition of broilers
9
AZOLLA EMERGING ANIMAL FEED
12
Estimation of genetic parameters for growth and carcass traits in turbot (Scophthalmus maximus)
9
The relationship between lean meat yield and birth weight in New Zealand Romney sheep
74
Evaluation of Meat Yield, Proximate Composition and Fatty Acid Profile of Cultured Brook Trout (Salvelinus fontinalis Mitchill, 1814) and Black Sea Trout (Salmo trutta labrax Pallas, 1811) in Comparison with their Hybrid
11
The Effect of the Humic Substances and Thyme on Carcass Parameters of Broiler Chickens
5
Economic Efficiency of Bull Fattening Operations in the Czech Republic
10
Carcass traits and physical characteristics of eggs in Japanese quail as affected by genotype, sex and hatch
6
Effects of dietary butyrate supplementation and crude protein level on carcass traits and meat composition of broiler chickens
10
Adult steers for beef production: breed effect on animal performance, retail yield and carcass quality
9
Linear and linear threshold model for genetic parameters for SEUROP carcass traits in Czech beef cattle
12
Growth, carcass characteristics and meat quality of heifers and steers born to beef cross dairy cows : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Animal Science at Massey University, Palmerston North, New Zealand
12
Biological characteristics that influence the SEUROP system classification for Czech fleckvieh and Holstein bull carcasses
10